L'Ardoise - Ruitz, 12 Rue de Béthune

Rue de Béthune 12, 62620 Ruitz

Closed now · opens Fri 12:00

French€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Brasero or Barbecue

Meat Plancha

25.00

Plancha sur résa viande — By reservation — From 10 people

estimate≈ 650 kcal0 g carbsdiabetes-friendlybalanced 67

Land and Sea Plancha

30.00

Plancha sur résa terre et mer — By reservation — From 10 people

estimate≈ 600 kcal0 g carbsdiabetes-friendlybalanced 67

Amuse-bouche for aperitifs

Local charcuterie board

8.00

Planche de charcuterie locale — Terrine, horse sausage, dry sausage, chicken liver terrine

estimate≈ 450 kcal5 g carbsdiabetes-friendly

Hauts de France cheese boardvegetarian

10.00

Planche de fromage des Hauts de France — Tomme de Cambrai, Mimolette

estimate≈ 400 kcal2 g carbsdiabetes-friendlybalanced 65

Local mixed board

9.00

Planche Mixte locale — A mix of the charcuterie and cheese boards

estimate≈ 420 kcal4 g carbsdiabetes-friendly

To start

Heirloom tomato carpacciovegetarian

9.00

Carpaccio de tomate d’Antan, Burrata, Pesto — Burrata, Pesto

estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 66

Country tartine with Maroilles

8.00

Tartine campagnarde aux maroilles, lard fumé — Smoked bacon

estimate≈ 380 kcal25 g carbs

Leeks vinaigrettevegetarian

8.00

Poireaux vinaigrette, mimosa d’œuf — Egg mimosa

estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 66

Roasted marrow bone

9.00

Os à moelle rôti, tartine à l’ail — Garlic toast

estimate≈ 400 kcal20 g carbs

Main courses

Dish of the day

14.00

Ch’Plat du jour — Weekdays lunch only, except public holidays

estimate≈ 700 kcal50 g carbsbalanced 73

Carbonade flamande

16.90

Fries

estimate≈ 850 kcal65 g carbs

Chicken gratin with Maroilles

14.90

Gratinée de poulet au Maroilles — Fries

estimate≈ 800 kcal60 g carbs

Traditional Welsh

16.90

Notre Welsh dans la Tradition — With egg and fries of course!

estimate≈ 950 kcal70 g carbs

Fish and Chips

17.90

Fish and Chip’s — Fries, salad, tartar sauce

estimate≈ 800 kcal60 g carbs

Potjevleesch

16.90

Potjevleesch al quat’viantes — Meat jelly

estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 71

Veal liver

22.00

Foie de Veau — Fries, beer sauce, onion compote

estimate≈ 820 kcal60 g carbs

Veal kidneys cocotte

24.00

Rognons de veau cocotte — Mushrooms, bacon, fries

estimate≈ 800 kcal55 g carbs

Grilled Andouillette AAAAA

18.50

Andouillette AAAAA grillée — Old-fashioned mustard sauce, fries, salad

estimate≈ 780 kcal55 g carbs

Baked Camembert

17.50

Camembert cuit au four — Charcuterie, fries, salad

estimate≈ 900 kcal55 g carbs

The barbecue

Hauts de France Entrecôte

24.00

Entrecôte des Hauts de France — Fries, salad, choice of sauce

estimate≈ 850 kcal50 g carbs

Chef's Special

Trouvaille du Chef À l’Ardoise — See chalkboard

estimate≈ 750 kcal40 g carbsbalanced 73

Beef Tartare

22.00

Tartare de Bœuf au couteau préparé — Hand-cut, fries, salad

estimate≈ 850 kcal55 g carbs

Salads and Veggie

La Ch’tie Spring Saladvegetarian

15.50

La Ch’tie salade printanière

estimate≈ 450 kcal20 g carbsdiabetes-friendlybalanced 79

La Ch’tie Veggie Saladvegetarian

15.90

La Ch’tie salade végé — Seasonal vegetables and fruits, Tomme des Hauts de France

estimate≈ 550 kcal25 g carbsdiabetes-friendlybalanced 79

Burgers

Burger du Chef

15.90

180g steak, salad, tomato, cheddar cream, onion confit and fries

estimate≈ 1100 kcal75 g carbs

Trilogie de Burger Estaminet

22.90

Welsh burger, mini chicken, mini cheddar, smoked bacon and fries

estimate≈ 1300 kcal90 g carbsheavy 35

Burger Fish

18.90

Breaded salmon, salad, tomatoes, red onion pickles, tartare sauce and fries

estimate≈ 950 kcal70 g carbs

Children's Menu (up to 12 years)

