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La Pesceria Barberini

Via di S. Nicola da Tolentino, 23, 00187 Roma

Open now · until 23:30

Italianseafood restaurant€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

ANTIPASTI
Piatto Misto Crudi
15.00
PIATTO MISTO CRUDI* — Red prawn, pink prawn, sea bass, tuna, extra virgin olive oil, pepper.
estimate≈ 280 kcal4 g carbsdiabetes-friendlybalanced 73
Tris di Carpacci
18.00
TRIS DI CARPACCI (TONNO, SPIGOLA, ORATA ETC.) — Tuna, sea bass, gilt-head bream, langoustine, pistachio, olive oil, salt, pepper.
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Souté di Cozze
9.00
SOUTÈ DI COZZE — Mussels, white wine, parsley, olive oil, pepper.
estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 67
Raw Antipasti Tasting
25.00
DEGUSTAZIONE ANTIPASTI CRUDI* — Red prawn, pink prawn, sea bass, tuna, langoustine, gilt-head bream, pistachio, tomato, orange, lime.
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 66
Souté di Vongole Veraci
15.00
SOUTÈ DI VONGOLE VERACI — Clams, white wine, parsley, olive oil, pepper.
estimate≈ 240 kcal7 g carbsdiabetes-friendlybalanced 67
Cooked Antipasti Tasting
25.00
DEGUSTAZIONE ANTIPASTI COTTI — Red prawn, octopus, swordfish, cuttlefish, mackerel, Parmesan, tomato, mozzarella, potatoes, vinegar.
estimate≈ 550 kcal25 g carbsdiabetes-friendly
Souté Misto
12.00
SOUTÈ DI MISTO — Mussels, clams, white wine, parsley, olive oil, pepper.
estimate≈ 260 kcal7 g carbsdiabetes-friendlybalanced 67
Insalata di Mare Vera
15.00
Red prawn, pink prawn, cuttlefish, celery, carrots, olives, orange, pistachio, olive oil, salt.
estimate≈ 310 kcal14 g carbsdiabetes-friendlybalanced 70
Raw and Cooked Antipasti Tasting
45.00
DEGUSTAZIONE ANTIPASTI CRUDI E COTTI*
estimate≈ 850 kcal35 g carbsdiabetes-friendly
Tartare
12.00
TARTARE (TONNO, SPIGOLA, ORATA ETC..)* — Tuna, sea bass or gilt-head bream, pistachio, lime, octopus, potatoes, sun-dried tomato or almonds, olive oil.
estimate≈ 290 kcal8 g carbsdiabetes-friendlybalanced 67
Polpo e Patate
15.00
Octopus, potatoes, olives, parsley, olive oil, pepper.
estimate≈ 380 kcal28 g carbsbalanced 68
Carpaccio (Catch of the Day)
12.00
CARPACCIO (PESCATO DEL GIORNO)* — Red prawn, pink prawn, sea bass, tuna, langoustine, pistachio, olive oil, salt, pepper.
estimate≈ 300 kcal5 g carbsdiabetes-friendlybalanced 67
Tris di Tartare
20.00
TRIS DI TARTARE (TONNO, SPIGOLA,ORATA, ETC) — Tuna, sea bass, gilt-head bream, olive oil, salt.
estimate≈ 350 kcal6 g carbsdiabetes-friendlybalanced 67
PRIMI SECONDI
Risotto Pescatora
16.00
Mussels, clams, langoustines, prawns, squid, rice, parsley, garlic, olive oil, salt.
estimate≈ 750 kcal75 g carbsbalanced 73
Raviolone di Burrata Gambero Rosso e Lime
14.00
Burrata, red prawns, lime, basil, olive oil, salt.
estimate≈ 620 kcal55 g carbsbalanced 69
Pacchero Fresco
14.00
PACCHERO FRESCO CON SCAMPI, GAMBERONI, FIORIDIZUCCA E PECORINO BALSAMICO, OLIO EVO, SALE. — Langoustines, king prawns, zucchini flowers, pecorino, olive oil, garlic, parsley.
estimate≈ 680 kcal65 g carbsbalanced 71
Spaghetti alle Vongole Veraci
15.00
Clams, parsley, chili pepper, garlic, olive oil, salt.
estimate≈ 580 kcal60 g carbsbalanced 73
Catch of the Day
6.00
PESCATO DEL GIORNO — Grilled, steamed, baked, or in salt.
estimate≈ 300 kcal0 g carbsdiabetes-friendlybalanced 78
Shellfish
9.00
CROSTACEI
estimate≈ 350 kcal5 g carbsdiabetes-friendlybalanced 66
Tagliata di Tonno
16.00
Tuna, olive oil, salt.
estimate≈ 420 kcal2 g carbsdiabetes-friendlybalanced 71
Tagliata di Calamari
15.00
Calamari, parmesan, arugula, vinegar
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 78
FRITTI CONTORNI
Frittura Mista
15.00
Mixed fried seafood (calamari, shrimp, baby octopus, anchovies, etc.)
estimate≈ 650 kcal35 g carbs
Frittura di Paranza
18.00
Mixed small fried fish (hake, red mullet, sole), flour, oil, salt
estimate≈ 620 kcal30 g carbs
Salad, chicory, grilled vegetablesvegetarian
5.00
INSALATA, CICORIA, VERDURE GRIGLIATE ETC — Lettuce, arugula, cherry tomato, chicory, eggplant, zucchini, peppers, rosemary, potatoes, parsley, oil
estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 65
OSTRICHE
Special Oysters
6.00
OSTRICHE SPECIAL
estimate≈ 80 kcal4 g carbsdiabetes-friendlybalanced 75
Fine Declan Oysters
4.00
OSTRICHE “FINDECLAIRE”
estimate≈ 80 kcal4 g carbsdiabetes-friendlybalanced 75
DOLCI
Desserts of the day
7.00
DOLCI DEL GIORNO
estimate≈ 450 kcal55 g carbsheavy 40

Is this menu still right?

21veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

This restaurant focuses on fish and shellfish. The only vegetarian option is the insalata, cicoria, verdure grigliate. The rest of the menu consists of seafood dishes like risotto pescatora.

1 vegetarian and 0 vegan dishes out of 27

78dia
scoreestimate

Fresh fish and shellfish

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers many high-protein options. Raw fish platters and grilled fish are low in carbohydrates.

19 diabetes-friendly · 27 dishes

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Practical

Address
Via di S. Nicola da Tolentino, 23, 00187 Roma
Hours
Mon12:00–23:30
Tue12:00–23:30
Wed12:00–23:30
Thu12:00–23:30
Fri12:00–23:30
Sat12:00–23:30
Sunclosed
Contact
+390642903789
Sources
Overture Maps Places (CDLA-Permissive 2.0), prenotazioni.pesceriaristorante.com/barberini/?utm_source=meta
Record
completeness 83 %, confidence 79 %

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