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Restaurant Côté Bastide

4 Rue de l'Abattoir, 33220 Sainte-Foy-la-Grande

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates have not been estimated for this menu yet.

Formules
Entrée / Plat / Dessert
36.00
Starter, Main and Dessert Set
Entrée / Plat
29.00
Starter and Main Set
Plat / Dessert
27.00
Main and Dessert Set
ENTREES
Gravlax de saumon à l'aneth, fromage frais à la betteravepescatarian
Salmon Gravlax with Dill and Beetroot Cream Cheese
Oeuf parfait, crème de courgettes, espuma de burrata, truffe d'étévegetarian
Perfect Egg with Zucchini Cream and Burrata Espuma
Tataki de magret de canard aux graines de sésame, soja, citron vert
Duck Breast Tataki with Sesame, Soy and Lime
PLATS
Tartare de boeuf au couteau, tomates confites, basilic et parmesan
Beef Tartare with Confit Tomatoes and Parmesan
Emincé de coeur de rumsteck, sauce au poivre de Madagascar
Rump Steak Slices with Madagascar Pepper Sauce
Pavé de truite du Pays Basque, courgettes, sauce vierge à l'huile d'olivepescatarian
Basque Trout Fillet with Zucchini and Vierge Sauce
Ravioles aux légumes confits, aubergines,courgettes, crème de parmesanvegetarian
Vegetable Ravioli with Parmesan Cream
DESSERTS
Tranche Napolitaine aux sorbets du moment, fruits frais de saisonvegetarian
Napolitaine Cake with Sorbets and Fresh Fruit
Salade d'abricots au sirop de verveine, mousse de riz au lait, sorbet abricotvegetarian
Apricot Salad with Verbena Syrup and Rice Pudding Mousse
Tome de brebis affinée en tunnel férroviaire de la fromagerie Durouxvegetarian
Aged Sheep's Milk Cheese
FÊTE DES MERES 2026
Menu à 45 € hors boissons
45.00
Mother's Day Menu
Tartare de homard aux agrumespescatarian
Lobster Tartare with Citrus
Vichyssoise à la truffe d'étévegetarian
Truffle Vichyssoise
Croustillant de foie gras à la pomme et au pain d'épices
Crispy Foie Gras with Apple and Gingerbread
Suprême de volaille en basse température, jus réduit au vin rouge, pommes " Duchesse "
Slow-cooked Chicken Supreme with Red Wine Jus
Pavlova aux fruits rouges, sorbet fraise - basilicvegetarian
Red Fruit Pavlova with Strawberry-Basil Sorbet

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Address
4 Rue de l'Abattoir, 33220 Sainte-Foy-la-Grande
Hours
not known yet
Contact
+33557461402
Sources
Overture Maps Places (CDLA-Permissive 2.0), cote-bastide.org/

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