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Les Copains d'Abord - Saint-Éloy-les-Mines, 160 Rue Jean Jaurès

Rue Jean Jaurès 160, 63700 Saint-Éloy-les-Mines

Closed now · opens 09:00

French€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Bistro Menu
Bistro Menu
39.90
Menu Bistro
estimate≈ 2200 kcal180 g carbsheavy 25
Roasted garlic prawns
Gambas rôties à l'ail, petits légumes et crumble au Cantal vieux — with baby vegetables and aged Cantal crumble
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70
Parma ham and burrata
Jambon de Parme, burrata, pesto noisette et tuile à la fourme d'Ambert — with hazelnut pesto and Fourme d'Ambert tuile
estimate≈ 450 kcal10 g carbsdiabetes-friendly
Pan-seared beef flank
Bavette de boeuf poêlée et son beurre maître d'hôtel ou sa sauce à la fourme d'Ambert — with maître d'hôtel butter or Fourme d'Ambert sauce
estimate≈ 750 kcal15 g carbsdiabetes-friendlybalanced 71
Roasted free-range guinea fowl supreme
Suprême de pintade fermière rôtie au four, sauce poulette — with poulette sauce
estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 74
Artisanal Andouillette
La fameuse Andouillette artisanale des copains à la moutarde de Charroux — with Charroux mustard
estimate≈ 620 kcal15 g carbsdiabetes-friendlybalanced 71
Rhubarb and mirabelle clafoutis
Notre clafoutis rhubarbe et mirabelles de nos Combrailles — from Combrailles
estimate≈ 480 kcal55 g carbsheavy 39
Peach ice cream sundae
Coupe glacée aux pêches et chantilly à la vanille — with vanilla whipped cream
estimate≈ 380 kcal40 g carbsheavy 34
Crème brûlée
La crème brûlée des copains — house specialty
estimate≈ 420 kcal30 g carbsheavy 39
Iced nougat
Notre nougat glacé et ses coulis — with coulis
estimate≈ 450 kcal45 g carbsheavy 31
Two cheeses of your choicevegetarian
Deux fromages au choix
estimate≈ 300 kcal5 g carbsdiabetes-friendlybalanced 67
Signature Menu
Signature Menu
49.90
Menu "Signature"
estimate≈ 2500 kcal200 g carbsheavy 25
Duck foie gras from Limagne
Foie gras de canard du domaine de Limagne et son chutney aux poires, poetques toasts briochés — with pear chutney and brioche toasts
estimate≈ 420 kcal25 g carbsdiabetes-friendly
Label Rouge smoked salmonpescatarian
Saumon fumé « label rouge », petites rillettes et pickles de légumes — with small rillettes and pickled vegetables
estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 67
Seared Auvergne trout fillet
Pavé de truite d'Auvergne snacké, lentilles du Puy au lard fumé, émulsion à la fourme d'Ambert — with Puy lentils, smoked bacon, and Fourme d'Ambert emulsion
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 83
Duck breast from Limagne
Magret de canard des plaines de Limagne, fruits rôtis, jus réduit à l'Armagnac — with roasted fruits and Armagnac reduction
estimate≈ 680 kcal20 g carbsdiabetes-friendlybalanced 74

Is this menu still right?

27veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There is only one vegetarian dish on the menu. You can order two cheeses of your choice. Other dishes contain meat or fish.

1 vegetarian and 0 vegan dishes out of 16

78dia
scoreestimate

French bistro with meat options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses with low carbohydrates. The meat dishes suit a carb-aware diet.

10 diabetes-friendly · 16 dishes

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Practical

Address
Rue Jean Jaurès 160, 63700 Saint-Éloy-les-Mines
Hours
Mon—
Tue09:00–12:00, 12:00–13:30
Wed09:00–12:00, 12:00–13:30
Thu09:00–12:00, 12:00–13:30
Fri09:00–12:00, 12:00–13:30, 18:00–21:00
Sat09:00–12:00, 12:00–13:30, 18:00–21:00
Sun—
LES MATINS : Du Mardi au Samedi de 9h à 12h. LES SOIRS : Du Vendredi au Samedi à partir de 18h
Contact
+33981317385 laurentclabau@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), lescopainsdabord-sainteloy.fr/
Record
completeness 83 %, confidence 80 %

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