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Inèle

rue de Larçay 19, 37550 Saint-Avertin

Closed now · opens 12:15

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

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Carrot hummus with Madras curry & focacciavegan
5.00
Houmous de caroes au curry de Madras & focaccia
estimate≈ 320 kcal35 g carbsdiabetes-friendlybalanced 65
Poultry & duck foie gras pressé
12.00
Pressé de volaille & foie-gras de canard, fine gelée, crème à la moutarde — with fine jelly and mustard cream
estimate≈ 450 kcal6 g carbsdiabetes-friendlybalanced 67
ENTRÉES
Jerusalem artichoke velouté & crispy mimosa eggvegetarian
8.00
Topinambour en velouté & oeuf mimosa croustillant, crumble au parmesan — with parmesan crumble
estimate≈ 280 kcal18 g carbsdiabetes-friendly
Breton country pâté en croûte
12.00
Pâté croute de campagne breton & moutarde aux épices, pickles, salade — with spiced mustard, pickles, and salad
estimate≈ 420 kcal22 g carbsdiabetes-friendly
Grilled leek & pear-sorrel vinaigrettepescatarian
10.00
Poireau grillé & vinaigree poire-oseille, coques de la Turballe, croutons à l’ail — with Turballe cockles and garlic croutons
estimate≈ 210 kcal15 g carbsdiabetes-friendlybalanced 70
Beetroot salad & goat's curdvegetarian
Salade de betterave & faisselle de chèvre, condiment noix — with walnut condiment
estimate≈ 260 kcal14 g carbsdiabetes-friendlybalanced 66
PLATS
Local coast fish & speltpescatarian
20.00
Pêche de nos côtes & petit épeautre, déclinaison de choux, jus d’arête au thym — with cabbage variations and thyme fish jus
estimate≈ 550 kcal45 g carbsdiabetes-friendlybalanced 95
Duck breast & potato
19.00
Magret de canard & pomme de terre, échalote confite, sauce condimentée — with confit shallot and seasoned sauce
estimate≈ 720 kcal30 g carbsdiabetes-friendlybalanced 73
Red quinoa risotto & Touraine goudavegetarian
15.00
Quinoa rouge en risoo & gouda de Touraine, légumes de saison, quinoa frit — with seasonal vegetables and fried quinoa
estimate≈ 610 kcal55 g carbsbalanced 79
Pork loin & parsnip puree
Carré de porc & purée de panais, épinard, jus au romarin — with spinach and rosemary jus
estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 78
SUGGESTION DE LA CHEFFE
Veal filet mignon & carrots
26.00
Filet mignon de veau & caroes, champignons, jus corsé à la true noire — with mushrooms and rich black truffle jus
estimate≈ 520 kcal20 g carbsdiabetes-friendlybalanced 78
FROMAGE
Mountain cheese plattervegetarian
12.00
Assiee de fromages de montagne & condiment poire, gel vin blanc aux noix — with pear condiment and white wine walnut gel
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 67
DESSERTS
Passion fruit & caramelized applevegetarian
10.00
Fruit de la passion & pomme caramélisée, biscuit financier, glace yaourt — with financier biscuit and yogurt ice cream
estimate≈ 420 kcal48 g carbsheavy 41
Chocolate & blackberry honeyvegetarian
10.00
Chocolat & miel de ronce, biscuit brownie aux amandes, crème glacée au miel — with almond brownie and honey ice cream
estimate≈ 550 kcal45 g carbsheavy 30
Sablé Breton & lemonvegetarian
Sablé breton & citron jaune en texture — lemon in different textures
estimate≈ 380 kcal35 g carbsheavy 41
À PARTAGER POUR 2 PERSONNES
Camargue rice pudding with vanillavegetarian
20.00
Riz au lait de Camargue à la vanille & caramel laitier, chouchous cacahuètes — with milk caramel and honey-roasted peanuts
estimate≈ 850 kcal90 g carbs
Menu du Marché
Starter, main course, dessert
25.00
Entrée, plat, dessert
estimate≈ 1400 kcal110 g carbsheavy 37
Starter, main or Main, dessert
20.00
Entrée, plat ou Plat, dessert
estimate≈ 950 kcal75 g carbs

Is this menu still right?

79veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose a red quinoa risotto with gouda and a Jerusalem artichoke velouté. There is one vegan option: carrot hummus with Madras curry and focaccia.

9 vegetarian and 1 vegan dishes out of 18

75dia
scoreestimate

French cuisine with low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-rich main courses with vegetables. Most starter options are low in carbohydrates.

11 diabetes-friendly · 18 dishes

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Practical

Address
rue de Larçay 19, 37550 Saint-Avertin
Hours
Mon12:15–13:15
Tue12:15–13:15
Wed12:15–13:15
Thu12:15–13:15
Fri12:15–13:15, 19:15–20:45
Sat12:15–13:15, 19:15–20:45
Sun—
Contact
+32247722387
Sources
Overture Maps Places (CDLA-Permissive 2.0), inelerestaurant.fr/
Record
completeness 83 %, confidence 95 %

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