Restaurant Zu den Drei Kronen
Freihofplatz 4, 63500 Seligenstadt
Open now · until 23:00
€€€€
Menu
Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Chanterelle Specialties
Chanterelle Cream Soup
7.90
Pfifferling-Creme G,-Suppe — with almond flakes
estimate≈ 280 kcal14 g carbsdiabetes-friendlybalanced 66
Fried Chanterelles with Bressaola
19.50
gebratene Pfifferlinge mit Bressaola3,4 Rinderschinken auf Rucola mit Parmesan G,9 Zucchinischeiben — beef ham on arugula with Parmesan and zucchini slices
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 74
Arugula Salad with fried Guanciale
16.90
Rucola Salat mit gebratenem Guanciale (Schweinebackenspeck), Zwiebeln — with pork cheek bacon and onions
estimate≈ 380 kcal8 g carbsdiabetes-friendlybalanced 69
Fresh Fettuccine
18.90
frischen Bandnudeln A,C mit Cocktailtomaten, Schalotten, Knoblauch Olivenöl & Pinienkernen E — with cocktail tomatoes, shallots, garlic, olive oil & pine nuts
estimate≈ 620 kcal65 g carbs
Burrata
17.90
Burrata G,9 auf Rucola-Pfifferling-Rote Bete-Rahm- Tomaten-Bett — on a bed of arugula, chanterelles, beetroot, cream and tomatoes
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 67
Fresh Fettuccine with chicken breast
19.50
frische Bandnudeln A,C mit Hähnchenbrustfilet — with chanterelle cream sauce
estimate≈ 780 kcal62 g carbs
Pasta filled with grilled vegetables
18.90
Nudeln gefüllt mit Grillgemüse in Pfifferlingenrahmsauce mit Schalotten, Cocktailtomaten — in chanterelle cream sauce with shallots and cocktail tomatoes
estimate≈ 650 kcal58 g carbs
Homemade Semmelknödel
16.90
hausgemachten Semmelknödeln A,C — homemade bread dumplings
estimate≈ 320 kcal45 g carbs
Pork Cordon Bleu
26.90
Cordon Bleu vom Schwein mit Roter Bete & Pfifferling Rahm — with beetroot & chanterelle cream
estimate≈ 850 kcal35 g carbsdiabetes-friendlybalanced 69
Rump Steak
34.90
Rumpsteak vom Uruguay Grain Fed Rind — Uruguay Grain Fed beef
estimate≈ 650 kcal0 g carbsdiabetes-friendlybalanced 71
Chicken breast fillet
27.90
Hähnchenbrustfilet natur — plain
estimate≈ 420 kcal0 g carbsdiabetes-friendlybalanced 71
Veal liver
28.90
Kalbsleber
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 71
Grilled Zander filletpescatarian
27.90
Zanderfilet vom Grill mit Salzkartoffeln — with boiled potatoes
estimate≈ 580 kcal42 g carbsdiabetes-friendlybalanced 79
Starter
Mixed saladvegetarian
Bunter Salat
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 66
Vegetable soupvegetarian
Gemüsesuppe
estimate≈ 120 kcal18 g carbsdiabetes-friendlybalanced 70
Main Course
Penne with vegetablesvegetarian
14.90
Penne mit Gemüse in Olivenöl, scharf — in olive oil, spicy
estimate≈ 520 kcal72 g carbsbalanced 78
Pork Schnitzel
14.90
Schweineschnitzel mit hausgemachte grüner Soße & Bratkartoffeln — with homemade green sauce & fried potatoes
estimate≈ 780 kcal38 g carbsdiabetes-friendlybalanced 72
Fish fillet in saffron saucepescatarian
15.90
Fischfilet in Safran-Sauce auf Reis — on rice - daily catch
estimate≈ 550 kcal48 g carbsbalanced 73
Chef's Recommendation
Mixed salad
17.50
Bunter Salat — onions, cucumbers, tomatoes, feta, avocado, mango, egg, falafel & chicken breast with homemade olive oil dressing
