La Pitchouline - Sanary-sur-Mer, 91 Av. de la Résistance
Avenue de la Résistance 91, 83110 Sanary-sur-Mer
Closed now · opens 19:00
Italianpizzeria€€€€
Menu
Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates have not been estimated for this menu yet.
Pizzas
FROMAGEvegetarian
13.50
Tomato sauce, emmental and olives
ANCHOISpescatarian
13.50
Tomato sauce, anchovies and olives
JAMBON
13.50
Tomato sauce, emmental, ham and olives
CAPRIpescatarian
13.50
Tomato sauce, anchovies, capers and olives
PISSALADIÈREpescatarian
14.50
Persillade, onions, anchovies, fresh tomatoes and olives
TOCCATELLI
14.50
Tomato sauce, emmental, mozzarella, saucisson and olives
MOZZARELLAvegetarian
14.50
Tomato sauce, emmental, mozzarella and olives
REINE
14.50
Tomato sauce, emmental, mushrooms, ham and olives
PRÉSIDENTE
15.50
Tomato sauce, emmental, Président camembert, cured ham, pistou and olives
CORSE
15.50
Tomato sauce, emmental, feta, figateli, pistou and olives
SEGUINvegetarian
15.50
Tomato sauce, emmental, mushrooms, goat cheese, pistou and olives
PROVENÇALEvegetarian
15.50
Tomato sauce, emmental, mozzarella, mushrooms, pistou and olives
ANDALOUSE
15.50
Tomato sauce, emmental, mozzarella, peppers, onions, chorizo, pistou and olives
VÉGÉTARIENNEvegetarian
15.50
Tomato sauce, emmental, mozzarella, zucchini, peppers, mushrooms, onions, pistou and olives
CAPRICIEUSE
15.50
Tomato sauce, emmental, mozzarella, mushrooms, anchovies, saucisson, ham and olives
BERGÈREvegetarian
15.50
Tomato sauce, crème fraîche, emmental, roquefort, goat cheese, mozzarella and olives
BOLOGNAISE
16.00
Bolognese sauce, emmental, mushrooms, pistou and olives
CARBONARA
15.50
Crème fraîche, emmental, bacon, eggs and olives
RAVIOLEvegetarian
15.50
Tomato sauce, crème fraîche, emmental, ravioli, pistou and olives
ALEX
15.50
Tomato sauce, emmental, goat cheese, cured ham, honey and olives
FRANCKY
15.50
Tomato sauce, emmental, arugula, cherry tomatoes, cured ham, parmesan shavings, balsamic glaze and olives
VICTORIA
16.00
Crème fraîche, emmental, reblochon, onions, potatoes, bacon bits and olives
FRUITS DE MERpescatarian
16.00
Tomato sauce, emmental, baby squid, shrimp, mussels, calamari, pistou and olives
NORDIQUEpescatarian
16.00
Tomato sauce, crème fraîche, emmental, smoked salmon and olives
Plats
Stuffed Musselspescatarian
14.00
Moules Farcies au beurre provençal gratinées au feu de bois — Mussels stuffed with Provençal butter, wood-fired gratin
Fish Souppescatarian
16.00
Soupe de Poissons accompagnée de sa rouille et ses croûtons — Fish soup served with rouille and croutons
Green Saladvegan, vegetarian
4.00
Salade Verte et sa vinaigrette maison — Green salad with homemade vinaigrette
Homemade Friesvegan, vegetarian
4.00
Assiette de Frites Maison — Plate of homemade fries
Baked Camembert
18.00
Camembert au four cuit avec du pistou, accompagné de frites maison, jambon cru, mouillettes grillées et salade verte — Oven-baked camembert with pistou, homemade fries, cured ham, grilled toast and green salad
Warm Goat Cheese Salad
19.00
Salade de Chèvre Chaud sur pain grillé et son miel, accompagnée de lardons, champignons, et croûtons à l’ail — Warm goat cheese on grilled bread with honey, bacon, mushrooms, and garlic croutons
Italian Salad
19.00
Salade Italienne composée de jambon cru, mozzarella, pistou, galette de parmesan, poivrons grillés et ses toasts de tapenade maison — Cured ham, mozzarella, pistou, parmesan crisp, grilled peppers and homemade tapenade toasts
Seafood Saladpescatarian
19.00
