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Restaurant Diwali

avenue de Colmar 21, 92500 Rueil-Malmaison

Closed now · opens 12:00

Indian€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Agneau Tikka
9.00
Boneless lamb leg cubes, lightly marinated in spices and charcoal-grilled
estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 67
Indian Platter
14.00
ASSIETTE INDIENNE — Agneau Tikka, Oignons Bhajia, Poulet Tikka, Samosa, Seekh Kabab
estimate≈ 650 kcal45 g carbs
Bara Kabab
14.00
Whole small lamb shank on the bone, marinated with various spices and charcoal-grilled
estimate≈ 380 kcal5 g carbsdiabetes-friendlybalanced 66
Tandoori Quails
11.00
CAILLES TANDOORI — Long-marinated with a bouquet of spices and aromatics, cooked in the tandoor
estimate≈ 280 kcal4 g carbsdiabetes-friendlybalanced 67
Mixed Beignetsvegetarian
12.00
Vegetable Samosa, Eggplant Pakora, Plain Pakora, Oignons Bhajia
estimate≈ 420 kcal38 g carbs
Mixed Grill
28.00
Discovery starter (for 2 people): Oignons Bhajia, Vegetable Samosa, Poulet Tikka, Seekh kabab, Saumon Tikka, Pakora
estimate≈ 1100 kcal70 g carbs
Oignons Bhajiavegetarian
7.00
Marinated onion strips, various spices, chickpea flour, then fried as fritters
estimate≈ 240 kcal22 g carbsdiabetes-friendly
Shrimp Pakora
11.00
PAKORA DE CREVETTES — Shrimp fritters, chickpea flour stuffed with shrimp
estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 65
Vegetable Pakoravegetarian
7.00
PAKORA DE LEGUMES — Potato and chickpea fritters, fried
estimate≈ 260 kcal24 g carbsdiabetes-friendlybalanced 65
Chicken Pakora
8.00
PAKORA DE POULET — Chicken fritters, chickpea flour stuffed with chicken
estimate≈ 290 kcal16 g carbsdiabetes-friendly
Eggplant Pakoravegetarian
9.00
PAKORA D’AUBERGINES — Eggplant fritters, chickpea flour with various spices and fried
estimate≈ 230 kcal18 g carbsdiabetes-friendlybalanced 65
Poulet Tandoori
8.00
Grilled chicken leg with spices and various aromatics
estimate≈ 260 kcal4 g carbsdiabetes-friendlybalanced 67
Poulet Tikka
9.00
Chicken breast cubes, marinated with various spices, cooked on a skewer in the tandoor
estimate≈ 210 kcal5 g carbsdiabetes-friendlybalanced 73
Shrimp Samosa
11.00
SAMOSA DE CREVETTES — Fritters stuffed with minced shrimp, mildly spiced
estimate≈ 280 kcal22 g carbsdiabetes-friendly
Vegetable Samosavegetarian
7.00
SAMOSA DE LéGUMES — Fritters of various vegetables, mildly spiced
estimate≈ 240 kcal26 g carbs
Meat Samosa
9.00
SAMOSA DE VIANDE — Fritters stuffed with minced lamb, mildly spiced
estimate≈ 270 kcal22 g carbsdiabetes-friendlybalanced 65
Saumon Tikka
11.00
Salmon fillet marinated in spices, charcoal-grilled
estimate≈ 240 kcal4 g carbsdiabetes-friendlybalanced 67
Seekh Kabab
9.00
Lamb leg on a skewer with onion, mint, a pinch of herbs and various spices
estimate≈ 250 kcal6 g carbsdiabetes-friendlybalanced 67
Shrimp Soup
9.00
SOUPE DE CREVETTES — Served hot, slightly spiced, non-piquant, pleasant and tasty
estimate≈ 180 kcal14 g carbsdiabetes-friendlybalanced 79
Vegetable Soupvegetarian
7.00
SOUPE DE LéGUMES — Served hot, slightly spiced, non-piquant, pleasant and tasty
estimate≈ 120 kcal16 g carbsdiabetes-friendlybalanced 70
Lentil Soupvegetarian
7.00
SOUPE DE LENTILLES — Served hot, slightly spiced, not hot, pleasant and flavorful
estimate≈ 180 kcal22 g carbsdiabetes-friendlybalanced 87
Breads
Cheese Naan with Natural Honeyvegetarian
5.00
CHEESE NAAN AU MIEL NATUREL — Diwali specialty, cheese bread made from white flour accompanied by natural honey
estimate≈ 380 kcal45 g carbs
Keema Naan
5.00
Leavened white flour bread stuffed with lamb meat
