back to search

Pub De Paris

33 Grand'place, 59230 Saint-Amand-les-Eaux

opening hours not known yet

French€€€€
ReviewCallWebsite

Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

ANYTIME...
Artisanal Dry Salami
5.50
Saucisson sec artisanal — Choice of flavor - see our slate at the Bar
estimate≈ 320 kcal2 g carbsdiabetes-friendly
FROM 7 PM...
La Planche du Bistrot
14.00
Charcuterie/terrines & local/regional cheeses, served with traditional baguette
estimate≈ 850 kcal45 g carbs
La Planche du Bistrot
20.00
Charcuterie/terrines & local/regional cheeses, served with traditional baguette
estimate≈ 1100 kcal55 g carbsheavy 41
Cheese Platevegetarian
11.00
L'Assiette fromagère — Selection of 4 French cheeses - Maison Forterza (Valenciennes)
estimate≈ 450 kcal5 g carbsdiabetes-friendly
Oysterspescatarian
14.00
Les Huîtres — Marennes Oléron N°3 + shallot vinaigrette
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 69
Oysterspescatarian
25.00
Les Huîtres — Marennes Oléron N°3 + shallot vinaigrette
estimate≈ 360 kcal24 g carbsdiabetes-friendlybalanced 73
IN THE MORNING... from 7:30 AM to 11:00 AM
Breakfast Formula
10.00
Formule Petit déjeuner — 1 hot drink, 1 fruit juice, bread and jam, 1 pastry
estimate≈ 650 kcal75 g carbs
IN THE AFTERNOON...
Café/Thé Gourmand
10.00
Le Café/Thé Gourmand — 4 homemade mignardises + 1 espresso or 1 tea
estimate≈ 550 kcal60 g carbsheavy 36
Dessert of the Day
6.00
Le Dessert du jour — Subject to availability
estimate≈ 400 kcal45 g carbsheavy 39
Pastries
1.50
Les Viennoiseries — Pure butter croissant or pain au chocolat (subject to availability)
estimate≈ 320 kcal30 g carbs
Starters
Perfect Egg & Corn
11.00
L'Œuf Parfait & le Maïs — Low temperature egg (64°), grilled sweet corn puree, Espelette pepper popcorn, warm jambalaya emulsion
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Brown Crab & Melonpescatarian
13.00
Le Tourteau & le Melon — Shredded crab meat, light yuzu mayonnaise, Charentais melon carpaccio, coriander foam
estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 67
Beef Tartare & Vieux-Lille
14.00
Le Tartare de Bœuf & le Vieux-Lille — Hand-cut beef fillet, light Vieux-Lille cream, mustard seed pickles, crispy bread tuile
estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 67
Heirloom Tomatoes & Burratina (vegetarian)vegetarian
11.00
Les Tomates d'Antan & la Burratina (végétarien) — Heirloom tomato variation, burratina, basil oil, parmesan crumble, homemade tomato sorbet
estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 66
Marennes Oléron Oysterspescatarian
14.00
Les Huîtres Marennes Oléron — 6 Oysters N°3, homemade shallot vinaigrette, lemon, traditional bread and homemade salted butter
estimate≈ 350 kcal25 g carbsdiabetes-friendly
Main Courses
Duck Supreme
26.00
Le Suprême de Canette — Roasted, cumin glazed carrots, Ventoux spelt risotto with old parmesan and herbs
estimate≈ 720 kcal40 g carbsdiabetes-friendlybalanced 83
French Beef Fillet
30.00
Le Filet de Boeuf français — Seared & beechwood smoked, stuffed zucchini flower, fine zucchini puree with basil
estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 78
Pollockpescatarian
26.00
Le Lieu Jaune — Slow-cooked in foaming butter, ginger carrot puree, sautéed chanterelles, apricot
estimate≈ 650 kcal35 g carbsbalanced 73
Meagre Filletpescatarian
27.00
Filet de Maigre — Skin-on cooked, star anise confit fennel, crunchy fennel salad with citrus, baby potatoes
estimate≈ 620 kcal32 g carbsdiabetes-friendlybalanced 78
Butcher's Cut of the Moment
La Pièce du boucher du moment à l’ardoise — Hand-cut fries and hot seasonal vegetables
estimate≈ 850 kcal55 g carbs
Chef's Pasta
Les Pâtes du Chef à l’ardoise — Based on market availability and chef's mood
estimate≈ 650 kcal75 g carbsbalanced 67
Le VÉgÉvegetarian
18.00
Chef's composition based on menu products
estimate≈ 450 kcal40 g carbsdiabetes-friendlybalanced 74
Desserts
Le Gourmand
10.00
Mignardises with coffee or tea
estimate≈ 350 kcal40 g carbs
Le Gourmand
14.00
Mignardises with a digestif
estimate≈ 450 kcal40 g carbsheavy 38
Buckwheat and Chocolate Finger
12.00
Le Finger Sarrasin et Chocolat — Intense Valrhona Guanaja 70% dark chocolate cream, roasted kasha crumble, hibiscus infusion gel
estimate≈ 520 kcal45 g carbsheavy 35
Raspberry & Tarragon
12.00
La Framboise & l’Estragon — Fresh raspberries with tangy raspberry confit, white chocolate & fresh tarragon cream, Breton butter biscuit
estimate≈ 480 kcal42 g carbsheavy 37
Apricot & Rosemary
11.00
L'Abricot & le Romarin — Apricots roasted with lavender honey & rosemary, spelt crumble, light white beer foam, glace
estimate≈ 410 kcal38 g carbsheavy 40
Strawberry & Tomato
11.00
La Fraise & la Tomate — Fresh Gariguette strawberries, cherry tomatoes candied with elderflower liqueur, strawberry-tomato jelly, cream
estimate≈ 380 kcal35 g carbsheavy 37
Menus
Menu Bistronome
22.00
Amuse-bouche, main course & dessert based on the market
estimate≈ 1100 kcal80 g carbs
Menu Découverte
47.00
Starter, main course and dessert of choice from the menu (excluding specific items)
estimate≈ 1400 kcal110 g carbsheavy 37
Menu Dégustation
66.00
Blind tasting menu - 6 courses
estimate≈ 1800 kcal140 g carbsheavy 39
Menu Bistronome 'en culotte courte'
14.00
Menu Bistronome "en culotte courte" — Main course (meat or fish, fries/pasta/potatoes, vegetables) & dessert
estimate≈ 850 kcal60 g carbs

Is this menu still right?

43veggie
scoreestimate

Limited vegetarian French options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order the Les Tomates d'Antan & la Burratina or a cheese plate with four French cheeses. There is also a vegetarian main called Le VÉgÉ. Most other dishes feature meat or fish.

3 vegetarian and 0 vegan dishes out of 32

65dia
scoreestimate

French classics with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-rich starters and main courses. There is a wide selection of meat and fish.

13 diabetes-friendly · 32 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
33 Grand'place, 59230 Saint-Amand-les-Eaux
Hours
not known yet
Contact
+33327326707
Sources
Overture Maps Places (CDLA-Permissive 2.0), lebistrotdeparis.fr/

Own Pub De Paris? Claim your place.