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Le Napo - Saint-Vallier-de-Thiey, 2 Place Cavalier-Fabre

Place Cavalier Fabre 2-4, 06460 Saint-Vallier-de-Thiey

Closed now · opens 12:00

pizzeria€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Homemade Country Terrine
13.00
La Terrine de campagne maison — Pistachio & hazelnut
estimate≈ 320 kcal8 g carbsdiabetes-friendly
Local Zucchini Flower Fritters
14.00
Nos Beignets de fleurs de courgette du pays — On a bed of homemade tomato sauce
estimate≈ 280 kcal22 g carbsdiabetes-friendly
Traditional Farcis niçois
15.00
Nos traditionnels petits Farcis niçois — Stuffed vegetables according to tradition, simmered tomato sauce and homemade pesto
estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 70
Our style Salmon Gravlaxpescatarian
19.00
Le Gravlax de saumon à notre façon — Marinated with beetroot, pink peppercorns and dill, served with dill cream and lemon
estimate≈ 240 kcal6 g carbsdiabetes-friendlybalanced 67
6 or 9 Oysterspescatarian
19.00
Les 6 ou 9 Huîtres selon arrivage — Fresh lemon and shallot vinegar
estimate≈ 120 kcal5 g carbsdiabetes-friendlybalanced 69
Gourmet salad with homemade Truffled duck foie gras
20.00
La Salade gourmande au foie gras de canard Truffé maison
estimate≈ 450 kcal10 g carbsdiabetes-friendly
Perfect egg & pea and mint gaspacho
15.00
L’œuf parfait & gaspacho de petit pois et menthe — Italian extra virgin olive oil, fresh herbs & crispy bacon
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 66
Scallop Tartare with citrus and herbspescatarian
20.00
Le Tartare de Saint-Jacques aux agrumes et fines herbes — Delicate seasoning with citrus zest
estimate≈ 180 kcal6 g carbsdiabetes-friendlybalanced 73
Chef Arthur's homemade truffled Foie gras terrine
24.00
La Terrine de Foie gras maison truffé du chef Arthur — Spice bread and fig chutney
estimate≈ 480 kcal25 g carbs
Terrines
Hand-cut beef tartare
20.00
Le Tartare de bëuf coupé au couteau — French fries & salad, prepared by us
estimate≈ 750 kcal55 g carbsbalanced 65
Traditional Ravioli Niçois and beef cheek daube
22.00
Nos Traditionnels Raviolis Niçois et sa daube de joue de bëuf — Daube sauce & beef cheek
estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 69
Whole duck breast (180 to 200g)
24.00
Le Magret de canard entier (180 à 200g) — Honey, thyme and lavender sauce, seasonal vegetables
estimate≈ 580 kcal22 g carbsdiabetes-friendlybalanced 78
Côte de Bœuf to share (for 2 people)
39.00
La belle Côte de Bëuf à partager (pour 2 personnes) — 1kg of happiness, aged for 3 weeks
estimate≈ 2200 kcal0 g carbsdiabetes-friendlyheavy 37
Seafood Products
Red mullet filletpescatarian
22.00
Le Filet de rouget — Citrus & herb sauce vierge
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
John Dory filletpescatarian
25.00
Le Filet de Saint-Pierre — Champagne sauce & market vegetables
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 74
Octopus tentacles à la plancha & penne all'arrabbiatapescatarian
26.00
Les Tentacules de Poulpe à la plancha & penne all'arrabbiata — Spicy tomato sauce, chorizo, pepper & extra virgin olive oil
estimate≈ 720 kcal65 g carbsbalanced 71
Wild Gambas flambéed with pastis and fresh parsleypescatarian
29.00
Les Belles Gambas sauvages flambées au pastis et persillade fraiche
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 71
Whole Sole meunière to share (for 2 people)pescatarian
39.00
La Sole meunière entière à partager (pour 2 personnes)
estimate≈ 900 kcal10 g carbsdiabetes-friendly
Vegetarian Creations
Spinach & ricotta raviolivegetarian
20.00
Nos Raviolis épinards & ricotta — Homemade pesto & Grana Padano
estimate≈ 550 kcal50 g carbsbalanced 69
Summer truffle gnocchivegetarian
23.00
Nos Gnocchis à la truffe d’été — Light cream & Grana Padano
estimate≈ 680 kcal60 g carbs
