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Le Verseau - Saint-Bauzille-de-Putois, 1343 Av. du Chemin Neuf

Av. du Chemin Neuf 1343, 34190 Saint-Bauzille-de-Putois

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Menu 39€
Tuna Tartare with mangopescatarian
Tartare de Thon à la mangue
estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 74
Lobster and shrimp ravioli
Raviole homard crevrette ricotta sauce basilic parmesan — with ricotta, basil sauce and parmesan
estimate≈ 650 kcal45 g carbs
Clams persilladepescatarian
Palourdes en persillades
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 67
Fish Duopescatarian
Duo de Poisson couteaux langoustine (selon arrivage ) — Razor clams and langoustines (subject to availability)
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 86
Fish of the daypescatarian
Poisson du moment (selon arrivage) — subject to availability
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
Rack of Lamb from Aveyron
Carré d’Agneau de l’Aveyron et son jus réduit — with reduced jus
estimate≈ 680 kcal20 g carbsdiabetes-friendlybalanced 74
Beef Fillet
Filet de Boeuf et sa sauce Forestière — with forestière sauce
estimate≈ 620 kcal15 g carbsdiabetes-friendlybalanced 74
Strawberry mint Tiramisuvegetarian
Tiramisu fraise menthe
estimate≈ 450 kcal35 g carbsheavy 34
Coupe Mont Aigoualvegetarian
estimate≈ 550 kcal55 g carbsheavy 36
Crème Brûléevegetarian
Crème Brûlée, Flambée à la liqueur de Verveine — flambéed with Verveine liqueur
estimate≈ 420 kcal30 g carbsheavy 39
Pineapple Carpacciovegan, vegetarian
Capaccio d'ananas et son sorbet — with sorbet
estimate≈ 180 kcal32 g carbsheavy 42
Menu 34€
Hand-cut Beef Tartare
Tartare de boeuf au couteau préparé
estimate≈ 320 kcal5 g carbsdiabetes-friendlybalanced 67
Salmon Tartarepescatarian
Tartare au saumon
estimate≈ 300 kcal6 g carbsdiabetes-friendlybalanced 67
Tomato parmesan raviolivegetarian
Raviole tomate parmesan sauce tomate séchées — with sun-dried tomato sauce
estimate≈ 580 kcal50 g carbs
Duck Breast
Magret de Canard Sauce Poivre-Vert — with green pepper sauce
estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 71
Pork Knuckle
Jarret de porc cuisson 36h sauce moutarde — 36h slow-cooked with mustard sauce
estimate≈ 750 kcal25 g carbsdiabetes-friendlybalanced 69
Butcher's cut
Pièce du boucher sauce Marchand de Vin — with Marchand de Vin sauce
estimate≈ 680 kcal15 g carbsdiabetes-friendlybalanced 71
Black pollack loinpescatarian
Dos de lieu noir gratiné a l'aïoli chaud — gratinéed with warm aïoli
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
Set Menus
Starter + Main course menu
26.00
Menu entrée + plat
estimate≈ 900 kcal40 g carbsbalanced 67
Set menu + dessert
26.00
Menu plat + dessert
estimate≈ 1200 kcal90 g carbsheavy 32
A la carte
Lobster and shrimp ravioli with ricotta
15.00
Ravioles homard crevettes ricotta, sauce basilic parmesan — basil parmesan sauce
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 69
Palourdes à la persilladepescatarian
17.00
Palourdes en persillade — clams with garlic and parsley
estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 67
Tomato and parmesan raviolivegetarian
12.00
Raviole tomate parmesan sauce tomate séchées — sun-dried tomato sauce
estimate≈ 580 kcal55 g carbsbalanced 69
Hand-cut Beef Tartare
15.00
Tartare de Boeuf au Couteau
estimate≈ 350 kcal5 g carbsdiabetes-friendlybalanced 67
Salmon tartarepescatarian
15.00
Tartare de saumon
estimate≈ 380 kcal6 g carbsdiabetes-friendlybalanced 66
Parillada of 3 fishpescatarian
32.00
Parillada de 3 poissons (selon arrivage) — depending on arrival
estimate≈ 600 kcal15 g carbsdiabetes-friendlybalanced 80
Lamb shank 24h slow-cooked
28.00
Souris d’Agneau cuisson 24 h jus réduit — with reduced jus
estimate≈ 750 kcal20 g carbsdiabetes-friendlybalanced 74
Beef Fillet
28.00
Filet de Boeuf sauce Forestière — forestière sauce
estimate≈ 700 kcal15 g carbsdiabetes-friendlybalanced 74
Fish of the daypescatarian
27.00
Poisson du moment (selon arrivage) — depending on arrival
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 74
Strawberry and mint Tiramisuvegetarian
9.00
Tiramisu au fraise menthe
estimate≈ 450 kcal35 g carbsheavy 34
Coupe Mont Aigoualvegetarian
8.00
estimate≈ 500 kcal55 g carbsheavy 35
Crème Brûléevegetarian
10.00
Crème Brûlée, Flambée à la liqueur de Verveine — flambéed with Verveine liqueur
estimate≈ 400 kcal30 g carbsheavy 40
Pineapple carpacciovegan, vegetarian
8.00
Carpaccio d'ananas et son sorbet — with sorbet
estimate≈ 200 kcal35 g carbsheavy 35

Is this menu still right?

60veggie
scoreestimate

French cuisine with few vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order the raviole tomate parmesan. Other vegetarian options are desserts like tiramisu fraise menthe and crème brûlée.

11 vegetarian and 3 vegan dishes out of 34

77dia
scoreestimate

French cuisine with meat options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses with low carbohydrates. The meat and fish dishes suit a carb-aware diet.

20 diabetes-friendly · 34 dishes

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Practical

Address
Av. du Chemin Neuf 1343, 34190 Saint-Bauzille-de-Putois
Hours
Mon—
Tue—
Wed12:00–13:30, 19:30–21:30
Thu12:00–13:30, 19:30–21:30
Fri12:00–13:30, 19:30–21:30
Sat12:00–13:30, 19:30–21:30
Sun12:00–13:30
Contact
+33467173247
Sources
Overture Maps Places (CDLA-Permissive 2.0), le-verseau-34.fr/
Record
completeness 83 %, confidence 80 %

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