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Le Mas des Oliviers - Saint Herblain, rue Moulin de la Rousseli\u00e8re

rue Moulin de la Rousselière, 44800 Saint Herblain

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

TAPAS
Smoked salmon waffle
16.50
Gaufre de saumon fumé — Honey dill cream
estimate≈ 420 kcal32 g carbs
Burratina with pestovegetarian
14.50
Burratina au pesto — Olive oil focaccia, marinated cherry tomatoes
estimate≈ 480 kcal28 g carbs
Charcuterie and Tome de Couëron
15.50
La Charcuterie et la Tome de Couëron — Olives and tomatoes
estimate≈ 550 kcal12 g carbsdiabetes-friendly
Sautéed gyozas
15.50
Poêlée de gyozas — Prawns with shiitakes
estimate≈ 320 kcal24 g carbsdiabetes-friendlybalanced 65
Soy-marinated eggvegetarian
11.00
L'œuf mariné au soja — Sesame mayonnaise, purple carrot chutney
estimate≈ 210 kcal8 g carbsdiabetes-friendly
Cucumber and apple gazpachovegetarian
13.00
Gaspacho concombre et pomme — Creamy feta, olive crisp
estimate≈ 240 kcal18 g carbsdiabetes-friendlybalanced 66
Shiitake hummus tartletvegetarian
15.00
Tartelette d'houmous de shiitakés — Asparagus and hollandaise sauce
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Foie gras mi-cuit
18.50
Charcoal macaron and peas
estimate≈ 350 kcal18 g carbsdiabetes-friendly
Our CLASSICS
Salmon tartare with preserved lemonpescatarian
23.00
Tartare de saumon au citron confit — Cucumber and smoked salmon waffle
estimate≈ 580 kcal45 g carbs
Classic beef tartare
21.50
Tartare de bœuf comme un classique — Egg yolk and homemade fries
estimate≈ 720 kcal55 g carbsbalanced 65
Beef tartare with Grana Padano
22.00
Tartare de bœuf au Grana Padano — Served in two stages, homemade fries
estimate≈ 750 kcal55 g carbsbalanced 65
Crunchy smoked salmon saladpescatarian
22.50
Salade croquante de saumon fumé — Asparagus, peas and tuna croquettes with cream cheese
estimate≈ 610 kcal28 g carbsdiabetes-friendlybalanced 78
Wild garlic focaccia
21.90
Focaccia snackée à l'ail des ours — Marinated cherry tomatoes, chicken, avocado, quail egg and homemade fries
estimate≈ 820 kcal62 g carbs
Potato gnocchivegetarian
22.00
Gnocchis de pomme de terre — With spinach, asparagus and Grana Padano
estimate≈ 640 kcal65 g carbs
MEAT DISHES
Chicken ballotine with Nori
24.50
Le Poulet en ballotine au Nori — Squid strips, prawns, chorizo and Arborio rice
estimate≈ 680 kcal52 g carbsbalanced 75
Beef sirloin heart
26.50
Cœur de Faux Filet de Bœuf — Confit "donut", patatas Bravas with aioli, green asparagus
estimate≈ 780 kcal48 g carbs
Pork shoulder
23.00
Le Paleron de porc — Sautéed noodles with crunchy vegetables
estimate≈ 620 kcal58 g carbsbalanced 85
Irish ribeye
33.50
Noix d'entrecôte Irlandaise — With pepper sauce and homemade fries
estimate≈ 850 kcal52 g carbs
Beef burger
22.00
Burger de bœuf — Beef patty, smoked bacon, Taleggio potato cake, arugula and homemade fries
estimate≈ 920 kcal72 g carbs
FISH DISHES
Whole seared sea breampescatarian
26.00
Dorade entière snackée — Sweet and sour caponata, vegetable rice
estimate≈ 580 kcal42 g carbsdiabetes-friendlybalanced 79
Salmon Medallion with Zestpescatarian
24.50
Médaillon de saumon aux zestes — Carrot variation, Spätzle with Black Curry and green leaf coulis
estimate≈ 680 kcal45 g carbsdiabetes-friendlybalanced 73
Cod in Mediterranean Crustpescatarian
26.50
Cabillaud en croûte Méditerranéenne — Spinach Malfatti, red pepper sauce
estimate≈ 520 kcal28 g carbsdiabetes-friendlybalanced 84