estimate≈ 720 kcal32 g carbsbalanced 75
Bunter Salat
19.50
Onions, cucumbers, tomatoes, feta, avocado, mango, egg, falafel & chicken breast with homemade olive oil dressing, green sauce
estimate≈ 780 kcal38 g carbsdiabetes-friendlybalanced 82
Homemade Falafelvegetarian
16.50
Hausgemachte Falafel mit buntem Salat, grüner Sauce & Ei — With colorful salad, green sauce & egg
estimate≈ 620 kcal42 g carbsdiabetes-friendlybalanced 79
Sole Filletpescatarian
22.90
Seezungenfilet in Safransauce auf Spinat-Mangold-Gemüse — In saffron sauce on spinach and chard vegetables
estimate≈ 420 kcal14 g carbsdiabetes-friendlybalanced 78
Hummus Bedvegan
17.90
Bett vom hausgemachtem Humus (lauwarm) mit Gemüse & Brot — Homemade hummus (lukewarm) with vegetables & bread
estimate≈ 650 kcal65 g carbsbalanced 74
Hummus Bedvegan
17.90
Bett vom hausgem. Humus (lauwarm), gegrilltem Blumenkohl & Brot — Homemade hummus (lukewarm), grilled cauliflower & bread
estimate≈ 680 kcal62 g carbsbalanced 74
Beetrootvegetarian
16.90
Rote Beete mit Ziegenkäse im Ofen gegart, mit Walnusskernen & Ingwer-Honigvinaigrette auf jungem Spinat — Oven-baked with goat cheese, walnuts & ginger-honey vinaigrette on young spinach
estimate≈ 410 kcal22 g carbsbalanced 74
Homemade Semmelknödelvegetarian
16.90
Hausgemachter Semmelknödel mit Pfifferlingrahmsauce gefüllt mit getrockneten Tomaten, Mozzarella, Kräutern & — With chanterelle cream sauce, filled with sun-dried tomatoes, mozzarella & herbs
estimate≈ 610 kcal48 g carbs
Mediterranean Semmelknödelvegetarian
16.90
Hausgemachter Semmelknödel mediterran gefüllt mit getrockneten Tomaten, Mozzarella, Kräutern & Pinienkernen, in Olivenöl, Cocktailtomaten, Schalotten, Knoblauch, Kräutern, & Pilzragout — Filled with sun-dried tomatoes, mozzarella, herbs & pine nuts, in olive oil with vegetables & mushroom ragout
estimate≈ 640 kcal45 g carbs
Stuffed Pastavegetarian
17.50
Nudeln gefüllt mit Grillgemüse, in Butter-Salbei auf Tomaten-Rucola Bett — Filled with grilled vegetables, in butter-sage on a bed of tomato and arugula
estimate≈ 580 kcal62 g carbsbalanced 67
Beef Roulade „Drei Kronen“
24.90
Rinderroulade „Drei Kronen“ mit Semmelknödeln & Gemüse — With semmelknödel & vegetables
estimate≈ 720 kcal42 g carbsdiabetes-friendlybalanced 73
Veal Cutlet
29.90
Kalbskotelett gegrillt mit Kräuterbutter, Bratkartoffeln — Grilled with herb butter and fried potatoes
estimate≈ 850 kcal35 g carbsdiabetes-friendlybalanced 69
Fresh Fish from our Display
Monkfishpescatarian
35.90
Seeteufel — Grilled with med. herbs, boiled potatoes, spinach and chard vegetables
estimate≈ 510 kcal32 g carbsdiabetes-friendlybalanced 89
Solepescatarian
36.90
Seezunge — Boiled potatoes, spinach and chard vegetables
estimate≈ 480 kcal32 g carbsdiabetes-friendlybalanced 95
Sea Breampescatarian
28.90
Dorade — Boiled potatoes, spinach and chard vegetables
estimate≈ 540 kcal32 g carbsdiabetes-friendlybalanced 83
Loup de Merpescatarian
28.90
Boiled potatoes, spinach and chard vegetables
estimate≈ 510 kcal32 g carbsdiabetes-friendlybalanced 89
Salmonpescatarian
28.90
Lachs — Boiled potatoes, spinach and chard vegetables
estimate≈ 620 kcal32 g carbsdiabetes-friendlybalanced 83
