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Le Royam

Le Point du Jour 4, 44260 Savenay

Closed now · opens 10:00

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Menus
38 € Menu
38.00
menu à 38 € comprenant amuse bouche, entrée, plat et dessert — Including amuse-bouche, starter, main course and dessert
estimate≈ 1800 kcal160 g carbsheavy 27
Children's Menu
10.00
Menu enfant — Chicken or burger patty with fries + Ice cream + Drinks
estimate≈ 1100 kcal110 g carbsheavy 42
Teen Menu
20.00
Menu Ado — Terrine or smoked salmon + hamburger or chicken and fries + cake
estimate≈ 1400 kcal130 g carbsheavy 30
Starters
Eggplant & Tomato Tatinvegetarian
12.00
La Tatin d’aubergines & tomates, servie tiède, fromage frais & Pesto maison — Served warm with fresh cheese & homemade pesto
estimate≈ 320 kcal25 g carbsdiabetes-friendlybalanced 65
Smoked Salmon Plate
12.00
L’assiette de Saumon de notre fumoir, servi en rillette & tartare au guacamole, salade — Served as rillette & tartare with guacamole, salad
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70
Scallop Carpaccio
15.00
Carpaccio de Noix de St Jacques, vinaigrette Passion-Kiwi-Concombre, salade — Passion fruit-kiwi-cucumber vinaigrette, salad
estimate≈ 220 kcal10 g carbsdiabetes-friendlybalanced 67
Plate of 10 Langoustines
15.00
L’assiette de 10 Langoustines
estimate≈ 280 kcal5 g carbsdiabetes-friendlybalanced 73
Summer Truffle Scrambled Eggs
12.00
La brouillade à la Truffe d’été, salade — Served with salad
estimate≈ 380 kcal6 g carbsdiabetes-friendlybalanced 66
Caesar Salad
19.00
Salade César La véritable — The authentic version
estimate≈ 550 kcal15 g carbsdiabetes-friendly
Fish and Chips
20.00
Fish and Chips Dos de Cabillaud sauce Tartare maison, vinaigrette vierge, pickles, frites — Cod loin with homemade tartar sauce, virgin vinaigrette, pickles, fries
estimate≈ 850 kcal65 g carbsheavy 41
Homemade Chestnut Veloutévegetarian
8.00
le velouté de Châtaigne maison — Vegetarian
estimate≈ 210 kcal22 g carbsdiabetes-friendly
Fish
5 Large Gambas
22.00
5 Grosses Gambas flambées au Pastis, (ou pas !), crème de Loire, riz et légumes de saison — Flambéed with Pastis, Loire cream, rice and seasonal vegetables
estimate≈ 680 kcal45 g carbsdiabetes-friendlybalanced 73
Zander Fillet with Beurre Blanc
24.00
Le Filet de Sandre au Beurre Blanc, Riz basmati et légumes de saison — Basmati rice and seasonal vegetables
estimate≈ 620 kcal40 g carbsdiabetes-friendlybalanced 73
Creamy Summer Truffle Risottovegetarian
22.00
Risotto crémeux à la Truffe d’été, parmesan léger et asperges vertes — Light parmesan and green asparagus
estimate≈ 750 kcal65 g carbsbalanced 74
Meat
Homemade Beef Tartare
22.00
Le Tartare de Bæuf préparé maison, frites et salade — With fries and salad
estimate≈ 820 kcal55 g carbs
Chicken Tikka Massala Skewer
20.00
La brochette Chicken Tikka Massala, riz et salade — With rice and salad
estimate≈ 650 kcal50 g carbsbalanced 79
Veal Tajine
24.00
La Tajine de veau aux citrons confits, artichauts, olives vertes et riz — With preserved lemons, artichokes, green olives and rice
estimate≈ 610 kcal48 g carbsbalanced 79
Lamb Fillet Steak
24.00
Pavé de filet d’Agneau, jus au romarin maison, frites & légumes du moment — Homemade rosemary jus, fries & seasonal vegetables
estimate≈ 780 kcal50 g carbsbalanced 69
Butcher's Ribeye +220g
26.00
L’entrecôte du Boucher +220g, sauce poivre vert, frites, salade, légumes — Green pepper sauce, fries, salad, vegetables
estimate≈ 950 kcal55 g carbs
Vegetarian
Creamy Tuber Aestivum Truffle Risottovegetarian
20.00
Risotto crémeux à la Truffe Tuber Aestivum, parmesan léger et asperges vertes — Light parmesan and green asparagus
estimate≈ 750 kcal65 g carbsbalanced 74
Cheeses
Cheeseboardvegetarian
L’assiette du fromager, pate de fruit et salade aux noix — with fruit paste and walnut salad
estimate≈ 650 kcal25 g carbs
St Marcelin briquevegetarian
La brique de St Marcelin rôtie au Miel, salade aux raisins frais — roasted with honey, fresh grape salad
estimate≈ 420 kcal18 g carbsdiabetes-friendly
Warm goat cheese aumonièrevegetarian
L’Aumonière de Chèvre chaud, figue rôtie, salade aux noix — roasted fig, walnut salad
estimate≈ 380 kcal15 g carbsdiabetes-friendlybalanced 65
Desserts
Café gourmand
9.00
estimate≈ 320 kcal35 g carbs
Creole pineapple (1/2)vegetarian
9.00
Le ½ ananas à la créole, crème glacée au rhum raisins — with rum raisin ice cream
estimate≈ 450 kcal55 g carbs
Homemade chocolate fondant
9.00
Fondant au Chocolat maison, sorbet Pétales de Rose — with rose petal sorbet
estimate≈ 580 kcal48 g carbsheavy 29
Roasted apricot pastillavegetarian
9.00
Pastilla d’abricots rôtis, glace au Lait d’amandes & crème anglaise à la fleur d’Oranger — almond milk ice cream & orange blossom crème anglaise
estimate≈ 520 kcal62 g carbsheavy 41
Dinner and dance evening package
Dinner & Dance evening package
60.00
formule dîner et soirée dansante — aperitif + Menu + Show + Dance evening
estimate≈ 1800 kcal150 g carbsheavy 25
New Year's Eve Menu
MEXICO & TRADITION Dinner Show
150.00
Soirée Dîner spectacle MEXIQUE & TRADITION — House punch & canapés, crispy sole fillet, shellfish sauce, truffle risotto, ostrich steak
estimate≈ 1600 kcal110 g carbsheavy 40
Onion soup
soupe à l’oignon
estimate≈ 220 kcal24 g carbsdiabetes-friendly

Is this menu still right?

64veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose an eggplant and tomato tatin or chestnut soup. The main course is a creamy risotto with summer truffle and green asparagus. The menu contains many meat and fish dishes.

9 vegetarian and 0 vegan dishes out of 30

70dia
scoreestimate

French cuisine with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-rich starters. Most main courses come with rice or fries.

12 diabetes-friendly · 30 dishes

Reviews

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Practical

Address
Le Point du Jour 4, 44260 Savenay
Hours
Monclosed
Tueclosed
Wed10:00–18:00
Thu10:00–18:00
Fri10:00–22:00
Sat11:00–22:00
Sun11:00–18:00
Dîners-spectacles from September to May with dancing until 02:30
Contact
+33240564263
Sources
Overture Maps Places (CDLA-Permissive 2.0), leroyam.fr/
Record
completeness 83 %, confidence 79 %

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