Brasserie Ciconia
Horstebaan 1, 2900 Schoten
Open now · until 16:00
Belgian€€€€
Menu
Source: the restaurant's website, read on 9 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
STARTERS
Fried Sardines
22.00
Gebakken Sardines — with Incatomaat carpaccio
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67
Pata Negra
20.00
with pepper bruschetta
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Beetrootvegetarian
21.00
Rode biet — with fried Haloumi
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 70
MAIN COURSES
Paling in ‘t groen
34.00
Classic
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 73
Mixed Grill
32.00
BBQ sausage, steak, chicken satay with fried pineapple
estimate≈ 850 kcal30 g carbsbalanced 65
Lobster
34.00
Babykreeft — Belle-Vue
estimate≈ 720 kcal12 g carbsdiabetes-friendlybalanced 71
DESSERTS
Yuzu Cream
12.00
Crème van yuzu — with almond crumble and meringue
estimate≈ 480 kcal45 g carbsheavy 33
Eton Mess
13.00
with strawberries, vanilla ice cream, meringue
estimate≈ 520 kcal55 g carbsheavy 31
STARTER
Gravadlax
Gravadlax met dilledressing — with dill dressing
estimate≈ 280 kcal5 g carbsdiabetes-friendlybalanced 67
MAIN COURSE
Fried Swordfish
Gebakken zwaardvis met gegrilde tomaat en wakameboter — with grilled tomato and wakame butter
estimate≈ 580 kcal10 g carbsdiabetes-friendlybalanced 74
DESSERT
Dame Blanche
estimate≈ 650 kcal60 g carbsheavy 23
STARTERS
Asparagus Soup with Dumplingsvegetarian
15.00
Aspergesoep met dumplings — Velvety soup of fresh asparagus, served with fine dumplings
estimate≈ 320 kcal35 g carbsbalanced 71
Asparagus Flemish Stylevegetarian
18.00
Asperges op Vlaamse wijze — The absolute classic with hard-boiled egg and parsley
estimate≈ 250 kcal15 g carbsdiabetes-friendlybalanced 75
Asparagus with Smoked Salmon and Mousseline
22.00
Asperges met gerookte zalm en mousseline — Cooked asparagus with artisanal smoked salmon and a light mousseline sauce
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 73
MAIN COURSES
Asparagus with Smoked Salmon, Poached Egg and Mousseline
34.00
Asperges met gerookte zalm, gepocheerd ei en mousseline — Refined combination of soft salmon, a runny poached egg and creamy sauce
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 83
Asparagus with Risotto, Grey Shrimp and Confit Lemon
35.00
Asperges met risotto, grijze garnalen en gekonfijte citroen — Creamy risotto with fresh North Sea shrimp and a fresh touch of lemon
estimate≈ 680 kcal65 g carbsbalanced 71
Starters
Artisanal Cheese Croquettesvegetarian
18.00
Artisanale kaaskroketten — Crispy outside, creamy inside: A classic favorite with rich, smooth cheese filling
estimate≈ 450 kcal28 g carbs
Artisanal Shrimp Croquettes
22.00
Artisanale garnaalkroketten — Homemade with North Sea shrimp, crispy fried and served with fresh lemon
estimate≈ 420 kcal25 g carbsdiabetes-friendly
Duo of Cheese and Shrimp Croquette
21.00
Duo van kaas- en garnaalkroket — The perfect combination of creamy cheese and salty shrimp
estimate≈ 430 kcal26 g carbs
Homemade Thai Medallions with Fishcake
19.00
Huisgemaakte Thaïse medaglione met fishcake — An oriental twist with subtle seasoning, fresh vegetables and a velvety sauce
estimate≈ 350 kcal22 g carbsdiabetes-friendlybalanced 65
Black tiger scampi
21.00
Black tiger scampi’s: Snoeptomaat – beukenzwammen – pittig sausje — Cherry tomato, beech mushrooms, spicy sauce. Lightly spicy, perfectly fried scampi with a creamy sauce.
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67
Wagyu Carpaccio with parmesan bonbon
23.00
Carpaccio Wagyu bonbon parmezaan — Thinly sliced Wagyu carpaccio served with a surprising parmesan cheese bonbon for a silky texture.
estimate≈ 380 kcal6 g carbsdiabetes-friendlybalanced 66
Fish Dishes
Fried sole fillet with mousseline and smoked salmon
36.00
Gebakken lenghaasje met mousseline en gerookte zalm — Golden fried sole fillet and silky mousseline, accented by subtle saltiness.
estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 74
Homemade Thai medaglioni with fishcake
29.00
Huisgemaakte Thaïse medaglioni met fishcake — A harmonious mix of Asian flavors and Belgian finesse.
estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 69
Fried plaice
31.00
Gebakken sliptong — Golden butter-fried plaice, served with homemade tartar sauce and a fresh tomato salad.
estimate≈ 510 kcal10 g carbsdiabetes-friendlybalanced 71
Meat Dishes
Steak tartare with fresh cut fries
29.00
Steak tartaar met vers gesneden frietjes — Hand-cut and subtly seasoned.
estimate≈ 850 kcal55 g carbs
Black Angus stew
28.00
Stoofpotje van Black Agnus — Heartwarming, slow-cooked tender Black Angus stew, served with a crispy chicory salad.
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 78
Irish Steak "Black Angus"
29.00
Ierse Steak “Black Angus” — Unique 100% grass-fed beef, known for its rich flavor and tender character.
estimate≈ 650 kcal0 g carbsdiabetes-friendlybalanced 71
Chateaubriand for 2 people
78.00
Chateaubriand voor 2 personen — A generous, buttery tender piece of beef tenderloin for two, with an assortment of fresh warm vegetables.
estimate≈ 1400 kcal30 g carbsdiabetes-friendly
Ocean beef
42.00
Exceptionally tender, hormone-free beef, raised on the best grasses and grains.
estimate≈ 680 kcal0 g carbsdiabetes-friendlybalanced 71
Chicken fillet gorgonzola
28.00
Kipfilet gorgonzola — Tender chicken fillet prepared with a creamy gorgonzola sauce.
estimate≈ 610 kcal8 g carbsdiabetes-friendlybalanced 71
Is this menu still right?
77dia
scoreestimate
scoreestimate
Low-carb Belgian classics
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
The menu offers many protein-rich main courses with few carbohydrates. The fish and meat selections are broad and blood sugar friendly.
24 diabetes-friendly · 34 dishes
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Practical
- Address
- Horstebaan 1, 2900 Schoten
- Hours
- Mon—Tue12:00–16:00Wed12:00–16:00Thu12:00–16:00Fri12:00–16:00Sat—Sun—Lunchmenu available Tuesday to Friday 12:00-16:00
- Contact
- +3236581019 info@brasserie-ciconia.be
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), brasserie-ciconia.be/
- Record
- completeness 83 %, confidence 85 %