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Mary Stuart

7 Avenue de la Mer, 29250 Saint Pol de Léon

opening hours not known yet

€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Foie gras medallion
12.00
médaillon de foie gras, rillettes de canard maison — with homemade duck rillettes
estimate≈ 450 kcal5 g carbsdiabetes-friendly
Langoustine soup
12.00
Soupe de langoustines
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 67
9 oysters
18.00
9 huîtres
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 79
6 oysters
18.00
6 huîtres
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 75
Main Courses
Haddock
18.00
Haddock, farz du, crème de ciboulette — with farz du and chive cream
estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 73
Beef VBFb
18.00
Pièces de boeuf VBFb au poivre de Sichuan — with Sichuan pepper
estimate≈ 750 kcal15 g carbsdiabetes-friendlybalanced 71
Desserts
Pavlova
9.00
Pavlova, agrumes, glace chocolat blanc — with citrus fruits and white chocolate ice cream
estimate≈ 520 kcal55 g carbsheavy 37
Chocolate Baba
9.00
Baba chocolat, poire rôtie , vanille — with roasted pear and vanilla
estimate≈ 610 kcal65 g carbsheavy 28
Dame blanche
9.50
Vanilla ice cream, hot chocolate, whipped cream
estimate≈ 580 kcal48 g carbsheavy 26
Chocolat liégois
9.50
Chocolate and vanilla ice cream, hot chocolate, whipped cream
estimate≈ 620 kcal52 g carbsheavy 24
Café liégois
9.50
Coffee and vanilla ice cream, coffee cream, whipped cream
estimate≈ 600 kcal50 g carbsheavy 25
Caramel liégois
9.50
Caramel and vanilla ice cream, salted butter caramel, whipped cream
estimate≈ 650 kcal55 g carbsheavy 23
Coupe colonel
9.50
Lime ice cream, vodka
estimate≈ 350 kcal30 g carbsheavy 42
Coupe créole
9.50
Rum raisin and vanilla ice cream, amber rum
estimate≈ 380 kcal35 g carbsheavy 34
After Eight
9.50
estimate≈ 450 kcal40 g carbsheavy 34
Menu Pempoul
Menu Pempoul
32.00
served evenings on weekends and public holidays
estimate≈ 1800 kcal120 g carbsheavy 33
Butternut creamvegetarian
Créme de butternut, châtaignes et parmesan — with chestnuts and parmesan
estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 70
Octopus carpaccio
Carpaccio de poulpe (cuit) sauce vierge mangue — cooked, with mango sauce vierge
estimate≈ 210 kcal15 g carbsdiabetes-friendlybalanced 79
Poached egg
Oeuf poché, coppa, crumble curry — with coppa and curry crumble
estimate≈ 320 kcal12 g carbsdiabetes-friendly
Semi-cooked foie gras medallion
médaillon de foie gras mi-cuit, rillettes de canard — with duck rillettes
estimate≈ 450 kcal5 g carbsdiabetes-friendly
Marmite de poisson
Marmite de poisson bisque de crustacé combava (poisson, moules et pétoncles — Shellfish bisque with combava, fish, mussels and scallops
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 74
Roasted duck fillet
Filet de cannette rôti cchutney carotte , panais, tonka — Carrot chutney, parsnip, tonka bean
estimate≈ 620 kcal25 g carbsdiabetes-friendlybalanced 78
Sablé breton
Sablé breton, ganache chocolat lait, fruits exotiques — Milk chocolate ganache, exotic fruits
estimate≈ 480 kcal35 g carbsheavy 37
Chocolate baba
Baba chocolat, poire rôtie, vanille — Roasted pear, vanilla
estimate≈ 550 kcal55 g carbsheavy 30

Is this menu still right?

22veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There is one vegetarian dish: the butternut cream with chestnuts and parmesan. This dish is part of the Menu Pempoul. The rest of the menu contains meat and fish.

1 vegetarian and 0 vegan dishes out of 24

72dia
scoreestimate

Protein-rich choices and fish

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several protein-based starters and main courses. Desserts contain high amounts of sugar.

12 diabetes-friendly · 24 dishes

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Practical

Address
7 Avenue de la Mer, 29250 Saint Pol de Léon
Hours
not known yet
Contact
+32298291184
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurantmarystuart.com/
Record
completeness 67 %, confidence 94 %

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