Salade de la Mer composée de calamars, seiches, supions, moules, crevettes, saumon et ses croûtons de rouille maison — Calamari, cuttlefish, baby squid, mussels, shrimp, salmon and homemade rouille croutons
Ravioles du Dauphinévegetarian
18.00
Ravioles du Dauphiné crémeux au pistou — Creamy Ravioles du Dauphiné with pistou
Homemade Lasagna Gratin
18.00
Gratin de Lasagne Maison — Homemade lasagna gratin
Linguine Carbonara
16.00
Linguines à la Carbonara — Linguine Carbonara
Linguine with Gambaspescatarian
22.00
Linguines aux Gambas — Linguine with gambas
Octopus Daubepescatarian
24.00
Daube de Poulpe et ses linguines — Octopus stew with linguine
Plancha Salmon Filletpescatarian
23.00
Pavé de Saumon cuit à la plancha, accompagnée de son risotto, de ses légumes de saison et d’une crème citronnée — Plancha-cooked salmon fillet with risotto, seasonal vegetables and lemon cream
Risotto de la Merpescatarian
20.00
Risotto de la Mer crevettes, moules, supions et calamars — Seafood risotto with shrimp, mussels, baby squid and calamari
Marmite du Pêcheurpescatarian
23.00
Marmite du Pêcheur : soupe de poissons, filets de poissons, moules, crevettes, pommes de terre, croûtons et rouille maison — Fisherman's stew: fish soup, fish fillets, mussels, shrimp, potatoes, croutons and homemade rouille
Andouillette Grillée
19.00
Andouillette Grillée au feu de bois sauce moutarde à l’ancienne accompagnée de frites maison et petits légumes — Wood-fired grilled with old-style mustard sauce, homemade fries and vegetables
Magret de Canard
25.00
Choice of sauce, served with homemade fries and vegetables
Pièce du Boucher
24.00
Choice of sauce, served with homemade fries and vegetables
Escalope de Veau Milanaise
24.00
Escalope de Veau Milanaise servie avec ses frites maison et petits légumes — Served with homemade fries and vegetables
Menus
Menu Gourmand
31.00
Starter (fish soup, pizza), main (andouillette, lasagna, octopus), and dessert
Menu (Second option)
Starter (stuffed mussels, warm goat cheese salad, pizza), main (Pièce du Boucher, linguine)
Children's Menu
Menu Enfant — Pizza, burger with fries, or linguine (Bolognese/Carbonara), and dessert
Desserts
Coulant au Chocolat
8.00
Coulant au Chocolat et sa boule de glace vanille, chantilly — With a scoop of vanilla ice cream and whipped cream
Crème brûlée
8.00
Crème brûlée et sa boule de glace vanille — With a scoop of vanilla ice cream
Brioche perdue
9.00
Brioche perdue au Caramel et sa boule de glace vanille, chantilly — Caramel French toast brioche with vanilla ice cream and whipped cream
Tiramisu Nutella-Cookies
9.00
Tiramisu Nutella- Cookies — Nutella and cookie tiramisu
Tarte Tatin
9.00
Tarte Tatin et sa boule de glace vanille — With a scoop of vanilla ice cream
Café gourmand
10.00
Café gourmand, en fonction des envies du chef — Coffee served with a selection of mini desserts by the chef
Profiteroles
10.00
Profiteroles au chocolat et chantilly — With chocolate and whipped cream
1 Scoop of ice cream
2.50
1 Boule de glace
2 Scoops of ice cream
5.00
2 Boules de glace
3 Scoops of ice cream
7.00
3 Boules de glace
Children's dessert
3.00
Dessert enfant du moment — Dessert of the moment
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Practical
- Address
- Avenue de la Résistance 91, 83110 Sanary-sur-Mer
- Hours
- Mon19:00–22:00Tue19:00–22:00WedclosedThu19:00–22:00Fri12:00–14:30, 19:00–22:00Sat12:00–14:30, 19:00–22:00Sun12:00–14:30, 19:00–22:00
- Contact
- +33494881000 lapitchouline83110@gmail.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), lapitchouline.com/
- Record
- completeness 83 %, confidence 79 %
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