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Restaurant Le Pérou

341 Rue Jules Ferry 341, 73520 Saint-Béron

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Our Starters
Ceviche tradicionalpescatarian
15.00
Iconic Pacific coast dish, fish cooked with lime.
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 79
Causa de pollo
14.00
Iconic Lima dish, chicken.
estimate≈ 320 kcal35 g carbsbalanced 81
Trio de conchitaspescatarian
15.50
Scallop tartare, leche de tigre in three ways: traditional, squid ink and rocoto.
estimate≈ 210 kcal15 g carbsdiabetes-friendlybalanced 79
Tiradito de Pulpopescatarian
15.00
Octopus sashimi-style, inspired by Japanese influence in Peru.
estimate≈ 190 kcal10 g carbsdiabetes-friendlybalanced 79
Susurros de verdurasvegetarian
13.50
Unique creation of peppers, zucchini, and onions with Asian and South American inspiration.
estimate≈ 150 kcal18 g carbsdiabetes-friendlybalanced 66
Our Main Courses
Spaghetti de mariscospescatarian
28.50
Fusion of Italian and Peruvian traditions with seafood.
estimate≈ 750 kcal85 g carbsbalanced 77
Seco de cordero
32.00
Ancestral Andes recipe: lamb shoulder marinated in chicha de jora.
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 78
Papa rellenavegetarian
22.00
Stuffed potato, a hearty 19th-century specialty.
estimate≈ 580 kcal60 g carbsbalanced 84
Pescado Le Péroupescatarian
28.00
Yellow cod fillet, three-grain risotto (black quinoa, tapioca, millet).
estimate≈ 620 kcal55 g carbsbalanced 85
Saltado de pollo
25.00
Wok-fried chicken with soy sauce, a family chifa classic.
estimate≈ 550 kcal40 g carbsdiabetes-friendlybalanced 79
Lomo saltado
26.50
Classic chifa fusion: beef fillet stir-fry.
estimate≈ 580 kcal40 g carbsdiabetes-friendlybalanced 79
Pulpo anticucheropescatarian
28.00
Grilled octopus tentacles inspired by traditional anticuchos.
estimate≈ 520 kcal30 g carbsdiabetes-friendlybalanced 73
Our Desserts
Delicia de paltavegetarian
12.00
Creamy avocado, avocado mousse, Granny Smith apple, camu camu sorbet.
estimate≈ 350 kcal30 g carbs
Cremoso de tamarindovegetarian
12.00
Tamarind cream, lemon zest meringue, vanilla mousse, tamarind caviar.
estimate≈ 450 kcal55 g carbsheavy 37
Placer de chocolatevegetarian
12.00
Chocolate lava cake, dulce de leche, chocolate crumble, lulo sorbet.
estimate≈ 550 kcal50 g carbsheavy 30
Esencias de arrozvegetarian
12.00
Puffed rice, chicha morada sorbet, rice pudding mousse, milk chips.
estimate≈ 400 kcal50 g carbsheavy 37
Sorpresa de la casa
12.50
Dessert of the month, seasonal creation by the pastry chef.
estimate≈ 400 kcal45 g carbs
Our Menus
Lunch Menu Starter + Main + Dessert
28.00
Menu déjeuner Entrée + Plat + Dessert — Thursday and Friday lunch only. Excluding summer and public holidays.
estimate≈ 1200 kcal110 g carbsheavy 43
Lunch Menu Starter + Main
24.00
Menu déjeuner Entrée + Plat — Thursday and Friday lunch only. Excluding summer and public holidays.
estimate≈ 850 kcal70 g carbsbalanced 72
Lunch Menu Main Course
18.00
Menu déjeuner Plat — Thursday and Friday lunch only. Not available during summer period or public holidays.
estimate≈ 750 kcal60 g carbsbalanced 73
Children's Menu
13.50
Menu enfant — Breaded chicken strips and seed-coated meatballs served with fries. + Choice of ice cream scoop.
estimate≈ 950 kcal85 g carbs
Baby Menupescatarian
8.00
Menu Bébé — White fish and sweet potato puree.
estimate≈ 320 kcal25 g carbsdiabetes-friendlybalanced 81

Is this menu still right?

58veggie
scoreestimate

Limited savory vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose Susurros de verduras as a starter and Papa rellena as a main course. The other vegetarian options are desserts like Placer de chocolate.

6 vegetarian and 0 vegan dishes out of 23

72dia
scoreestimate

Low Carb Peruvian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based main courses. The menu features fish and meat with relatively low carbohydrates.

9 diabetes-friendly · 23 dishes

Reviews

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Practical

Address
341 Rue Jules Ferry 341, 73520 Saint-Béron
Hours
not known yet
Contact
+33476663505
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-leperou.fr/
Record
completeness 67 %, confidence 80 %

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