estimate≈ 320 kcal35 g carbs
Garlic Naanvegetarian
5.00
NAAN À L’AIL — Leavened white flour bread with garlic and butter
estimate≈ 280 kcal38 g carbs
Cheese Naanvegetarian
5.00
NAAN AU FROMAGE — Chef's specialty, leavened cheese bread made from white flour
estimate≈ 310 kcal36 g carbs
Kashmiri Naanvegetarian
5.00
NAAN KASHMIRI — Chef's specialty, white flour bread with pistachios, almonds and raisins
estimate≈ 350 kcal48 g carbs
Kashmiri Naan with Natural Honeyvegetarian
5.00
NAAN KASHMIRI AU MIEL NATUREL — White flour bread with pistachios, almonds and raisins, accompanied by natural honey
estimate≈ 410 kcal58 g carbs
Stuff Parathavegetarian
4.00
Buttered unleavened bread stuffed with vegetables
estimate≈ 260 kcal32 g carbsbalanced 71
Lamb
Lamb Dal Sag
17.00
AGNEAU DAL - SAG — Lamb curry with spinach and Indian lentils
estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 83
Lamb Sagwala
16.00
AGNEAU SAGWALA — Lamb curry with chopped spinach mixed with cheese
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 78
Lamb Shahi Korma
16.00
AGNEAU SHAHI KORMA — Lamb leg with cashews, almonds and pistachios
estimate≈ 620 kcal22 g carbsdiabetes-friendlybalanced 78
Lamb Tikka Massala
16.00
AGNEAU TIKKA MASSALA — Oven-grilled lamb loin cooked in a Massala curry
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 74
Keema Mattar
15.00
Minced lamb with peas and mushrooms
estimate≈ 480 kcal20 g carbsdiabetes-friendlybalanced 78
Taivan Carrela
17.00
Lamb shank in Shahi Korma sauce, cashews, almonds and pistachios
estimate≈ 650 kcal22 g carbsdiabetes-friendlybalanced 78
Poultry
Butter Chicken
16.00
The essential: Tandoor oven grilled chicken, then cooked in curry
estimate≈ 540 kcal18 g carbsdiabetes-friendlybalanced 74
Tandoori Massala Quail
14.00
CAILLES TANDOORI MASSALA — Quails prepared in pure Indian tradition
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
Chicken Dal Sag
16.00
POULET DAL - SAG — Chicken curry with spinach and Indian lentils
estimate≈ 480 kcal28 g carbsdiabetes-friendlybalanced 83
Chicken Sagwala
15.00
POULET SAGWALA — Chicken curry with chopped spinach mixed with cheese
estimate≈ 460 kcal15 g carbsdiabetes-friendlybalanced 78
Chicken Shahi Korma
15.00
POULET SHAHI KORMA — Boneless chicken cooked with pistachios, almonds and cashews
estimate≈ 560 kcal20 g carbsdiabetes-friendlybalanced 74
Chicken Tikka Dal Sag
17.00
POULET TIKKA DAL - SAG — Grilled chicken breast curry with spinach and Indian lentils
estimate≈ 510 kcal28 g carbsdiabetes-friendlybalanced 83
Chicken Tikka Masala
14.00
POULET TIKKA MASSALA — Oven-grilled chicken cooked in a curry with masala
estimate≈ 650 kcal18 g carbsdiabetes-friendlybalanced 74
Biryani
Prawn Biryani
22.00
BIRYANI DE CREVETTES — Peeled prawns simmered with rice and various spices
estimate≈ 780 kcal85 g carbsbalanced 76
King Prawn Biryani
32.00
BIRYANI DE GAMBAS — Peeled king prawns simmered with rice and various spices
estimate≈ 800 kcal85 g carbsbalanced 75
Vegetable Biryanivegetarian
18.00
BIRYANI DE LéGUMES — Various vegetables simmered with rice and various spices
estimate≈ 620 kcal80 g carbsbalanced 70
Chicken Biryani
19.00
BIRYANI DE POULET — Boneless chicken simmered with rice and various spices
estimate≈ 820 kcal85 g carbsbalanced 74
Salmon Biryani
23.00
BIRYANI DE SAUMON — Salmon fillet simmered with rice and various spices
estimate≈ 850 kcal85 g carbsbalanced 73
Lamb Biryani
21.00
BIRYANI D’AGNEAU — Boneless lamb simmered with rice and various spices
estimate≈ 880 kcal85 g carbsbalanced 66
Mixed Biryani
29.00
