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faces Restaurant & Bar Luxemburg

11 Rue Gabriel Lippmann, Parc d'activité Sydrall, 5365 Schuttrange

Open now · until 10:00

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

MONDAY 13.04
Chef's Salads
Salades du chef / Salat des Küchenchefs
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 70
Vegetarian Quiche Lorrainevegetarian
Quiche au lorraine vegetarienne/ vegetarische - Quiche
estimate≈ 650 kcal40 g carbsdiabetes-friendlybalanced 65
Tomato soup with pesto
Soupe de tomato au pesto/ Tomatensuppe mit Pesto
estimate≈ 250 kcal18 g carbsdiabetes-friendlybalanced 66
Daube de bœuf à la provençale
Daube de bœuf a la provencale/ Rinderschmorbraten nach provenzialischer Art — Provencal style beef stew
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 74
Fish fillet beurre blanc with dill
Filet de poisson beurre blanc a l`aneth / Fischfilet mit Weißweinsauce und Dill
estimate≈ 480 kcal8 g carbsdiabetes-friendlybalanced 71
Penne à la Provençale
estimate≈ 620 kcal75 g carbsbalanced 73
Mashed potatoes
Puree de pommes de terre / Kartoffelpürree
estimate≈ 220 kcal30 g carbs
Ratatouillevegan, vegetarian
Ratatouille / Ratatouille
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 70
Tagliatelle with basil, arugula and parmesanvegetarian
Tagliatelle au basilic, Roquette et parmesan/Tagliatelle mit Basilikum, Rucola und Parmesan
estimate≈ 680 kcal70 g carbsbalanced 67
Vegetarian stuffed tomatoesvegetarian
Tomates farcie vegetarienne /Gefüllte Tomaten
estimate≈ 380 kcal25 g carbsdiabetes-friendlybalanced 65
Chef's desserts
25.00
Desserts du chef incluant café ou thé / Desserts des Küchenchefs inklusive Kaffee oder Tee — Including coffee or tea
estimate≈ 550 kcal60 g carbsheavy 30
TUESDAY 14.04
Quiche/ Falafelvegetarian
estimate≈ 680 kcal45 g carbsdiabetes-friendlybalanced 69
Harira
Harira / Orientalische Suppe — Oriental soup
estimate≈ 220 kcal28 g carbsbalanced 82
Rabbit legs with herbs
Cuisses de lapin aux herbes / Kaninchenkeulen mit Kräutern
estimate≈ 420 kcal10 g carbsdiabetes-friendlybalanced 71
Fried fish fillet with tartare sauce
Filet frit sauce tartare / Gebratenes Fischfilet mit Remouladensauce
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 69
Penne Napolitainevegetarian
Penne Napolitaine / Penne mit Tomatensauce
estimate≈ 580 kcal72 g carbsbalanced 69
Polenta nuggetsvegetarian
Noisettes de polenta /Polenta Nocken
estimate≈ 280 kcal35 g carbsbalanced 67
Vegetable tajinevegan, vegetarian
Tajin de légumes/ Geschmortes Gemüse
estimate≈ 320 kcal30 g carbsbalanced 70
Vegetarian couscousvegetarian
Couscous végétarienne / Vegetarischer Couscous
estimate≈ 520 kcal65 g carbsbalanced 86
WEDNESDAY 15.04
Gyoza/Onion rings
Gyoza/Onions rinngs/gyoza, Zwiebelringe
estimate≈ 750 kcal60 g carbs
Gazpachovegan, vegetarian
Gaspacho / kalte Gemüsesuppe — Cold vegetable soup
estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 66
Pork emine
Emine de porc, sauce barbecue / Geschnetzeltes vom Schwein mit BBQ Sauce — With barbecue sauce
estimate≈ 550 kcal25 g carbsbalanced 66
Fish fillet
Filet de poisson, sauce vierge / Fischfilett mit Vinaigrette Art Sauce — With sauce vierge
estimate≈ 320 kcal5 g carbsdiabetes-friendlybalanced 66
Farfalle agliovegetarian
Farfalle aglio / Farfalle mit Knoblauch — Farfalle with garlic
estimate≈ 480 kcal65 g carbsbalanced 65
Fragrant ricevegan, vegetarian
Riz parfumé / Duftreis
estimate≈ 220 kcal45 g carbs
Parsleyed carrotsvegan, vegetarian
Carottes persillees/ Karotten mit Petersielie
estimate≈ 110 kcal12 g carbsdiabetes-friendlybalanced 66
Vegetable and pesto lasagnavegetarian
Lasagne légumes et pesto / Gemüse Lasagne mit Pesto
estimate≈ 520 kcal45 g carbsdiabetes-friendlybalanced 69
THURSDAY 16.04
Assorted hors d'oeuvres
Assortiment de hors d´oeuvre Vorspeisen Auswahl
estimate≈ 350 kcal15 g carbsdiabetes-friendly
Vegetable cream soupvegetarian
Crème de legumes / Gemüsesuppe
estimate≈ 180 kcal18 g carbsdiabetes-friendlybalanced 66
Turkey Osso Bucco
Osso bucco de dinde / Puten Osso Bucco nach Mailänder Art
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
Sautéed calamari
Calamar sautes ail et persil / Gebratene Calamari mit Knoblauch und Petersilie — With garlic and parsley
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 66
Spaghetti all'arrabiatavegan, vegetarian
Spaghetti all arrabiata / Spaghetti Arrabita
estimate≈ 450 kcal68 g carbs
Wheat risottovegetarian
Risotto de ble / Weizen Risotto
estimate≈ 280 kcal42 g carbsbalanced 69
Green bean duovegan, vegetarian
Duo de haricots verts / Grüne Bohnen Duett
estimate≈ 120 kcal10 g carbsdiabetes-friendlybalanced 70
Vegetarian Parmentiervegetarian
Parmentier végétarien / Vegetarischer Kartoffelauflauf — Vegetarian potato bake
estimate≈ 480 kcal40 g carbsdiabetes-friendlybalanced 69
FRIDAY 17.04
Chicken fillet
Filet de poulet, sauce citron vert Hähnchenfilet mit Limettensauce — With lime sauce
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 72
Seafood stew
Marmite de la mer/Meeresfrüchte Eintopf
estimate≈ 410 kcal18 g carbsdiabetes-friendlybalanced 74
Parsleyed potatoesvegan, vegetarian
Pommes de terres persillees, Petrersielienkartoffeln
estimate≈ 210 kcal28 g carbsbalanced 67
Spring vegetablesvegan, vegetarian
Printaniere de légumes, Frühlingsgemüse
estimate≈ 140 kcal15 g carbsdiabetes-friendlybalanced 70
Pasta gratinvegetarian
Gratin de pate/Nudelgratin
estimate≈ 580 kcal55 g carbs
Moussaka
Moussaka/Moussaka (Auflauf Marrokanisch — Moroccan casserole
estimate≈ 450 kcal25 g carbsdiabetes-friendlybalanced 69