STARTERS
Small colorful saladvegetarian
7.50
Kleiner bunter Salat
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66
Pumpkin Ginger Cream Soupvegetarian
7.90
Kürbis-Ingwer-Cremesuppe mit Croutons — With croutons
estimate≈ 220 kcal24 g carbsdiabetes-friendlybalanced 65
Antipasti Creations
16.90
Antipasti Creations Gemüse, Vitello Tonnato, Burrata — Vegetables, Vitello Tonnato, Burrata
estimate≈ 550 kcal18 g carbsdiabetes-friendlybalanced 66
Lamb's Lettucevegetarian
16.90
Feldsalat mit Rote Beete, Ziegenkäse, Honig und Granatapfelkernen — With beetroot, goat cheese, honey and pomegranate seeds
estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 69
Pumpkin rolls with goose liver and baguette
16.90
Kürbisrouladen mit Gänseleber und Baguette, dazu Feldsalat — Served with lamb's lettuce
estimate≈ 450 kcal35 g carbs
MAIN COURSES
Half duck in honey-pepper sauce
29.90
Halbe Ente in Honig-Pfeffer-Sauce mit Apfelrotkohl & Semmelknödel — With apple red cabbage & semmelknödel
estimate≈ 850 kcal65 g carbs
Goose breast in chestnut sauce
29.90
Gänsebrust in Maronensauce mit Preiselbeeren, Apfelrotkohl & Semmelknödel — With cranberries, apple red cabbage & semmelknödel
estimate≈ 820 kcal60 g carbs
Goose leg in chestnut sauce
29.90
Gänsekeule in Maronensauce mit Preiselbeeren, Apfelrotkohl & Semmelknödel — With cranberries, apple red cabbage & semmelknödel
estimate≈ 800 kcal60 g carbs
Lamb shank
28.90
Lammhaxe mit Maronen-Kürbis-Püree & saisonalem Gemüse — With chestnut-pumpkin puree & seasonal vegetables
estimate≈ 650 kcal30 g carbsdiabetes-friendlybalanced 83
Venison goulash with chanterelles
23.90
Hirschgulasch mit Pfifferlingen, Preiselbeeren, Apfelrotkohl & Spätzle — With cranberries, apple red cabbage & spätzle
estimate≈ 780 kcal55 g carbs
US Beef Rib
28.90
Rippe vom US Rind, im Backofen geschmort, auf Kürbis-Maronen-Püree — Oven-braised, on pumpkin-chestnut puree
estimate≈ 720 kcal25 g carbsdiabetes-friendlybalanced 78
Rump steak from Uruguay Grain Fed beef
29.90
Rumpsteak vom Uruguay Grain Fed Rind mit Zwiebeln, Kräuterbutter & Bratkartoffeln, dazu saisonales Gemüse — With onions, herb butter, fried potatoes & seasonal vegetables
estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 73
Grilled monkfish medallionspescatarian
31.90
Seeteufel-Medaillons vom Grill mit Safran-Sauce, Maronen-Kürbis-Püree & saisonalem Gemüse — With saffron sauce, chestnut-pumpkin puree & seasonal vegetables
estimate≈ 580 kcal28 g carbsdiabetes-friendlybalanced 78
Strozzapreti Verduravegetarian
17.90
Strozzapreti Verdura mit Gemüse, in Olivenöl - pikant — With vegetables in olive oil - spicy
estimate≈ 550 kcal75 g carbsbalanced 70
Tagliatelle with porcini mushroomsvegetarian
17.90
Tagliatelli mit Steinpilzen, Tomaten, Schalotte, Knoblauch & Walnusskernen in Olivenöl — With tomatoes, shallots, garlic & walnuts in olive oil
estimate≈ 620 kcal70 g carbsbalanced 67
Tagliatelle with salmon
17.90
Tagliatelle mit Lachs, Schalotten, Cocktailtomaten, Knoblauch & Olivenöl in Weißweinsauce — With shallots, cocktail tomatoes, garlic & olive oil in white wine sauce
estimate≈ 680 kcal65 g carbsbalanced 67
DESSERTS
Mandarin Tiramisu
9.90
