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L'Atelier Savoir et Saveur

avenue Henri Barbusse 15, 10410 Saint Parres aux Tertres

Closed now · opens Fri 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

OUR SET MENUS
Starter / Main Course Menu
19.90
Formule Entrée / Plat
estimate≈ 1100 kcal80 g carbs
Main Course / Cheese or Dessert Menu
19.90
Formule Plat / Fromage ou Dessert
estimate≈ 1300 kcal110 g carbsheavy 27
Starter / Main Course / Cheese or Dessert Menu
25.50
Formule Entrée / Plat / Fromage ou Dessert
estimate≈ 1400 kcal120 g carbsheavy 23
To accompany the aperitif
Sharing aperitif platter
7.50
Assiette apéro à partager
estimate≈ 450 kcal25 g carbsdiabetes-friendlybalanced 65
STARTER SET MENUS
Gourmet Muffinvegetarian
Muffin gourmand — roasted goat cheese pieces, figs and walnuts
estimate≈ 320 kcal22 g carbsdiabetes-friendly
Tartare Impérialpescatarian
scallops, salmon and Saint Pierre, with fresh orange and lemon juice
estimate≈ 210 kcal10 g carbsdiabetes-friendlybalanced 79
La jolie salade
trio of sunny tomatoes, peach and mozzarella, arugula, walnuts and dry ham
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70
Verrine du pêcheurpescatarian
potato cubes, tuna mix, beetroot, egg and corn, with mayo
estimate≈ 310 kcal20 g carbsdiabetes-friendly
PLEASURE STARTERS
Homemade Foie gras au torchon
18.50
Foie gras maison au torchon, confiture de figues et sa baguettine — fig jam and baguette
estimate≈ 480 kcal25 g carbsheavy 40
Crispy warm prawnspescatarian
22.00
Croustillant chaud de gambas, loquettes d’ananas, poivrons, et soupçon de curry — pineapple, peppers, and a touch of curry
estimate≈ 380 kcal22 g carbs
MAIN COURSE SET MENUS
Andalusian poultry strips
Emincé de volaille à l’andalouse, chorizo, poivron confit, sur ses tagliatelles — chorizo, candied pepper, on tagliatelle
estimate≈ 750 kcal65 g carbsbalanced 71
Brioche Burger
Burger brioché, steak haché, lamelle d’Ossau Iraty, légumes colorés, framboises fraiches, sur un lit de Tzatzíki — beef patty, Ossau Iraty slice, colorful vegetables, fresh raspberries on Tzatziki
estimate≈ 850 kcal55 g carbs
Confit lamb shank
Souris d’agneau confite, pommes de terre sautées, once de sirop d’érable — sautéed potatoes, touch of maple syrup
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Roasted pollock filletpescatarian
Filet de lieu rôti, sauce à la mangue pimentée, légumes estivaux — spicy mango sauce, summer vegetables
estimate≈ 420 kcal25 g carbsbalanced 90
Beef steak
Pièce de bœuf et sa sauce chaource, pommes de terre sautées — Chaource sauce, sautéed potatoes
estimate≈ 720 kcal30 g carbsdiabetes-friendlybalanced 73
THE FAVORITES
Tournedos Rossini style
33.00
Tournedos façon Rossini, escalope de foie gras poêlée, sauce au vermouth — pan-seared foie gras, vermouth sauce
estimate≈ 820 kcal15 g carbsdiabetes-friendlybalanced 68
Deglazed scallopspescatarian
31.00
Noix de Saint Jacques déglacées, petite averse de framboises fraiches, pomme Anna — fresh raspberries, pomme Anna
estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 73
Braised veal sweetbreads
34.00
Ris de veau braisé, crème de foie gras, pommes sautées — foie gras cream, sautéed potatoes
estimate≈ 780 kcal25 g carbsdiabetes-friendlybalanced 68
CHEESE SET MENUS
Cheese assortmentvegetarian
8.00
Assortiment de fromages et son mesclun — with mixed salad
estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 70
DESSERT SET MENUS
Caramelized hazelnut chocolate podvegetarian
10.00
Cabosse au chocolat noisette caramélisé sur son financier cacao — on a cocoa financier
estimate≈ 450 kcal40 g carbsheavy 41
Vanilla mousse rosettevegetarian
10.00
Rosace de mousse de vanille, compote de fruit rouge feuillantine chocolat blanc et biscuit amande — with red fruit compote, white chocolate feuillantine and almond biscuit
estimate≈ 580 kcal52 g carbsheavy 29
Fresh pineapplevegetarian
9.00
L’ananas frais, sorbet ananas, caramel au beurre salé — with pineapple sorbet and salted butter caramel
estimate≈ 320 kcal48 g carbsheavy 35
Chocolate praline swirlvegetarian
9.00
Tourbillon chocolat praliné
estimate≈ 620 kcal42 g carbsheavy 27
Café gourmand
10.00
estimate≈ 450 kcal45 g carbsheavy 31
Pistachio fondantvegetarian
10.00
Moelleux pistache, chocolat chaud, crème fouettée vanillée et sa glace pistache — with hot chocolate, vanilla whipped cream and pistachio ice cream
estimate≈ 780 kcal65 g carbsheavy 25
Profiteroles de l’Ateliervegetarian
10.00
Profiteroles de l’Atelier, choux craquants, crème glacée vanillée et son coulis de chocolat — crispy choux with vanilla ice cream and chocolate coulis
estimate≈ 650 kcal58 g carbsheavy 26

Is this menu still right?

49veggie
scoreestimate

French cuisine with limited options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose a muffin with roasted goat cheese, figs and walnuts as a starter. There are no vegetarian main courses. The cheese platter and several desserts are vegetarian.

8 vegetarian and 0 vegan dishes out of 26

75dia
scoreestimate

Low Carb French Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features several protein-based main courses. The Tournedos façon Rossini has only 15 g of carbohydrates.

11 diabetes-friendly · 26 dishes

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Practical

Address
avenue Henri Barbusse 15, 10410 Saint Parres aux Tertres
Hours
Monclosed
Tue12:00–13:30
Wed12:00–13:30
Thu12:00–13:30
Fri12:00–13:30, 19:00–21:30
Sat12:00–13:30, 19:00–21:30
Sun12:00–13:30
Contact
+32325409369 latelier.asd@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), lateliersavoiretsaveur.fr/
Record
completeness 83 %, confidence 95 %

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