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Landgasthof Triptrap

Erler Straße 292, 46514 Schermbeck

Closed now · opens Thu 17:00

€€€€
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Menu

Source: the restaurant's website, read on 27 October 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 27 October 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Main Courses
Boiled Tafelspitz
18.00
Gekochter Tafelspitz — with onion sauce, sour accompaniment, a salad and boiled potatoes
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 79
Pork Schnitzel
18.50
Schweineschnitzel — with a salad and croquettes with mushroom cream sauce, paprika cream sauce and caramelized onions
estimate≈ 850 kcal50 g carbs
Toast Krüstchen Schweineschnitzel
17.00
with caramelized onions and fried egg on toast, salad garnish and choice of fries or fried potatoes
estimate≈ 950 kcal70 g carbs
Homemade Pumpkin Gnocchivegan
15.00
Hausgemachte Kürbis-Gnocchi — with cranberries, collard greens and glazed Brussels sprouts in a light cream sauce (V+)
estimate≈ 600 kcal65 g carbsbalanced 74
Homemade Pumpkin Gnocchi with fried Manchego cheese (V)vegetarian
21.00
Hausgemachte Kürbis-Gnocchi mit gebratenem Manchegokäse (V) — with cranberries, collard greens and glazed Brussels sprouts in a light cream sauce
estimate≈ 800 kcal65 g carbsbalanced 76
Homemade Pumpkin Gnocchi with fried turkey breast strips
18.00
Hausgemachte Kürbis-Gnocchi mit gebratenen Putenbruststreifen — with cranberries, collard greens and glazed Brussels sprouts in a light cream sauce
estimate≈ 750 kcal65 g carbsbalanced 84
Homemade Pumpkin Gnocchi with fried shrimp
23.00
Hausgemachte Kürbis-Gnocchi mit gebratenen Garnelen — with cranberries, collard greens and glazed Brussels sprouts in a light cream sauce
estimate≈ 720 kcal65 g carbsbalanced 84
Fried Blood Sausage
14.00
Gebratene Blutwurst — with potato-collard green vegetables, plum jam, caramelized onions and mustard
estimate≈ 550 kcal35 g carbs
Wild Boar Bratwurst
15.00
Wildschweinbratwurst — with potato-collard green vegetables, plum jam, caramelized onions and mustard
estimate≈ 650 kcal35 g carbsbalanced 65
Turkey Schnitzel
17.50
Putenschnitzel — in an almond breading with lingonberries, fruit, salad garnish and croquettes
estimate≈ 750 kcal55 g carbsbalanced 65
Soups
Beef Broth
6.00
Rinderkraftbrühe mit Markklößchen, Eierstich und Blumenkohl — with marrow dumplings, egg custard and cauliflower
estimate≈ 200 kcal15 g carbsdiabetes-friendly
Pumpkin Cream Soupvegetarian
6.00
Kürbiscremesuppe mit Orange, Kardamom und Zimt V — with orange, cardamom and cinnamon V
estimate≈ 250 kcal25 g carbsdiabetes-friendlybalanced 66
Salads
Turkey Salad
13.50
Salat Pute — Large colorful salad plate with house dressing, fried turkey breast strips and croquettes
estimate≈ 600 kcal35 g carbsdiabetes-friendlybalanced 73
Fried Spanish Manchego Cheesevegetarian
15.00
Gebratener Spanischer Manchegokäse in knuspriger Kräuterpanade auf frischen Salat mit Basilikumvinaigrette V — in crispy herb breading on fresh salad with basil vinaigrette V
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 74
Autumn Salad Bowlvegan
11.00
Herbstliche Salat Bowl — Balsamic red cabbage, endive salad with mandarins, pickled beetroot with apple, rice, walnuts and Sriracha Mayo V+
estimate≈ 500 kcal55 g carbsbalanced 68
with crispy fried Panko tofuvegan
14.00
mit knusprig frittiertem Panko-Tofu 01:06:08:11 V
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 78
with fried Manchego cheesevegetarian
17.00
mit gebratenem Manchegokäse 01:03:07 V
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 74
with fried turkey breast strips
14.00
mit gebratenen Putenbruststreifen 07
estimate≈ 400 kcal12 g carbsdiabetes-friendlybalanced 78
with fried shrimp
19.00
mit gebratenen Garnelen 07:08
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 78
For our little guests
Homemade Chicken Nuggets
6.50
Hausgemachte Chicken Nuggets mit Pommes — with fries
estimate≈ 600 kcal50 g carbs
Bockwurst with fries
5.50
Bockwurst mit Pommes
estimate≈ 650 kcal45 g carbs
Mixed ice cream with colorful sprinkles
3.00
Gemischtes Eis mit bunten Streuseln
estimate≈ 220 kcal30 g carbsheavy 39
Dessert
Plum compote with vanilla ice cream and walnut crunch
7.00
Pflaumenkompott mit Vanilleeis und walnussknusper
estimate≈ 380 kcal42 g carbsheavy 37
Herrencreme
5.50
Vanilla pudding, cream, rum and chocolate pieces
estimate≈ 420 kcal35 g carbsheavy 32
Egg liqueur almond crunch cream
5.50
Eierlikör- Krokant Creme
estimate≈ 450 kcal38 g carbsheavy 31
Walnut ice cream sundae with egg liqueur and cream
8.00
Wallnusseisbecher mit Eierlikör und Sahne
estimate≈ 520 kcal40 g carbsheavy 28
Mixed ice cream with cream
5.00
Gemischtes Eis mit Sahne
estimate≈ 350 kcal32 g carbsheavy 35
Scoop of vanilla ice cream with espresso
3.80
Eine Kugel Vanilleeis mit Espresso
estimate≈ 180 kcal18 g carbs

Is this menu still right?

66veggie
scoreestimate

Pumpkin gnocchi and salads

How well a vegetarian eats here, read from the menu. Not a review score.

You can order pumpkin gnocchi with cranberries and Brussels sprouts. The autumn salad bowl and pumpkin cream soup are vegan.

7 vegetarian and 3 vegan dishes out of 28

67dia
scoreestimate

Low Carb Options at Landgasthof

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based salads and boiled beef. These options keep carbohydrate intake manageable.

9 diabetes-friendly · 28 dishes

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Practical

Address
Erler Straße 292, 46514 Schermbeck
Hours
Monclosed
Tueclosed
Wedclosed
Thu17:00–21:00
Fri17:00–21:00
Sat11:30–14:00, 17:00–20:30
Sun11:30–14:00, 17:00–20:30
Mo. - Mi. Ruhetage - Abw. nach Absprache möglich. Kitchen times: Thu/Fri 17:00-21:00, Sat/Sun 11:30-14:00 and 17:00-20:30
Contact
+4928532213 mail@restaurant-triptrap.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-triptrap.de/
Record
completeness 83 %, confidence 80 %

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