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Le Relais de Geneve

Chemin du Pilon Sortie 5 A42, 01700 Saint-Maurice de Beynost

Closed now · opens 19:00

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Menu Enfant
Menu Enfant
13.20
Kids Menu: Fish and Chips or Breaded Chicken — Fish and chips Ou Aiguillette de poulet panée – Frites et Légumes, Glace 1 Boule
estimate≈ 850 kcal80 g carbs
Menu du Jour
23.90 € T.T.C (entrée / plat ou plat / dessert)
23.90
Daily Menu (2 courses)
estimate≈ 900 kcal60 g carbs
28.90€ T.T.C (entrée, plat et dessert)
28.90
Daily Menu (3 courses)
estimate≈ 1200 kcal90 g carbsheavy 32
Buffet froid de hors ’oeuvres
Cold Hors d'oeuvres Buffet
estimate≈ 300 kcal15 g carbsdiabetes-friendlybalanced 66
Viande du jour
Meat of the Day
estimate≈ 750 kcal30 g carbsdiabetes-friendlybalanced 69
Poisson du jour
Fish of the Day
estimate≈ 600 kcal25 g carbsdiabetes-friendlybalanced 74
Fromage Secs / fromage blanc de la « Mère Richard »
Dry Cheese and Fromage Blanc
estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 67
Dessert du jour
Dessert of the Day
estimate≈ 450 kcal50 g carbsheavy 34
Coupe de glaces et sorbets
Ice Cream and Sorbet Cup
estimate≈ 300 kcal40 g carbsheavy 39

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Practical

Address
Chemin du Pilon Sortie 5 A42, 01700 Saint-Maurice de Beynost
Hours
Mon12:00–13:30, 19:00–21:00
Tue12:00–13:30, 19:00–21:00
Wed12:00–13:30, 19:00–21:00
Thu12:00–13:30, 19:00–21:00
Fri12:00–13:30, 19:00–21:00
Sat19:00–21:00
Sun19:00–21:00
le samedi et le dimanche à midi, uniquement sur réservation à partir de 30 personnes
Contact
+330478559090 contact@hotel-lyon-est.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), hotel-lyon-est.com/
Record
completeness 83 %, confidence 95 %

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