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Bacco al Pretorio

Via Castelfidardo, 12, 00185 Roma

Open now · until 00:00

Italian€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

OFF-MENU - Appetizers
Crudo di ricciola
14.00
marinated amberjack, yellow peach in two textures, Vermentino gel and pink pepper
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 79
Panzanella romana
11.00
bread, green tomato, beefsteak tomato, creamy and confit yellow datterino, basil oil
estimate≈ 320 kcal45 g carbs
OFF-MENU - First Courses
Tagliolini cozze e vongole
17.00
fresh pasta, clams, mussels, burnt lemon powder
estimate≈ 580 kcal65 g carbsbalanced 73
OFF-MENU - Second Courses
Insalata Bacco
16.00
grilled chicken thigh, grilled yellow peach, mixed lettuce, baby spinach and chicory, tomato
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 84
OFF-MENU - Side Dishes
Patate e fagiolini
7.00
Avezzano yellow potatoes and steamed green beans, vinaigrette, parsley, Roman mint and black pepper
estimate≈ 210 kcal24 g carbsdiabetes-friendlybalanced 71
APPETIZERS
Fiori di zucca
9.00
zucchini flowers stuffed with caciotta laziale "del contadino" and anchovies
estimate≈ 280 kcal12 g carbsdiabetes-friendly
Burratina tricolorevegetarian
13.00
datterino cherry tomatoes, basil pesto, oregano
estimate≈ 350 kcal10 g carbsdiabetes-friendly
Sigaro croccante di baccalà
11.00
creamed cod wrapped in crispy phyllo pastry, chickpea cream and sweet and sour Tropea onion
estimate≈ 310 kcal22 g carbsdiabetes-friendly
Tartare di Fassona
14.00
with raw quail egg yolk, sour cream and toasted Tuscia hazelnuts
estimate≈ 290 kcal6 g carbsdiabetes-friendlybalanced 67
Ricotta, miele piccante e guanciale
11.00
smoked buffalo ricotta, chili honey and crispy cured guanciale
estimate≈ 380 kcal14 g carbsdiabetes-friendly
Carpaccio tiepido di picanha
12.00
seared beef, meat reduction, bay leaf and rosemary powder
estimate≈ 240 kcal4 g carbsdiabetes-friendlybalanced 67
Crocchetta di bollito alla Romana
10.00
beef and hen croquette, green sauce and lemon mayonnaise
estimate≈ 320 kcal18 g carbsdiabetes-friendly
Crostone di galletto alla birra
13.00
homemade bread, beer-braised pulled cockerel, artisanal BBQ sauce
estimate≈ 360 kcal32 g carbs
Selected bread basket
3.00
Cestino di pane selezionato
estimate≈ 220 kcal40 g carbs
FIRST COURSES
Tonnarelli alla Carbonara
14.00
artisanal fresh pasta, cured guanciale, free-range egg, Pecorino Romano DOP and black pepper
estimate≈ 680 kcal55 g carbs
Tonnarelli Cacio e Pepevegetarian
13.00
Tonnarelli “Cacio e Pepe” — artisanal fresh pasta, Pecorino Romano DOP and black pepper
estimate≈ 590 kcal58 g carbs
Cappellacci all’Amatriciana
16.00
fresh pasta stuffed with Amatriciana, cured guanciale, Pecorino Romano DOP and black pepper
estimate≈ 640 kcal52 g carbs
Gnocchetti alla Vaccinara
15.00
Gnocchetti alla “Vaccinara” — potato gnocchi, tomato sauce and oxtail alla Vaccinara, Pecorino Romano DOP and bitter cocoa
estimate≈ 520 kcal48 g carbsbalanced 75
Ravioli di ricotta e spinacivegetarian
16.00
handmade fresh pasta stuffed with Roman ricotta and spinach, butter, sage and pecorino Grottino
estimate≈ 560 kcal45 g carbs
Lasagna rossa al ragù di cortile
17.00
