back to search

La Braconne Side Mont-Blanc

route des Follieux 1, 74700 Sallanches

opening hours not known yet

bar foodFrench€€€€
ReviewCallWebsite

Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Gourmet Menu
Snail ravioli with persillade
48.00
Ravioles d’escargot en persillade — Vin jaune sauce (Hélix Mt-Blanc farm in Magland)
estimate≈ 320 kcal18 g carbsdiabetes-friendly
Arctic char quenelles
48.00
Quenelles d’omble chevalier — Langoustine bisque
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Monkfish with smoked beurre blanc
48.00
Lotte sauce beurre blanc fumé — Arancini and potimarron royal
estimate≈ 650 kcal45 g carbsbalanced 65
Lamb shoulder heart with jus
48.00
Coeur de gigot d’agneau et son jus — Gnocchi alla romana and glazed carrots
estimate≈ 720 kcal55 g carbsbalanced 71
Milk chocolate creamy, hazelnut emulsion
48.00
Crémeux de chocolat au lait, émulsion noisette — Madeleine biscuit, hazelnut ice cream and cocoa nib nougatine
estimate≈ 580 kcal52 g carbsheavy 29
Baba with fig liqueur
48.00
Baba à la liqueur de figues
estimate≈ 450 kcal65 g carbsheavy 35
Braconne Menu
House-smoked salmon heart
36.00
Cœur de saumon fumé par nos soins — Fresh goat cheese mousse and walnut financiers
estimate≈ 410 kcal28 g carbs
Perfect egg, Reblochon emulsion
36.00
œuf parfait, émulsion de Reblochon — Bacon chips and potato straws
estimate≈ 480 kcal20 g carbsdiabetes-friendly
Black sailfin fillet, cider sauce
36.00
Pavé de lieu noir, sauce cidre — Parsnip mousseline
estimate≈ 520 kcal30 g carbsbalanced 73
Suckling pig tournedos with Madeira sauce
36.00
Tournedos de porcelet sauce madère — Smoked potato mousseline
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 69
Pear poached in Monbazillac
36.00
Poire pochée au Monbazillac — Condensed milk mousse
estimate≈ 380 kcal48 g carbs
Cheesecake with chestnut cream
36.00
Cheesecake à la crème de marron
estimate≈ 520 kcal42 g carbsheavy 31
Junior Menu
Homemade nuggets
13.00
Nuggets maison — French fries, potato mousseline, Arancini or sautéed vegetables
estimate≈ 750 kcal65 g carbsbalanced 65
Salmon fillet
13.00
Pavé de saumon — French fries, potato mousseline, Arancini or sautéed vegetables
estimate≈ 700 kcal60 g carbsbalanced 65
Mini beef burger
13.00
Mini burger de bêæf — French fries, potato mousseline, Arancini or sautéed vegetables
estimate≈ 780 kcal68 g carbs
Ground steak
13.00
Steak haché — French fries, potato mousseline, Arancini or sautéed vegetables
estimate≈ 720 kcal60 g carbsbalanced 65
Ice cream cone
13.00
Cornet de glace
estimate≈ 320 kcal35 g carbsheavy 42
Fondant au chocolat
13.00
estimate≈ 450 kcal48 g carbsheavy 34
Mother's Day
Special menu
60.00
Menu spécial — Amuse-bouche, langoustine and melon, Arctic char quenelles sauce Nantua OR veal tartare with truffle
estimate≈ 1600 kcal90 g carbsheavy 36
Easter
Special menu
65.50
Menu spécial — Amuse-bouche, tuna tataki and wasabi cream, Scallops Rossini style OR green asparagus cream and soft egg
estimate≈ 1500 kcal80 g carbsheavy 36
Valentine's Day
Special Menu
65.00
Menu spécial — Amuse-bouche, croaker fillet carpaccio, citrus supremes, light horseradish cream OR organic perfect egg, velouté
estimate≈ 850 kcal45 g carbs
New Year's Eve
Special Menu
115.00
Menu spécial — Trio of amuse-bouche, sturgeon carpaccio and caviar, scallop gravelax and kiwi, scallop cream
estimate≈ 1100 kcal50 g carbs

Is this menu still right?

0veggie
scoreestimate

No vegetarian main courses

How well a vegetarian eats here, read from the menu. Not a review score.

The menu has no vegetarian main courses. Vegetarian options are only available for desserts, such as the poire pochée au Monbazillac or the cheesecake.

0 vegetarian and 0 vegan dishes out of 22

47dia
scoreestimate

French bar food options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu contains a few protein-based dishes. Junior menus allow a vegetable side instead of fries.

4 diabetes-friendly · 22 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
route des Follieux 1, 74700 Sallanches
Hours
not known yet
Contact
+32450580528 labraconnecmb@orange.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-labraconnecmb.fr/
Record
completeness 67 %, confidence 95 %

Own La Braconne Side Mont-Blanc? Claim your place.