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Serra Brussels

Pl. Charles Rogier 20, 1210 Saint-Josse-ten-Noode

Open now · until 23:00

Belgian€€€€
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Menu

Source: the restaurant's website, read on 9 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Vegetables Starters
Roasted peppers carpacciovegetarian
15.00
marinated tomatoes, sweet onions and glazed sunflower seeds
estimate≈ 220 kcal18 g carbsdiabetes-friendlybalanced 66
Chickpea hummusvegan
13.00
tomatoes, broad beans, pickled red onions
estimate≈ 310 kcal24 g carbsdiabetes-friendlybalanced 75
Zucchinivegetarian
13.00
Zucchini with feta — rosemary-infused nectarines, feta and lime
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 66
Celeriacvegetarian
15.00
Celeriac salad — rocket, baby gem lettuce, walnuts, Nori and Parmesan cream
estimate≈ 340 kcal14 g carbsdiabetes-friendlybalanced 70
Mains
Spelt risotto with slow-cooked eggvegetarian
21.00
peas, green beans, apple and herb purée
estimate≈ 620 kcal65 g carbsbalanced 80
Quinoavegetarian
20.00
Quinoa bowl — glazed carrots, yuzu yoghurt, pomegranate and za’atar
estimate≈ 550 kcal58 g carbsbalanced 79
Glazed auberginevegan
20.00
Glazed aubergine with fried rice — miso, peach and vegetable fried rice
estimate≈ 720 kcal75 g carbsbalanced 66
Tagliatelle arrabbiatavegetarian
22.00
burrata
estimate≈ 880 kcal72 g carbs
Beef burger
24.00
relish and aged cheese
estimate≈ 950 kcal55 g carbs
Sides
Scallops
16.00
Scallops with lardo — corn and Colonnata lardo
estimate≈ 320 kcal18 g carbsdiabetes-friendly
Beef tataki
16.00
miso onion cream
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Thai-style chicken
14.00
estimate≈ 250 kcal6 g carbsdiabetes-friendlybalanced 67
Sea bass
15.00
Sea bass with Parmesan — Malibu, Parmesan and pine nuts
estimate≈ 310 kcal6 g carbsdiabetes-friendlybalanced 67
Desserts
Speculoos crème brûléevegetarian
8.00
estimate≈ 450 kcal42 g carbsheavy 31
Iced nougatvegetarian
12.00
strawberry and lime
estimate≈ 380 kcal32 g carbsheavy 37
Mont d’orvegetarian
14.00
Mont d’or with brioche — brioche and salted caramel butter
estimate≈ 620 kcal48 g carbsheavy 24
Bar Food Menu
Bitterballen
12.00
estimate≈ 420 kcal30 g carbs
Salami cubes
5.00
estimate≈ 180 kcal2 g carbsdiabetes-friendly
Cheese cubesvegetarian
5.00
estimate≈ 160 kcal1 g carbsdiabetes-friendly
Friesvegan
7.50
estimate≈ 450 kcal48 g carbs
SERRA Set menus
Two-course lunch
29.00
estimate≈ 950 kcal75 g carbs
Side protein
11.00
estimate≈ 220 kcal5 g carbsdiabetes-friendlybalanced 67
4-course dinner
50.00
Starter, main, side, dessert
estimate≈ 1600 kcal130 g carbsheavy 25
Kids Menu
Chicken tenders, fries & chocolate mousse
18.00
Kids chicken tenders and fries
estimate≈ 1100 kcal85 g carbsheavy 36

Is this menu still right?

84veggie
scoreestimate

Creative Belgian vegetarian dishes

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like spelt risotto with egg or glazed aubergine with miso. The menu also includes roasted peppers carpaccio. Meat dishes like the beef burger make the table mixed.

13 vegetarian and 3 vegan dishes out of 24

57dia
scoreestimate

Focus on starters and sides

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

Most low-carb options are starters or snacks. Main courses often contain high amounts of grains or rice.

11 diabetes-friendly · 24 dishes

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Practical

Address
Pl. Charles Rogier 20, 1210 Saint-Josse-ten-Noode
Hours
Mon12:00–14:00, 12:30–23:00, 17:00–20:00
Tue12:00–14:00, 12:30–23:00, 17:00–20:00, 18:00–22:00
Wed12:00–14:00, 12:30–23:00, 17:00–20:00, 18:00–22:00
Thu12:00–14:00, 12:30–23:00, 17:00–20:00, 18:00–22:00
Fri12:00–14:00, 12:30–23:00, 17:00–20:00, 18:00–22:00
Sat12:30–23:00
Sun12:30–23:00
Lunch: Monday to Friday 12:00-14:00, closed on public holidays. Dinner: Tuesday to Friday 18:00-22:00 (one section says Mon-Fri). Brunch: One sunday per month 12:00-15:30. Bar: Monday to Sunday 12:30-23:00. Afterworks: Monday to Friday 17:00-20:00
Contact
+3222742486 info@serrabrussels.be
Sources
Overture Maps Places (CDLA-Permissive 2.0), serrabrussels.be/
Record
completeness 83 %, confidence 85 %

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