BIRYANI MIXTE — Prawns, lamb and chicken simmered with rice and various spices
estimate≈ 900 kcal85 g carbsbalanced 65
Fish - Shellfish
Prawn Aubergine
19.00
CREVETTES AUBERGINE — Peeled prawn curry with aubergine
estimate≈ 450 kcal22 g carbsdiabetes-friendlybalanced 78
Prawn Dal Sag
21.00
CREVETTES DAL SAG — Peeled prawn curry with spinach and Indian lentils
estimate≈ 480 kcal30 g carbsdiabetes-friendlybalanced 89
Prawn Madras
19.00
CREVETTES MADRAS — Peeled prawn curry Madras style
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 74
Prawn Masala
18.00
CREVETTES MASSALA — Peeled prawn curry cooked with masala
estimate≈ 460 kcal20 g carbsdiabetes-friendlybalanced 74
Prawn Sagwala
18.00
CREVETTES SAGWALA — Peeled prawn curry with spinach
estimate≈ 410 kcal15 g carbsdiabetes-friendlybalanced 78
Prawn Shahi Korma
21.00
CREVETTES SHAHI KORMA — Peeled prawns, pistachios, almonds and cashews
estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 78
King Prawn Aubergine
29.00
GAMBAS AUBERGINE — Grilled peeled king prawn curry with aubergine
estimate≈ 480 kcal22 g carbsdiabetes-friendlybalanced 78
King Prawn Dal Sag
29.00
GAMBAS DAL SAG — Grilled peeled king prawn curry with spinach and Indian lentils
estimate≈ 510 kcal30 g carbsdiabetes-friendlybalanced 89
King Prawn Masala
28.00
GAMBAS MASSALA — Grilled peeled king prawn curry with masala sauce
estimate≈ 490 kcal20 g carbsdiabetes-friendlybalanced 74
King Prawn Sagwala
29.00
GAMBAS SAGWALA — Grilled peeled king prawn curry with spinach
estimate≈ 440 kcal15 g carbsdiabetes-friendlybalanced 78
King Prawn Shahi Korma
28.00
GAMBAS SHAHI KORMA — Grilled king prawn curry with pistachios, almonds and cashews
estimate≈ 610 kcal25 g carbsdiabetes-friendlybalanced 78
King Prawn Tandoori
24.00
GAMBAS TANDOORI — Large king prawns marinated in spices and herbs, cooked in a tandoor oven
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 75
GRILLED FISH
22.00
POISSON GRILLÉ — Whole marinated and grilled sea bream, accompanied by fried onions
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 74
SALMON AUBERGINE
24.00
SAUMON AUBERGINE — Scottish Label Rouge salmon curry with eggplant
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 78
SALMON DAL SAG
24.00
SAUMON DAL SAG — Scottish Label Rouge salmon curry with spinach and lentils
estimate≈ 480 kcal25 g carbsdiabetes-friendlybalanced 83
SALMON SHAHI KORMA
22.00
SAUMON SHAHI KORMA — Salmon cooked with pistachios, almonds and cashews
estimate≈ 650 kcal20 g carbsdiabetes-friendlybalanced 78
SALMON TIKKA MASSALA
22.00
SAUMON TIKKA MASSALA — Scottish Label Rouge salmon curry marinated in Massala
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 74
Basmati Rice
RIZ JEERA
4.00
White basmati rice prepared with cumin and fried onions
estimate≈ 280 kcal45 g carbs
RIZ KASHMARI
4.00
White basmati rice prepared with saffron, pistachios and almonds
estimate≈ 320 kcal48 g carbs
PLAIN SAFFRON RICE
3.00
RIZ NATURE AU SAFRAN — White basmati rice prepared with saffron or plain
estimate≈ 220 kcal42 g carbs
Vegetables
RAJMA ALOOvegetarian
8.00
Red beans and potatoes in an onion and tomato sauce
estimate≈ 250 kcal35 g carbsbalanced 74
SHAHI KORMAvegetarian
9.00
Mild curry with pistachios, almonds, cashews, coconut, and raisins
estimate≈ 380 kcal22 g carbs
Desserts
BANANA SPLIT
9.00
Dark chocolate, vanilla, strawberry, banana, whipped cream
estimate≈ 850 kcal95 g carbsheavy 22
PINEAPPLE CARPACCIO
9.00
CARPACCIO D'ANANAS — Served fresh with a scoop of ice cream of your choice
estimate≈ 320 kcal45 g carbsheavy 35
CRÈME BRÛLÉE
8.00
