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China Restaurant Chinesische Mauer

Zeithstraße 83-87, 53721 Siegburg

Open now · until 15:00

Chinese€€€€
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Menu

Source: the restaurant's website, read on 17 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 17 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Appetizers 2
A1 Peking Soup
4.60
A1 Peking Suppe sauer scharf — sour and spicy
estimate≈ 120 kcal15 g carbsdiabetes-friendlybalanced 75
A2 Chinese Vegetable Soupvegetarian
3.90
A2 Chinesische Gemüsesuppe
estimate≈ 80 kcal10 g carbsdiabetes-friendlybalanced 78
A3 Wan-Tan Soup
4.90
A3 Wan-Tan Suppe
estimate≈ 180 kcal18 g carbsdiabetes-friendlybalanced 70
A5 Chicken Soup
4.50
A5 Hühnerfleischsuppe mit Gemüse — with vegetables
estimate≈ 140 kcal12 g carbsdiabetes-friendlybalanced 75
A6 Egg Flower Soupvegetarian
3.90
A6 Eierblumensuppe
estimate≈ 110 kcal8 g carbsdiabetes-friendly
A7 Spring Roll
4.90
A7 Frühlingsrolle mit süß-saurer Sauce — with sweet and sour sauce
estimate≈ 280 kcal30 g carbs
A8 Mini Spring Rollvegetarian
4.40
A8 Mini Frühlingsrolle (vegetarisch) mit süß-sauer Sauce — vegetarian, with sweet and sour sauce
estimate≈ 240 kcal28 g carbs
A9 Prawn Crackers
4.70
A9 Krabbenchips
estimate≈ 220 kcal20 g carbs
A10 Fried Wan-Tan
5.60
A10 Gebackene Wan-Tan
estimate≈ 260 kcal22 g carbs
A11 Satay Skewers
6.60
A11 Saté-Spieße (Hühnerfleisch) — chicken
estimate≈ 210 kcal8 g carbsdiabetes-friendlybalanced 67
A12 Mixed Saladvegetarian
4.80
A12 Gemischter Salat
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 66
A13 Chicken Salad
6.50
A13 Hühnerfleischsalat
estimate≈ 280 kcal15 g carbsdiabetes-friendlybalanced 70
Lunch Menu
M1 Fried Noodles
13.20
M1 Gebratene Nudeln mit Hühnerfleisch, Gemüse und Ei — with chicken, vegetables and egg. Appetizer: Peking soup or spring roll
estimate≈ 850 kcal90 g carbsbalanced 73
M2 Fried Rice
13.20
M2 Gebratener Reis mit Hühnerfleisch, Gemüse und Ei — with chicken, vegetables and egg. Appetizer: Peking soup or spring roll
estimate≈ 880 kcal95 g carbsbalanced 72
M3 Fried Chicken
13.80
M3 Gebratenes Hühnerfleisch mit Zwiebeln — with onions. Appetizer: Peking soup or spring roll
estimate≈ 720 kcal45 g carbsdiabetes-friendlybalanced 73
M4 Fried Chicken
13.50
M4 Gebratenes Hühnerfleisch mit Chop-Suey (Versch. Gemüse) — with Chop Suey (mixed vegetables). Appetizer: Peking soup or spring roll
estimate≈ 680 kcal40 g carbsdiabetes-friendlybalanced 78
M5 Fried Chicken
13.80
M5 Gebratenes Hühnerfleisch mit Gemüse in Curry (scharf) — with vegetables in curry (spicy). Appetizer: Peking soup or spring roll
estimate≈ 750 kcal42 g carbsdiabetes-friendlybalanced 73
M6 Fried Chicken
14.00
M6 Gebratenes Hühnerfleisch nach Gong-Bao-Art (scharf) — Kung Pao style (spicy). Appetizer: Peking soup or spring roll
estimate≈ 780 kcal48 g carbsbalanced 72
M7 Fried Chicken Strips
14.00
M7 Frittierte Hühnerfleischstreifen (knusprig) mit süß-saurer Sauce — crispy, with sweet and sour sauce. Appetizer: Peking soup or spring roll
estimate≈ 820 kcal60 g carbs
M8 Breaded Chicken Breast
14.00
M8 Panierte Hühnerbrust (knusprig) mit Sojasprossen, süß-saurer Sauce, Ananas — crispy, with soy sprouts, sweet and sour sauce, pineapple. Appetizer: Peking soup or spring roll
estimate≈ 850 kcal65 g carbs
M9 Fried pork with onions
13.80