Gnocchis alla Sorrentinavegetarian
22.00
Nos Gnocchis alla Sorrentina — Tomato sauce, melting burrata and homemade pesto
estimate≈ 780 kcal65 g carbs
Gnocchis with pesto rossovegetarian
19.00
Nos Gnocchis au pesto rosso maison — Homemade pesto rosso
estimate≈ 680 kcal62 g carbs
Wood-fired Pizza
MARGUERITEvegetarian
10.00
Tomato, cheese, oregano, olives
estimate≈ 850 kcal105 g carbsbalanced 69
NAPOLITAINEpescatarian
11.00
Tomato, cheese, anchovies, oregano, olives
estimate≈ 880 kcal105 g carbsbalanced 68
PAYSANNE
13.00
Tomato, cheese, bacon, mushrooms, onion, oregano, olives
estimate≈ 980 kcal108 g carbsbalanced 68
KEBAB
13.00
Tomato, kebab, cheese, kebab sauce, onion, oregano, olives
estimate≈ 1050 kcal110 g carbsbalanced 65
SICILIENNEpescatarian
13.00
Tomato, cheese, anchovies, capers, oregano, olives
estimate≈ 890 kcal106 g carbsbalanced 71
REINE
13.00
Tomato, ham, mushrooms, cheese, oregano, olives
estimate≈ 950 kcal108 g carbsbalanced 69
HAWAIENNE
13.00
Tomato, cheese, cooked ham, pineapple, oregano, olives
estimate≈ 920 kcal115 g carbs
SAVOYARDE
13.00
Tomato, cheese, raclette cheese, potatoes, bacon, onion, oregano, olives
estimate≈ 1150 kcal120 g carbs
VÉGÉTARIENNEvegetarian
14.00
Tomato, cheese, onions, bell pepper, artichoke, mushrooms, basil, oregano, olives
estimate≈ 900 kcal110 g carbsbalanced 76
INDIENNE
14.00
Tomato, marinated chicken, cheese, bell pepper, onion, oregano, olives
estimate≈ 980 kcal108 g carbsbalanced 68
CHEVRE MIELvegetarian
13.00
Tomato, cheese, goat cheese, honey, oregano, olives
estimate≈ 940 kcal112 g carbs
NORVÉGIENNEpescatarian
16.00
Tomato, cheese, homemade smoked salmon, crème fraiche, oregano, olives
estimate≈ 1020 kcal105 g carbs
FRUITS DE MERpescatarian
13.00
Tomato, seafood, cheese, persillade, oregano, olives
estimate≈ 880 kcal106 g carbsbalanced 72
FLAMMENKUCHE
13.00
Crème fraiche, cheese, bacon, onion, oregano, olives
estimate≈ 980 kcal100 g carbs
VESUVIO
12.00
Tomato, cheese, ham, oregano, olives
estimate≈ 940 kcal106 g carbsbalanced 65
CANNIBALE
13.00
Tomato, minced meat, onion, cheese, persillade, oregano, olives
estimate≈ 1000 kcal108 g carbsbalanced 67
QUATRE FROMAGESvegetarian
14.00
Tomato, Cantal, Roquefort, goat cheese, mozzarella, oregano, olives
estimate≈ 1100 kcal105 g carbs
QUATRE SAISONS
14.00
Tomato, ham, mushrooms, artichoke, cheese, oregano, olives
estimate≈ 960 kcal110 g carbsbalanced 69
JAMBON CRU
13.00
Tomato, cured ham, cheese, oregano, olives
estimate≈ 850 kcal80 g carbs
CHORIZO
13.00
Tomato, chorizo, mushrooms, cheese, oregano, olives
estimate≈ 920 kcal82 g carbs
CALZONE
14.00
Tomato, ham, mushrooms, cheese, egg, oregano
estimate≈ 980 kcal85 g carbs
NEPTUNEpescatarian
13.00
Tomato, cheese, tuna, onion, oregano, olives
estimate≈ 880 kcal80 g carbsbalanced 66
JAMBON ROQUETTE
15.00
Homemade tomato, rocket, cured ham, mozzarella, oregano, olives
estimate≈ 820 kcal78 g carbsbalanced 68

Is this menu still right?

75dia
scoreestimate

Low Carb Options in Saint-Vallier-de-Thiey

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various high-protein main courses like fish and meat. The starters include many low-carb choices.

15 diabetes-friendly · 45 dishes

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Practical

Address
Place Cavalier Fabre 2-4, 06460 Saint-Vallier-de-Thiey
Hours
Mon12:00–14:30, 19:00–21:30
Tue12:00–14:30, 19:00–21:30
Wed12:00–14:30, 19:00–21:30
Thu12:00–14:30, 19:00–21:30
Fri12:00–14:30, 19:00–21:30
Sat12:00–14:30, 19:00–21:30
Sun12:00–14:30, 19:00–21:30
FERMETURE HIVERNALE DE LA PIZZERIA UNIQUEMENT LE MARDI
Contact
+32492603636 info@relaisimperial.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), relaisimperial.com/restaurants
Record
completeness 83 %, confidence 95 %

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