CRÈME BRÜLÉE — Authentic crème brûlée with a caramelized crust
estimate≈ 420 kcal30 g carbsheavy 39
GUJRELAvegetarian
7.00
Homemade carrot cake with pistachios, coconut, and almonds
estimate≈ 450 kcal40 g carbs
KULFIvegetarian
9.00
Homemade milk ice cream with cashews and pistachios
estimate≈ 350 kcal28 g carbsheavy 42
MANGO KULFIvegetarian
11.00
KULFI À LA MANGUE — Homemade milk ice cream with cashews, pistachios and mango
estimate≈ 380 kcal35 g carbsheavy 37
MIXED KULFIvegetarian
12.00
KULFI MIXTE — Specialty with cashews, pistachio and mango
estimate≈ 400 kcal38 g carbsheavy 36
CHOCOLATE MOELLEUX
8.00
MOELLEUX AU CHOCOLAT — Chocolate cake with a scoop of vanilla ice cream
estimate≈ 620 kcal55 g carbsheavy 27
FRUIT SALADvegan, vegetarian
9.00
SALADE DE FRUITS — Mix of exotic fruits with syrup
estimate≈ 250 kcal45 g carbsheavy 39
Antillean Starters
CREOLE SHRIMP SAGE
9.00
BOUDIN CRÉOLE À LA CREVETTE — Traditionally prepared shrimp sausage, served with raw vegetables
estimate≈ 320 kcal20 g carbsdiabetes-friendlybalanced 65
Crabe Farci
12.00
Stuffing made of land or sea crab, garlic and chives
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 67
Gratin de Christophines farciesvegetarian
11.00
Stuffed christophine squash, named after Christopher Columbus
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66
Antillean Specialties
Colombo de Cabri
18.00
Authentic Creole delicacy of goat meat
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 73
Court-Bouillon de Poisson
19.00
A simple and succulent West Indian way of preparing fish
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 74
Fricassée de Lambis
30.00
Tasty and essential Creole specialty with conch
estimate≈ 550 kcal18 g carbsdiabetes-friendlybalanced 74
Ragoût de Boeuf
17.00
Beef stew, the traditional Christmas main dish in the West Indies
estimate≈ 720 kcal20 g carbsdiabetes-friendlybalanced 69
Antillean Desserts
Flan au Cocovegetarian
9.00
West Indian institution made with milk, eggs and coconut
estimate≈ 380 kcal32 g carbsheavy 41
Gâteau à l’Ananasvegetarian
9.00
Tasty pineapple cake made with an authentic recipe
estimate≈ 450 kcal55 g carbsheavy 40
Gâteau au Cocovegetarian
8.00
Coconut cake, a nostalgic treat for West Indian natives
estimate≈ 420 kcal48 g carbsheavy 35
Pudding Antillaisvegetarian
9.00
Soft cake with subtle scents of old rum, cinnamon and vanilla
estimate≈ 480 kcal60 g carbsheavy 36

Is this menu still right?

65veggie
scoreestimate

Indian and Antillean cuisine

How well a vegetarian eats here, read from the menu. Not a review score.

There are many vegetarian starters such as aubergine pakora and samosas. For main courses, there are three options, including vegetable biryani and rajma aloo.

26 vegetarian and 1 vegan dishes out of 90

79dia
scoreestimate

Low Carb Indian and Caribbean

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-rich curries and grilled meats. Tandoori options and fish dishes contain few carbohydrates.

54 diabetes-friendly · 90 dishes

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Practical

Address
avenue de Colmar 21, 92500 Rueil-Malmaison
Hours
Mon12:00–14:30, 19:00–23:30
Tue12:00–14:30, 19:00–23:30
Wed12:00–14:30, 19:00–23:30
Thu12:00–14:30, 19:00–23:30
Fri12:00–14:30, 19:00–23:30
Sat12:00–14:30, 19:00–23:30
Sun12:00–14:30, 19:00–23:30
Ouvert 7/7. Le Diwali vous accueille tous les jours de l'année
Contact
+33147519888 contact@restaurantdiwali.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurantdiwali.fr/
Record
completeness 83 %, confidence 80 %

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