Mandarinen-Tiramisu mit Zimt und Cointreau — With cinnamon and Cointreau
estimate≈ 480 kcal45 g carbsheavy 33
Christmas Crème Brûlée
9.90
Weihnachtliches Crème Brûlée mit Haselnusseis und Früchten — With hazelnut ice cream and fruits
estimate≈ 520 kcal40 g carbsheavy 31
STARTERS SELECTION
Lentil cream soupvegetarian
Linsencremesuppe mit einem Hauch von mediterranem Gemüse — With a touch of Mediterranean vegetables
estimate≈ 220 kcal25 g carbsdiabetes-friendlybalanced 87
Lamb's lettuce with beetrootvegetarian
Feldsalat mit Rote Beete, Ziegenkäse, Honig und Granatapfelkernen — With goat cheese, honey and pomegranate seeds
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 70
MAIN COURSES
Lamb fillets with fresh herbs
Lammfilets mit frischen Kräutern, Prinzessbohnen & Rosmarinkartoffeln — With green beans & rosemary potatoes
estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 73
Salmon fillet in lemon butterpescatarian
Lachsfilet in Zitronenbutter mit Salzkartoffeln & Spinat und Mangold — With boiled potatoes, spinach and chard
estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 78
Rump steak from Uruguay Grain Fed beef
Rumpsteak vom Uruguay Grain Fed Rind mit Kräuterbutter & Bratkartoffeln, dazu saisonales Gemüse — With herb butter, fried potatoes & seasonal vegetables
estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 73
Veal cheeks Mediterranean style
Kalbsbäckchen mediterraner Art mit Bratkartoffeln & Gemüse — With fried potatoes & vegetables
estimate≈ 680 kcal32 g carbsdiabetes-friendlybalanced 73
Savoy Cabbage and Pumpkin Rouladevegetarian
Wirsing-Kürbis-Roulade mit Parmesan überbacken, dazu Salzkartoffeln und marinierte Kürbisspalten — baked with Parmesan, served with boiled potatoes and marinated pumpkin wedges
estimate≈ 520 kcal42 g carbsdiabetes-friendlybalanced 69
DESSERT
Crème Brûlée
Crème Brûlée mit Tartuffoeis und Früchten — with truffle ice cream and fruits
estimate≈ 610 kcal48 g carbsheavy 25
Is this menu still right?
72veggie
scoreestimate
scoreestimate
Many vegetarian main courses
How well a vegetarian eats here, read from the menu. Not a review score.
You can choose dishes like Wirsing-Kürbis-Roulade with Parmesan or pasta with porcini mushrooms. Vegan options are limited to hummus with grilled cauliflower or vegetables. The menu also includes meat and fish.
18 vegetarian and 2 vegan dishes out of 62
76dia
scoreestimate
scoreestimate
Plenty of protein options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
The menu features many meat and fish dishes served with vegetables. Several low-carb starters are available.
37 diabetes-friendly · 62 dishes
Reviews
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Practical
- Address
- Freihofplatz 4, 63500 Seligenstadt
- Hours
- Mon08:30–11:30, 11:00–23:00Tue08:30–11:30, 11:00–23:00Wed08:30–11:30, 11:00–23:00Thu08:30–11:30, 11:00–23:00Fri08:30–11:30, 11:00–23:00Sat08:30–11:30, 11:00–23:00Sun08:30–11:30, 11:00–23:008.30 - 11.30 Frühstück. 11.00 - 23.00 Warme Küche
- Contact
- +4961823727 hotel@zudendreikronen.de
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), zudendreikronen.de/
- Record
- completeness 83 %, confidence 79 %