back to search

Bouchon Dix Vins

Rue de la Gare 65, 45590 Saint-Cyr-en-Val

Closed now · opens Fri 09:00

French€€€€
ReviewCallWebsite

Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Cassolette d'escargots au chablis
15.00
garlic, parsley, mushrooms
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Salmon tartare gravlaxpescatarian
12.00
Tartare de saumon gravlax — avocado
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 70
Caramelized onion tartletvegetarian
12.00
Tartelette à l'oignon caramelisé — confit tomato, Sainte Maure mousse
estimate≈ 410 kcal28 g carbs
Oeufs meurette
12.00
red wine reduction (mushrooms, bacon)
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 66
Beef bite in puff pastry
15.00
Bouchée de boeuf sur son feuilleté — chimichurri condiment, bell pepper
estimate≈ 450 kcal24 g carbsdiabetes-friendly
Veal sweetbreads with balsamic butter sauce
27.00
Ris de veau monté beurre déglacé au vinaigre balsamique — spring garnish
estimate≈ 620 kcal15 g carbsdiabetes-friendlybalanced 74
Beef piece with Saint-Marcellin
27.00
Pièce de bëë au Saint-Marcellin — fondant potatoes, spring garnish
estimate≈ 780 kcal22 g carbsdiabetes-friendlybalanced 68
Veal chop Chablisienne
27.00
Côte de veau à la Chablisienne — potatoes, mushrooms, summer vegetables
estimate≈ 680 kcal25 g carbsdiabetes-friendlybalanced 73
Red mullet filletspescatarian
23.00
Filets de rouget — wild garlic, yellow noodles with spring vegetables
estimate≈ 540 kcal45 g carbsdiabetes-friendlybalanced 85
Homemade pike quenelle with crayfish creampescatarian
23.00
Quenelle de brochet maison crème d'écrevisses — basmati rice
estimate≈ 510 kcal38 g carbsdiabetes-friendlybalanced 72
Low-temperature duck fillet with blackcurrant
23.00
Filet de canard cuisson basse température aux cassis — summer garnish
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74
Plate of three cheesesvegetarian
10.00
Assiette de trois fromages
estimate≈ 350 kcal6 g carbsdiabetes-friendlybalanced 67
Soufflé Chartreuse vertevegetarian
13.00
Swiss chocolate ice cream
estimate≈ 520 kcal48 g carbsheavy 28
Amarenavegetarian
10.00
Amarena ice cream, Sicilian pistachio, vanilla, red fruit coulis, amarena whipped cream
estimate≈ 480 kcal42 g carbsheavy 33
Pink praline tartletvegetarian
10.00
Tartelette aux pralines rose — pistachio ice cream
estimate≈ 550 kcal52 g carbsheavy 30
Pavlova with lemon chibouste creamvegetarian
10.00
pavlova crème chibouste citron — seasonal fruits, violet ice cream
estimate≈ 420 kcal48 g carbsheavy 41
Ecureuilvegetarian
10.00
ice cream, salted caramel butter, hazelnut-chocolate, pistachio, caramel sauce, whipped cream
estimate≈ 610 kcal45 g carbsheavy 28
Menu du jour
Menu 32€
32.00
estimate≈ 1400 kcal80 g carbsheavy 44
Starter - Main - Dessert
28.00
Entrée - Plat - Dessert
estimate≈ 1300 kcal70 g carbsheavy 43

Is this menu still right?

59veggie
scoreestimate

Limited vegetarian savory options

How well a vegetarian eats here, read from the menu. Not a review score.

There is only one vegetarian starter, the caramelized onion tartlet. The remaining vegetarian options are desserts like the pavlova and the Chartreuse verte soufflé. Main courses contain meat or fish.

7 vegetarian and 0 vegan dishes out of 19

75dia
scoreestimate

French classics with low carbs

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-heavy main courses. Carbohydrate counts for meat and fish dishes are generally low.

11 diabetes-friendly · 19 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
Rue de la Gare 65, 45590 Saint-Cyr-en-Val
Hours
Mon—
Tue09:00–14:30
Wed09:00–14:30
Thu09:00–14:30
Fri09:00–14:30, 19:00–21:30
Sat09:00–14:30, 19:00–21:30
Sun08:30–13:00
En congés du 1er au 14 septembre
Contact
+33238829422 ts.tomatecerise@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), bouchondixvins.fr/
Record
completeness 83 %, confidence 79 %

Own Bouchon Dix Vins? Claim your place.