Is this menu still right?

90veggie
scoreestimate

French cuisine with many vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

The menu offers vegetarian main courses such as vegetable lasagne with pesto, vegetable tajine and vegetarian quiche. Vegan options include spaghetti all'arrabiata and ratatouille.

22 vegetarian and 9 vegan dishes out of 41

74dia
scoreestimate

French cuisine with low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-based main courses. The beef daube and fish fillets are low in carbohydrates.

24 diabetes-friendly · 41 dishes

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Practical

Address
11 Rue Gabriel Lippmann, Parc d'activité Sydrall, 5365 Schuttrange
Hours
Mon06:30–10:00, 12:00–00:00, 12:00–14:00, 19:00–22:00
Tue06:30–10:00, 12:00–00:00, 12:00–14:00, 19:00–22:00
Wed06:30–10:00, 12:00–00:00, 12:00–14:00, 19:00–22:00
Thu06:30–10:00, 12:00–00:00, 12:00–14:00, 19:00–22:00
Fri06:30–10:00, 12:00–00:00, 12:00–14:00, 19:00–22:00
Sat07:30–12:00, 12:00–00:00, 19:00–22:00
Sun07:30–12:00, 12:00–00:00, 19:00–22:00
Breakfast Saturday, Sunday & Holidays 07.30 - 12.00 Uhr
Contact
+352490006550 luxembourg@legere-hotelgroup.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), faces-luxembourg.com/
Record
completeness 83 %, confidence 94 %

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