DESSERTS
Cheese Plattervegetarian
11.50
Plateau de fromages, La séléction de notre maître fromager "XAVIER THURET MOF" — Selection by our master cheesemonger "XAVIER THURET MOF"
estimate≈ 450 kcal8 g carbsdiabetes-friendly
Lemon Mintvegetarian
11.90
Le Citron menthe — Mint custard, lemon mousse, mint Sponge Cake and lime sorbet
estimate≈ 380 kcal42 g carbsheavy 40
Red Berries Basilvegetarian
11.90
Les Fruits rouges Basilic — Basil mousse, red berry insert, almond biscuit and raspberry sorbet
estimate≈ 360 kcal38 g carbsheavy 38
Rice Pudding Tartletvegetarian
11.90
Tartelette de riz au lait — With strawberries and red berry granita
estimate≈ 420 kcal55 g carbs
Chocolate Frozen Parfaitvegetarian
11.90
Parfait glacé au chocolat — Sichuan pepper gel and espuma, dried eggplant
estimate≈ 480 kcal32 g carbsheavy 40
Liège Waffle Melbavegetarian
11.90
Gaufre Liégeoise Melba — Fresh strawberries and red berry coulis
estimate≈ 550 kcal72 g carbsheavy 36
Mignardises 5 piecesvegetarian
11.90
Mignardises 5 pièces
estimate≈ 600 kcal50 g carbsheavy 25
Mignardises 8 piecesvegetarian
14.90
Mignardises 8 pièces
estimate≈ 950 kcal80 g carbsheavy 14
Café Liégeoisvegetarian
9.90
Comme un café Liégeois — Coffee ice cream, vanilla ice cream
estimate≈ 320 kcal35 g carbsheavy 41
Lemon Dessertvegetarian
9.90
Comme un citron — Lemon sorbet, Yuzu gel and meringue
estimate≈ 210 kcal38 g carbsheavy 32
Our menus
MENU DU MAS DES OLIVIERS
39.90
MENU DU MAS DES OLIVIERS Midi et Soir : Entrée + plat + dessert — Lunch and Dinner: Starter + main + dessert
estimate≈ 1400 kcal110 g carbsheavy 43
MENU DU MAS DES OLIVIERS
33.90
MENU DU MAS DES OLIVIERS Uniquement le Midi du lundi au vendredi : Entrée + plat ou Plat + dessert — Lunch only (Mon-Fri): Starter + main or Main + dessert
estimate≈ 950 kcal75 g carbs
DAILY SPECIAL
22.90
LA FORMULE DU JOUR Entrée + plat + dessert — Starter + main + dessert
estimate≈ 1200 kcal100 g carbs
DAILY SPECIAL
20.90
LA FORMULE DU JOUR Entrée + plat ou Plat + dessert — Starter + main or Main + dessert
estimate≈ 850 kcal65 g carbsbalanced 67
STARTER OF THE DAY
8.00
ENTRÉE DU JOUR
estimate≈ 250 kcal15 g carbsdiabetes-friendlybalanced 66
MAIN COURSE OF THE DAY
18.00
PLAT DU JOUR
estimate≈ 700 kcal40 g carbsdiabetes-friendlybalanced 73
DESSERT OF THE DAY
8.00
DESSERT DU JOUR
estimate≈ 300 kcal35 g carbs
CHILDREN'S MENU
14.00
LE MENU DES ENFANTS — Beef burger with Grana Padano, BBQ sauce and fries / Seared salmon with vegetable rice / Liège waffle with strawberries
estimate≈ 850 kcal85 g carbs

Is this menu still right?

64veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There is one vegetarian main course: potato gnocchi with spinach, asparagus, and Grana Padano. For starters, you can choose tapas like burratina with pesto or cucumber and apple gaspacho. The menu contains many meat and fish dishes.

15 vegetarian and 0 vegan dishes out of 40

75dia
scoreestimate

French cuisine with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-rich dishes. Many tapas and fish courses have a low glycemic index.

13 diabetes-friendly · 40 dishes

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Practical

Address
rue Moulin de la Rousselière, 44800 Saint Herblain
Hours
not known yet
Contact
+32240639292
Sources
Overture Maps Places (CDLA-Permissive 2.0), lemas-desoliviers.fr/
Record
completeness 67 %, confidence 95 %

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