handmade pasta, tomato sauce with pheasant, hen and veal ragù, béchamel, mozzarella and Pecorino Romano
estimate≈ 720 kcal42 g carbsdiabetes-friendlybalanced 73
Paccheri con baccalà alla Romana
16.00
fresh paccheri with cod, Ventotene capers, raisins and toasted pine nuts
estimate≈ 680 kcal72 g carbsbalanced 77
SECOND COURSES
Beef fillet
28.00
Filetto di manzo — with green pepper, Roman zucchini and red berries
estimate≈ 520 kcal12 g carbsdiabetes-friendlybalanced 74
Saltimbocca alla Romana
17.00
veal slices, butter, sage, Parma ham DOP
estimate≈ 580 kcal4 g carbsdiabetes-friendlybalanced 71
Braised cheek in Cesanese
25.00
Guancia brasata al Cesanese — beef cheek braised in Cesanese wine, with seasonal mushrooms on homemade brioche
estimate≈ 710 kcal35 g carbsdiabetes-friendlybalanced 69
Roasted octopus
24.00
Polpo rosticciato — with orange, creamy Avezzano yellow potato and Taggiasca olives
estimate≈ 480 kcal28 g carbsdiabetes-friendlybalanced 79
Meatballs in sauce
16.00
Polpette al sugo — alla Romana with veal and pork in tomato sauce, Pecorino Romano DOP, black pepper and bay leaf powder
estimate≈ 540 kcal18 g carbsdiabetes-friendlybalanced 74
Grilled swordfish
19.00
Pesce spada alla griglia — with thyme and parsley sauce, Gaeta olives and Ventotene capers
estimate≈ 410 kcal8 g carbsdiabetes-friendlybalanced 74
SIDE DISHES
Baked Avezzano potatoes
7.00
Patate di Avezzano al forno — with thyme, shallot and rosemary
estimate≈ 280 kcal32 g carbs
Sautéed scarolavegan
8.00
Scarola ripassata — garlic, oil, Taggiasca olives, chili pepper
estimate≈ 160 kcal8 g carbsdiabetes-friendlybalanced 66
Grilled vegetablesvegan
7.00
Verdure alla griglia — eggplant, zucchini and peppers with basil oil
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 70
Field salad mixvegan
7.00
Misticanza di campo — with julienne carrots and datterino cherry tomatoes
estimate≈ 90 kcal8 g carbsdiabetes-friendlybalanced 66
SET MENUS
YELLOW MENU
30.00
MENU GIALLO :: antipasto + primo piatto del menu rosso — appetizer + first course from the red menu
estimate≈ 1100 kcal110 g carbs
BLUE MENU
35.00
MENU BLU :: antipasto + secondo con contorno del menu verde — appetizer + main course with side dish from the green menu
estimate≈ 950 kcal45 g carbs

Is this menu still right?

52veggie
scoreestimate

Limited vegetarian Italian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order Tonnarelli Cacio e Pepe and ricotta and spinach ravioli. The menu also offers grilled vegetables and scarola as side dishes.

6 vegetarian and 3 vegan dishes out of 33

81dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based main courses and vegetable sides. The selection of meat and fish is extensive and suits a carbohydrate-aware diet.

20 diabetes-friendly · 33 dishes

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Practical

Address
Via Castelfidardo, 12, 00185 Roma
Hours
Mon12:00–15:30, 18:30–00:00
Tue12:00–15:30, 18:30–00:00
Wed12:00–15:30, 18:30–00:00
Thu12:00–15:30, 18:30–00:00
Fri12:00–15:30, 18:30–00:00
Sat12:00–15:30, 18:30–00:00
Sun12:00–15:30, 18:30–00:00
Contact
+39065136321 baccoalpretorio@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), baccoalpretorio.com/
Record
completeness 83 %, confidence 79 %

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