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La Table des Marronniers

8 Pl. des Marronniers 8, 94100 Saint-Maur-des-Fossés

Open now · until 13:30

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Chilled carrot velouté with orange
16.00
Velouté glacé de carottes à l'orange — Cumin cloud and crispy smoked duck breast
estimate≈ 180 kcal18 g carbsdiabetes-friendlybalanced 66
Royal bream tartare
17.00
Tartare de dorade royale — Crunchy vegetable vierge and homemade lime guacamole
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 70
Seasonal green asparagus
18.00
Asperges vertes de saison — Parmesan siphon, aged Bayonne ham and fresh melon
estimate≈ 250 kcal14 g carbsdiabetes-friendlybalanced 70
Monkfish carpaccio
19.00
Carpaccio de Lotte — Airy rouille, mixed young shoots, artichoke caviar and marinated anchovies
estimate≈ 210 kcal8 g carbsdiabetes-friendlybalanced 67
Homemade duck foie gras terrine
23.00
Terrine de Foie Gras de canard maison.. — Lightly spiced apricot chutney and golden brioche
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Main Courses
Crispy yellow poultry vol-au-vent
32.00
Vol-au-vent croustillant de volaille jaune. — Mushroom fricassee, foie gras sauce and seasonal vegetables
estimate≈ 750 kcal45 g carbsbalanced 65
Seared prawns
33.00
Gambas juste saisies. — Creamy spelt risotto, chorizo-spiced pepper coulis
estimate≈ 620 kcal55 g carbsbalanced 84
Roasted South-West duck breast
34.00
Magret de canard du Sud-Ouest rôti. — Orange reduction, melting potato gratin and grilled sucrine lettuce
estimate≈ 820 kcal35 g carbsdiabetes-friendlybalanced 70
Normande beef fillet
38.00
Filet de bœuf " race Normande " — Crunchy vegetable tagliatelle, creamy potatoes and mild garlic cream
estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 78
Roasted sea bass with southern accents
37.00
Pavé de Bar rôti aux accents du sud. — Sautéed vegetables, light lemongrass emulsion
estimate≈ 520 kcal15 g carbsdiabetes-friendlybalanced 78
Cheeses
Cheese assortmentvegetarian
10.00
Assortiment de fromages — Aged cheeses on a bed of walnut salad
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 69
Truffle-stuffed Brievegetarian
10.00
Brie farci à la truffe — Brie stuffed with truffle, young salad shoots
estimate≈ 320 kcal6 g carbsdiabetes-friendly
Homemade Desserts
Strawberry in three variations
16.00
La fraise en trois déclinaisons — Crispy tartlet, fresh minty gaspacho and full-fruit strawberry sorbet
estimate≈ 420 kcal55 g carbsheavy 43
Raspberry and lime harmony
15.00
Harmonie de framboise et citron vert — Madagascar vanilla, raspberry-lychee ice cream
estimate≈ 380 kcal48 g carbsheavy 43
Rosemary-scented peach sweetness
17.00
Douceur de pêche parfumée au romarin. — Apricot glaze and Bulgarian yogurt ice cream
estimate≈ 350 kcal42 g carbsheavy 44
Warm coconut soufflé
19.00
Soufflé chaud à la noix de coco. — Coconut sorbet, finished with coconut liqueur
estimate≈ 480 kcal45 g carbsheavy 33
Grand Cru dark chocolate
18.00
Chocolat noir grand cru. — Molten cherry center and amarena ice cream
estimate≈ 550 kcal48 g carbsheavy 30
Café gourmand
12.00
estimate≈ 320 kcal35 g carbs
Thé gourmand
13.00
estimate≈ 320 kcal35 g carbs
Menus
Chef's lunch menu
41.00
Menu du chef midi — Two starters of choice + two mains of choice OR two mains of choice + two desserts of choice
estimate≈ 1600 kcal120 g carbsheavy 25
Menu des Marronniers
54.00
two starters, two main courses and two desserts of your choice
estimate≈ 2200 kcal210 g carbsheavy 25

Is this menu still right?

25veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There are no vegetarian main courses. You can choose the cheese assortment or the truffle stuffed brie.

2 vegetarian and 0 vegan dishes out of 21

70dia
scoreestimate

French cuisine with low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based main courses with vegetable sides. The starters generally have low carbohydrate counts.

10 diabetes-friendly · 21 dishes

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Practical

Address
8 Pl. des Marronniers 8, 94100 Saint-Maur-des-Fossés
Hours
Mon12:00–13:30, 19:30–21:30
Tueclosed
Wedclosed
Thu12:00–13:30, 19:30–21:30
Fri12:00–13:30, 19:30–21:30
Sat12:00–13:30, 19:30–21:30
Sun12:00–13:30, 19:30–21:30
Contact
+33148859174
Sources
Overture Maps Places (CDLA-Permissive 2.0), latabledesmarronniers.fr
Record
completeness 83 %, confidence 80 %

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