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LeGrand-PierreIØ

Rue Pierre Loti 14, 17 310 Saint-Pierre-D’Oléron

Closed now · opens 19:00

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Thai-style tuna tartarepescatarian
13.00
Tartare de thon à la thai, combawa et sa vinaigrette à la mangue — with combava and mango vinaigrette
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Octopus and chickpea saladpescatarian
12.00
Salade de poulpe et pois chiches aux saveurs orientales — with oriental flavors
estimate≈ 320 kcal24 g carbsdiabetes-friendlybalanced 85
Low-temperature veal carpaccio
14.00
Carpaccio de veau basse temperature, truffe d'été et roquette et parmesan — with summer truffle, arugula and parmesan
estimate≈ 310 kcal5 g carbsdiabetes-friendlybalanced 67
Lentil gaspachovegetarian
11.00
Gaspacho de lentilles au lait de coco et garam masala, crémeux noix de cajou et brebis — with coconut milk, garam masala, cashew cream and sheep cheese
estimate≈ 340 kcal22 g carbsdiabetes-friendlybalanced 70
Main Courses
Cotinière mixed fishpescatarian
23.00
Panaché de poissons Cotinière "ma caponata", coulis de tomates caramélisées au paprika, pesto basilic — with 'ma caponata', caramelized tomato coulis with paprika and basil pesto
estimate≈ 580 kcal35 g carbsbalanced 73
Roasted monkfish Cotinierepescatarian
25.00
Lotte rôtie Cotiniere, écrasé de patates douces, citronnelle et tandoori — with mashed sweet potatoes, lemongrass and tandoori
estimate≈ 620 kcal38 g carbsdiabetes-friendlybalanced 73
South-West pork belly
23.00
Poitrine de cochon du sud-ouest laquée au sésame, crémeux carotte gingembre, légumes croquants et shiitakés — sesame glazed, carrot-ginger cream, crunchy vegetables and shiitakes
estimate≈ 710 kcal28 g carbsbalanced 78
Local beef fillet
24.00
Pavé de boeuf local, pommes campagnardes, salsa "verdé" au Jalapeno — with country potatoes and Jalapeno salsa verde
estimate≈ 780 kcal32 g carbsdiabetes-friendlybalanced 72
Desserts
Dark chocolate brownie
10.00
Brownie chocolat noir, mousse cacahuetes et son caramel — with peanut mousse and caramel
estimate≈ 650 kcal55 g carbsheavy 26
Strawberry and peach soupvegetarian
10.00
Soupe de fraises et pêches au pineau, chantily verveine — with pineau and verbena whipped cream
estimate≈ 320 kcal42 g carbsheavy 42
Apricot and pistachio dessertvegetarian
10.00
Entremets à l'abricot et pistache, miel et lavande — with honey and lavender
estimate≈ 480 kcal45 g carbsheavy 33
Yuzu lemon tartletvegetarian
10.00
Tartelette citron yuzu, caramel acidulé et note de sureau — with tangy caramel and elderflower notes
estimate≈ 420 kcal40 g carbsheavy 32

Is this menu still right?

61veggie
scoreestimate

French cuisine with few vegetarians

How well a vegetarian eats here, read from the menu. Not a review score.

There is one vegetarian savory dish: the lentil gaspacho with coconut milk. The other vegetarian options are desserts like the lemon yuzu tartlet.

4 vegetarian and 0 vegan dishes out of 12

69dia
scoreestimate

French cuisine with carb-aware options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based dishes with a low glycemic index. The main courses contain moderate carbohydrates.

6 diabetes-friendly · 12 dishes

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Practical

Address
Rue Pierre Loti 14, 17 310 Saint-Pierre-D’Oléron
Hours
Mon—
Tue12:00–13:30, 19:00–21:00
Wed12:00–13:30, 19:00–21:00
Thu12:00–13:30, 19:00–21:00
Fri12:00–13:30, 19:00–21:00
Sat12:00–13:30, 19:00–21:00
Sun—
Contact
+32546479120
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurantlegrandpierre.fr/
Record
completeness 83 %, confidence 95 %

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