Menu Tchiot Pouchin

15.00

Traditional child's Welsh (cheddar, ham) or cheeseburger/patty, drink, cheese

estimate≈ 1100 kcal110 g carbsheavy 42

To finish

Hauts de France Cheese Platevegetarian

9.00

Assiette de Fromage des Hauts de France

estimate≈ 400 kcal10 g carbsdiabetes-friendlybalanced 67

Flamenderolevegetarian

8.00

Waffle, vanilla ice cream, chocolate sauce, whipped cream

estimate≈ 750 kcal85 g carbsheavy 22

Cheesecakevegetarian

7.00

Cheese Cake Fraise, rhubarbe — Strawberry, rhubarb

estimate≈ 450 kcal35 g carbsheavy 41

Mousse au chocolatvegetarian

6.90

estimate≈ 350 kcal25 g carbsheavy 42

Crème brûléevegetarian

6.90

Crème brûlée chicorée — Chicory

estimate≈ 320 kcal22 g carbsheavy 42

Ch’ti Merveilleuxvegetarian

7.90

Ch’ti merveilleux spéculoos praliné — Speculoos praline

estimate≈ 480 kcal45 g carbsheavy 33

Fromage blancvegetarian

5.50

Sugar, red fruit coulis or honey

estimate≈ 250 kcal25 g carbs

Café ou thé gourmandvegetarian

9.50

Strawberry shortbread, éclair, speculoos

estimate≈ 600 kcal70 g carbsheavy 34

Irish Gourmandvegetarian

15.00

Waffle, chicory crème brûlée, merveilleux

estimate≈ 950 kcal100 g carbsheavy 18

Ice creams

Café ou chocolat liégeoisvegetarian

9.00

estimate≈ 500 kcal45 g carbsheavy 29

Fraise Melbavegetarian

9.00

estimate≈ 350 kcal40 g carbsheavy 44

Colonelvegetarian

9.00

2 scoops lemon ice cream, 4cl vodka

estimate≈ 300 kcal30 g carbs

Dame Blanchevegetarian

9.00

Vanilla ice cream, chocolate sauce, whipped cream

estimate≈ 450 kcal48 g carbsheavy 31

Estaminet Ardoisevegetarian

9.00

Vanilla ice cream, speculoos, gingerbread liqueur, homemade whipped cream

estimate≈ 520 kcal55 g carbsheavy 31

MOTHER'S DAY MENU 38€

Beetroot and heirloom tomato carpacciovegetarian

Carpaccio de betterave et tomate d'antan, burrata, pesto basilic — Burrata, basil pesto

estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 66

Gravlax salmon tartarepescatarian

Tartare de saumon gravlax, citron basilic, asperges — Lemon basil, asparagus

estimate≈ 210 kcal6 g carbsdiabetes-friendlybalanced 67

Licques poultry supreme

Suprême de volaille de Licques farci aux champignons, crème de lard fumé, mousseline de patate douce, légumes de saison — Stuffed with mushrooms, smoked bacon cream, sweet potato mousseline, seasonal vegetables

estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73

Fresh catch of the daypescatarian

Poisson suivant arrivage, bisque d'écrevisse, risotto petit pois légumes primeurs — Crayfish bisque, pea risotto with spring vegetables

estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 79

Mango passion cheesecakevegetarian

Cheesecake mangue passion

estimate≈ 480 kcal38 g carbsheavy 33

Strawberries au sabayonvegetarian

Gratiné de fraises en sabayon, glace vanille — Vanilla ice cream

estimate≈ 380 kcal32 g carbsheavy 44

SLATE MENU

Veal kidney with mushrooms

24.00

Rognon de veau aux champignons

estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 74

Chef's Burger

20.00

Burger du chef crème de cheddar — Cheddar cream

estimate≈ 850 kcal65 g carbs

SLATE Menu

Menu ARDOISE

45.00

Starter / Main / Dessert

estimate≈ 1600 kcal110 g carbsheavy 33

Poultry ballotine with mild chorizo

Ballotine de volaille au chorizo doux — Cèpes cream, parmesan shavings

estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 71

Veal pressé potjevleesch style

Pressé de veau façon potjevleesch — Gribiche sauce, crunchy vegetables

estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 70

Roasted beef sirloin

Contrefilet de bêëf rôti — Confit garlic & thyme

estimate≈ 650 kcal8 g carbsdiabetes-friendlybalanced 71

Poultry supreme with vin jaune

Suprême de volaille au vin jaune — Comté crumble

estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 74

Poached cod loinpescatarian

Dos de cabillaud poché — Paella-style risotto, seasonal side

estimate≈ 610 kcal42 g carbsdiabetes-friendlybalanced 79

Two-chocolate entremetvegetarian

Entremet 2 chocolats — Mango coulis

estimate≈ 420 kcal35 g carbsheavy 35

Red berries au sabayonvegetarian

Gratiné de fruits rouges en sabayon — Bourbon vanilla ice cream

estimate≈ 380 kcal32 g carbsheavy 44

Lemon & Citrus Pavlovavegetarian

Pavlova citron & agrumes

estimate≈ 450 kcal60 g carbsheavy 38

Gourmet Menu

Gourmet Menu — Starters / Mains / Cheeses / Desserts

59.00

Menu Gourmets — Entrées / Plats / Fromages / Desserts

estimate≈ 2800 kcal220 g carbsheavy 25

Duck foie gras marbré

Marbré de foie gras de canard — Mango jelly, pistachio biscuit

estimate≈ 320 kcal15 g carbsdiabetes-friendly

Prawn Vol-au-ventpescatarian

Vol au vent de Gambas — Citrus beurre blanc, soy caramel

estimate≈ 420 kcal35 g carbs

Salmon gravlaxpescatarian

Saumon gravlax — Lard colonnata, red beet emulsion

estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67

Veal mignon with bacon & hazelnut crust

Mignon de veau en croûte de bacon & noisettes — Seasonal accompaniment

estimate≈ 720 kcal30 g carbsdiabetes-friendlybalanced 69

Aged cheese plattervegetarian

Assiette de fromages affinés — Mesclun of young shoots (3/person)

estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 67

Parisian brioche with Maroillesvegetarian

Brioche parisienne aux maroilles

estimate≈ 380 kcal30 g carbs

Multi fruitvegan

Multi fruits

estimate≈ 120 kcal25 g carbs

Fraisier, framboisiervegetarian

estimate≈ 480 kcal55 g carbsheavy 33

Chocolate pearvegetarian

Choco poires

estimate≈ 520 kcal60 g carbsheavy 31

Prestige Menu

Prestige Menu — Starters / Mains / Cheeses / Desserts

79.00

Menu Prestige — Entrées / Plats / Fromages / Desserts

estimate≈ 3200 kcal250 g carbsheavy 25

Duck foie gras duo “land & sea”

Duo de foie gras de canard “terre & mer”

estimate≈ 350 kcal12 g carbsdiabetes-friendly

Foie gras with morels

Foie gras aux morilles — Foie gras pressé with langoustines

estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 66

Crispy veal sweetbreads with Pommeau

Croustillant de ris de veau au Pommeau

estimate≈ 410 kcal20 g carbsdiabetes-friendly

Scallop skewerpescatarian

Brochette de St Jacques — Celery mousseline, beet caramel

estimate≈ 260 kcal18 g carbsdiabetes-friendlybalanced 71

Roasted duck breast with acacia honey

Magret de canard rôti au miel d’acacia

estimate≈ 680 kcal22 g carbsbalanced 66

Saddle of lamb stuffed tajine stylehalal

Selle d’agneau farcie façon tajine

estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 73

Monkfish medallion confit with mild chorizopescatarian

Médaillon de lotte confit au chorizo doux — Beurre blanc, lemon verbena

estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 71

Cheese plattervegetarian

Buffet de fromages — Comté, Maroilles, fresh goat cheese, roquefort, camembert, reblochon, walnut & grape salad

estimate≈ 650 kcal18 g carbsdiabetes-friendlybalanced 70

Beaufort pressé with smoked bacon

Pressé de beaufort au lard fumé — Mixed baby leaves & apples

estimate≈ 420 kcal12 g carbsdiabetes-friendly

Children's Meals

Children's meal

20.00

Repas Enfants — up to 12 years

estimate≈ 600 kcal60 g carbsbalanced 79

Chicken supreme with cream

Suprême de volaille à la crème — Mashed potatoes & vegetables

estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 69

Spaghetti Bolognese

Spaghetti bolognaise

estimate≈ 500 kcal65 g carbsbalanced 69

Burger and potatoes

Burger, potatoes

estimate≈ 700 kcal60 g carbsbalanced 65

Scoop of ice creamvegetarian

boule de glace — Dessert

estimate≈ 150 kcal20 g carbs

Is this menu still right?

60veggie
scoreestimate

Salads, cheese and various desserts

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the Ch’tie salade végé or a tomato carpaccio with burrata. There are no vegetarian main courses, but there is a selection of local cheeses and desserts like mousse au chocolat.

32 vegetarian and 1 vegan dishes out of 87

74dia
scoreestimate

French cuisine with meat options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses like steak and poultry. Most dishes come with fries by default.

37 diabetes-friendly · 87 dishes

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Practical

Address: Rue de Béthune 12, 62620 Ruitz
Hours: Monclosed
Tue12:00–14:00
Wed12:00–14:00
Thu12:00–14:00
Fri12:00–14:00
Satclosed
Sun12:00–14:00
Soirs : selon événements, privatisations & traiteur
Contact: +32321680332 restaurantardoise62@orange.fr
Sources: Overture Maps Places (CDLA-Permissive 2.0), restaurantardoiseruitz.com/
Record: completeness 83 %, confidence 95 %

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