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Gustav Kitchen & Bar

Koskikatu 12, 96200 Rovaniemi

Open now · until 22:00

€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

TOASTED LEVAIN BREAD &
Garlic cream cheese (LF/GF)gluten_free
5.00
Garlic cream cheese with toasted sourdough
estimate≈ 320 kcal28 g carbs
Whipped feta cream (LF/GF)gluten_free
6.00
Whipped feta cream with toasted sourdough
estimate≈ 350 kcal28 g carbs
Tzatziki (GF)gluten_free
6.00
Tzatziki with toasted sourdough
estimate≈ 310 kcal28 g carbs
All three spreads above (GF)gluten_free
9.00
Cheese spread platter with toasted sourdough
estimate≈ 550 kcal42 g carbs
Olives (Veg/GF)vegetarian, gluten_free
5.00
Olives with toasted sourdough
estimate≈ 380 kcal30 g carbs
Cold cuts from Southern Europe (MF/GF)gluten_free
11.00
Cold cuts with toasted sourdough
estimate≈ 450 kcal28 g carbs
Selection of cheeses with compote of the day (GF)gluten_free
11.00
Cheese selection with compote and toasted sourdough
estimate≈ 520 kcal35 g carbs
Antipasti: Cold cuts, cheeses, compote and olives (GF)gluten_free
16.00
Antipasti platter with toasted sourdough
estimate≈ 680 kcal40 g carbs
fritto misto
Octopus & sriracha mayonnaise (LF)
9.00
Fried octopus with sriracha mayonnaise
estimate≈ 320 kcal18 g carbs
King prawns & herb aioli (LF)
9.00
Fried king prawns with herb aioli
estimate≈ 340 kcal18 g carbs
Zucchini, feta & lime yoghurt (LF)vegetarian
9.00
Fried zucchini with feta and lime yoghurt
estimate≈ 310 kcal20 g carbs
All three mistos
10.00
Fritto misto platter — 2 / 4 / 6 peaces each
estimate≈ 600 kcal40 g carbs
menu
menu
140.00
Tasting menu
estimate≈ 2800 kcal220 g carbsheavy 33
Sourdough bread accompanied by muhammara, foamy burnt butter
Sourdough bread with muhammara and burnt butter
estimate≈ 380 kcal35 g carbs
Jerusalem-artichoke soup (LF/GF)gluten_free
Jerusalem artichoke soup
estimate≈ 180 kcal22 g carbsdiabetes-friendlybalanced 76
Feta & Filo (LF)
Feta and Filo
estimate≈ 320 kcal20 g carbsdiabetes-friendly
Tuna tartar with mixed paste of olives. capres, corneson & citrus dressing (LF/GF)gluten_free
Tuna tartare with olive and citrus dressing
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 67
Beetroot tartare, agrumi dressing & pickled onions (LF/GF)vegetarian, gluten_free
Beetroot tartare with pickled onions — VEGETARIAN STARTER OPTION
estimate≈ 160 kcal18 g carbsdiabetes-friendlybalanced 72
Lamb with sweet carrot and ginger puree, demi glace sauce & parsinp spheres (LF/GF)gluten_free
Lamb with carrot and ginger puree
estimate≈ 550 kcal25 g carbsdiabetes-friendlybalanced 78
Gnocchi, sauted mushrooms, butter sauce & pecorino (LF/GF)vegetarian, gluten_free
Gnocchi with mushrooms and pecorino — VEGETARIAN MAIN OPTION
estimate≈ 620 kcal55 g carbs
Lobster tail, bisque tomato foam, confit potato, lobster butter (LF/GF)gluten_free
35.00
Lobster tail with bisque tomato foam — OPTIONAL EXTRA MAIN COURSE
estimate≈ 650 kcal30 g carbsdiabetes-friendlybalanced 69
Grandmother´s Orange Sponge Cake with vanilla ice cream (LF/GF)gluten_free
Orange sponge cake with vanilla ice cream
estimate≈ 550 kcal65 g carbsheavy 27
KIDS’ MENU
KIDS’ MENU
25.00
Kids menu — CHILDREN UNDER 12YO
estimate≈ 600 kcal70 g carbsbalanced 71
Butter parmesan pasta (LF, available GF)
Butter parmesan pasta
estimate≈ 450 kcal55 g carbsbalanced 69
Deep-fried meatballs with French fries and fresh vegetables (LF/GF)gluten_free
Meatballs with fries — MAIN COURSE OPTION
estimate≈ 750 kcal50 g carbsbalanced 65
Homemade vanilla ice cream with biscuit crumble and chocolate (LF, available GF)
Vanilla ice cream with biscuit crumble
estimate≈ 400 kcal40 g carbsheavy 33
NEW YEAR’S EVE MENU
NEW YEAR’S EVE MENU
160.00
Sourdough bread with muhammara and burnt butter — Including a glass of champagne. Sourdough bread accompanied by muhammara, foamy burnt butter
estimate≈ 450 kcal40 g carbs
Sweet pumpkin soup (LF, available GF)gluten_free
Sweet pumpkin soup
estimate≈ 200 kcal25 g carbsdiabetes-friendlybalanced 77
Deep fried zucchini, feta, herb spheres with lemon yoghourt cream (LF/GF)vegetarian, gluten_free
Fried zucchini and feta spheres
estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 66
Beef tartare, worcestershire sauce, capres, onion & pepper (egg yolk optional) (LF/GF)gluten_free
Beef tartare with worcestershire sauce
estimate≈ 250 kcal5 g carbsdiabetes-friendlybalanced 67
Bavette steak with truffle potato purée and red wine–rosemary sauce (LF/GF)gluten_free
Bavette steak with truffle potato puree
estimate≈ 700 kcal30 g carbsdiabetes-friendlybalanced 69

Is this menu still right?

58veggie
scoreestimate

A few vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose gnocchi with mushrooms or beetroot tartare. There is also fritto misto with zucchini and feta. The menu contains a lot of meat and fish.

6 vegetarian and 0 vegan dishes out of 34

73dia
scoreestimate

Protein-rich mains and starters

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers various protein-based options with low carbohydrates. Tartares and meat dishes are good choices.

11 diabetes-friendly · 34 dishes

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Practical

Address
Koskikatu 12, 96200 Rovaniemi
Hours
Monclosed
Tue11:00–22:00
Wed11:00–22:00
Thu11:00–22:00
Fri11:00–23:00
Sat15:00–23:00
Sunclosed
kitchen lunch: ti-pe 11-13. kitchen carte: ti-to 15-21, pe 15-21:30, la 15-21:30. Happy Hours ti-pe 11-18
Contact
+358400421244 info@gustavkitchenbar.fi
Sources
Overture Maps Places (CDLA-Permissive 2.0), gustavkitchenbar.fi/
Record
completeness 83 %, confidence 80 %

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