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BSG

Rue Jean Piccandet 8, 69290 Saint-Genis-les-Ollières

Closed now · opens Mon 10:00

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

TAPAS (evening)
Foie gras and fig confit
13.00
Foie gras et confit de figues
estimate≈ 320 kcal12 g carbsdiabetes-friendly
Charcuterie Board
12.00
PLANCHE CHARCUTERIE
estimate≈ 450 kcal5 g carbsdiabetes-friendlybalanced 67
Cheese Boardvegetarian
12.00
PLANCHE FROMAGE
estimate≈ 400 kcal6 g carbsdiabetes-friendlybalanced 67
Mixed Board
16.00
PLANCHE MIXTE
estimate≈ 550 kcal8 g carbsdiabetes-friendlybalanced 67
Saucisson savoyard
10.00
Saucisson savoyard à découper — To be sliced
estimate≈ 350 kcal3 g carbsdiabetes-friendlybalanced 67
Plate of friesvegan
5.00
Assiette de frites
estimate≈ 420 kcal45 g carbs
Daily Special
Dish of the day
14.00
Plat du jour
estimate≈ 650 kcal40 g carbsdiabetes-friendlybalanced 73
Starter-main or main-dessert
18.00
entrée-plat ou plat dessert
estimate≈ 900 kcal60 g carbsbalanced 67
Starter-main-dessert
22.00
entrée-plat-dessert
estimate≈ 1200 kcal80 g carbsheavy 32
Starters
Poached egg in meurette sauce
6.50
Œuf poché sauce meurette — Red wine, bacon, garlic croutons
estimate≈ 320 kcal15 g carbsdiabetes-friendly
Breaded goat cheese (cabecou)
7.50
Chèvre pané ( cabecou ), jambon cru, bouquet de salade — Cured ham, side salad
estimate≈ 450 kcal18 g carbsdiabetes-friendly
Shallot and red onion tatinvegetarian
6.50
tatin d’échalotes et oignons rouge confits à la provençale — Provençale confit
estimate≈ 380 kcal35 g carbs
Onion soup
6.50
soupe à l’oignon
estimate≈ 280 kcal25 g carbsdiabetes-friendly
Salade lyonnaise
7.50
Poached egg, bacon, garlic croutons
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70
Homemade duck foie gras
13.00
Foie gras de canard maison, toast et confit de figues — Toast and fig confit
estimate≈ 420 kcal22 g carbsdiabetes-friendly
Main Courses
Dish of the day: Marinated pork ribs
14.00
PLAT du jour: Travers de porc mariné sauce barbecue et ses crozets — BBQ sauce and crozets
estimate≈ 780 kcal55 g carbsbalanced 72
Fish and chips
17.50
FISH and chips sauce tartare — Tartare sauce
estimate≈ 850 kcal60 g carbs
Beef tartare
18.00
tartare de bŒuf coupé au couteau et préparé — Hand-cut and prepared
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 71
TBSg - TOAST Burger Saint Genois
19.00
Beef patty, bacon, cheddar, bbq sauce
estimate≈ 950 kcal55 g carbs
Butcher's cut (beef)
19.00
Pièce du boucher ( poire de bŒuf ) sauce champignons ou vin rouge — Mushroom or red wine sauce
estimate≈ 600 kcal12 g carbsdiabetes-friendlybalanced 71
Entrecôte
24.00
Entrecôte ~ 300 g - sauce champignons ou vin rouge — 300 g - mushroom or red wine sauce
estimate≈ 750 kcal12 g carbsdiabetes-friendlybalanced 71
Gratin de crozet à la savoyardevegetarian
17.00
estimate≈ 620 kcal65 g carbs
Magret de canette
19.00
Magret de canette sauce aux 3 poivres — duck breast with 3-pepper sauce
estimate≈ 680 kcal10 g carbsdiabetes-friendlybalanced 71
Cheese and Desserts
Faissellevegetarian
5.00
Faisselle nature, crème, miel ou coulis de fruits rouges — plain, cream, honey or red fruit coulis
estimate≈ 220 kcal15 g carbsdiabetes-friendly
Passion fruit and lime tartvegetarian
7.50
Tarte passion, citron vert
estimate≈ 420 kcal38 g carbsheavy 42
Coupe gourmande
7.50
chocolate cake, vanilla ice cream, crumble, nuts, salted butter caramel
estimate≈ 780 kcal62 g carbsheavy 21
Demi Saint Marcellinvegetarian
5.00
estimate≈ 180 kcal1 g carbsdiabetes-friendly
Fig clafoutisvegetarian
7.50
Clafoutis aux figues
estimate≈ 450 kcal48 g carbsheavy 34
Roasted clementinevegetarian
6.50
clémentine rôtie thym citron, crumble, boule de glace vanille — thyme, lemon, crumble, scoop of vanilla ice cream
estimate≈ 380 kcal42 g carbsheavy 37
Crème brûléevegetarian
6.00
estimate≈ 320 kcal22 g carbsheavy 42
Panna cottavegetarian
6.50
PanNa cotta, COULIS de fruits ROUGES — with red fruit coulis
estimate≈ 280 kcal25 g carbsheavy 42
Coulant au chocolatvegetarian
7.50
estimate≈ 480 kcal40 g carbsheavy 33
Café ou thé gourmand
8.50
coffee or tea with treats
estimate≈ 450 kcal50 g carbsheavy 40
Champagne ou digestif gourmand
15.00
champagne or digestif with treats
estimate≈ 550 kcal55 g carbsheavy 36
Children's Menu
Children's menu
12.00
Menu enfant — drink / mini burger or mini fish / dessert
estimate≈ 720 kcal65 g carbs
Main Courses
Le Plat de nos grands-mères
17.00
Boeuf bourguignon and baby potatoes
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 73
Ravioles gratin with mushroom saucevegetarian
17.50
Gratin de ravioles sauce champignons — with a side salad
estimate≈ 650 kcal55 g carbs
Andouillette with two-mustard sauce
18.00
Andouillette sauce AUX 2 MOUTARDES
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 71
Croque campagnard
17.00
country bread, truffle ham, comté, fries, salad
estimate≈ 950 kcal75 g carbs
Roasted truffle Camembert
18.00
Camembert truffé rôti — cured ham, baby potatoes, salad
estimate≈ 780 kcal25 g carbsdiabetes-friendlybalanced 72

Is this menu still right?

63veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

Vegetarian mains include crozet gratin and ravioli with mushroom sauce. For dessert, there are options like panna cotta and fig clafoutis.

17 vegetarian and 1 vegan dishes out of 49

86dia
scoreestimate

Low carb French classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses. The meat dishes generally have a low glycemic index.

25 diabetes-friendly · 49 dishes

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Practical

Address
Rue Jean Piccandet 8, 69290 Saint-Genis-les-Ollières
Hours
Mon10:00–15:00
Tue10:00–20:00
Wed10:00–20:00
Thu10:00–00:00
Fri10:00–00:00
Sat10:00–00:00
Sunclosed
Contact
+33451261004 bsg@bistro-bsg.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), bistro-bsg.com/
Record
completeness 83 %, confidence 80 %

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