M9 Gebratenes Schweinefleisch mit Zwiebeln — Starter: Peking soup or spring roll
estimate≈ 850 kcal65 g carbs
M10 Fried pork with Chop Suey
13.50
M10 Gebratenes Schweinefleisch mit Chop-Suey (versch. Gemüse) — Mixed vegetables. Starter: Peking soup or spring roll
estimate≈ 820 kcal60 g carbs
M11 Fried pork Kung Pao style
14.00
M11 Gebratenes Schweinefleisch nach Gong-Bao-Art (scharf) — Spicy. Starter: Peking soup or spring roll
estimate≈ 880 kcal62 g carbs
M12 Fried breaded pork
14.80
M12 Gebraten-Paniertes Schweinefleisch mit süß-saurer Sauce und Ananas — With sweet and sour sauce and pineapple. Starter: Peking soup or spring roll
estimate≈ 980 kcal85 g carbs
M13 Fried beef with onions
14.50
M13 Gebratenes Rindfleisch mit Zwiebeln — Starter: Peking soup or spring roll
estimate≈ 860 kcal65 g carbs
M14 Fried beef with Chop Suey
14.20
M14 Gebratenes Rindfleisch mit Chop-Suey (versch. Gemüse) — Mixed vegetables. Starter: Peking soup or spring roll
estimate≈ 830 kcal60 g carbsbalanced 68
M15 Fried beef Kung Pao style
14.50
M15 Gebratenes Rindfleisch nach Gong-Bao-Art (scharf) — Spicy. Starter: Peking soup or spring roll
estimate≈ 890 kcal62 g carbs
M16 Crispy fried duck
15.20
M16 Gebackene Ente (knusprig) mit Ananas, Sojasprossen und süß-saurer Sauce — With pineapple, soy sprouts and sweet and sour sauce. Starter: Peking soup or spring roll
estimate≈ 950 kcal75 g carbsheavy 42
M17 Crispy fried duck Kung Pao style
15.20
M17 Gebackene Ente (knusprig) nach Gong-Bao-Art mit Knoblauch (scharf) — With garlic (spicy). Starter: Peking soup or spring roll
estimate≈ 910 kcal65 g carbs
M18 Fried breaded fish filletpescatarian
14.50
M18 Gebraten-Paniertes Fischfilet mit süß-saurer Sauce — With sweet and sour sauce. Starter: Peking soup or spring roll
estimate≈ 920 kcal80 g carbsheavy 43
M19 Fried shrimp with Chop Sueypescatarian
16.00
M19 Gebratene Garnelen mit Chop-Suey (versch. Gemüse) — Mixed vegetables. Starter: Peking soup or spring roll
estimate≈ 780 kcal60 g carbsbalanced 70
M20 Fried mixed vegetablesvegetarian
12.20
M20 Gebratenes versch. Gemüse — Starter: Peking soup or spring roll
estimate≈ 720 kcal65 g carbsbalanced 66
Rice Dishes
A15 Fried rice with chicken
13.90
A15 Gebratener Reis mit Hühnerfleisch, Gemüse und Ei — With vegetables and egg
estimate≈ 750 kcal85 g carbsbalanced 77
A16 Fried rice with pork
13.90
A16 Gebratener Reis mit Schweinefleisch, Gemüse und Ei — With vegetables and egg
estimate≈ 780 kcal85 g carbsbalanced 70
A17 Fried rice with beef
14.90
A17 Gebratener Reis mit Rindfleisch, Gemüse und Ei — With vegetables and egg
estimate≈ 780 kcal85 g carbsbalanced 76
A18 Fried rice with shrimppescatarian
16.80
A18 Gebratener Reis mit Gemüse, Garnelen und Ei — With vegetables and egg
estimate≈ 760 kcal85 g carbsbalanced 77
A19 Nasi Goreng with chicken
14.90
A19 Nasi-Goreng mit Huhn, Gemüse, Schinken, Krabben und Curry (scharf) — With vegetables, ham, crab and curry (spicy)
estimate≈ 820 kcal88 g carbsbalanced 74
A20 Fried rice Yang Zhou style
14.20
A20 Gebratener Reis nach Yang-Zhou-Art mit Gemüse, Ei und versch. Fleischsorten (scharf) — With vegetables, egg and mixed meats (spicy)
estimate≈ 800 kcal85 g carbsbalanced 69
Appetizers
V1. Chicken thigh fillet Sichuan style
8.20
V1. Hähnchenkeulenfilet nach Sichuan Art
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
V2. Tofu with five spicesvegan, vegetarian
8.20
V2. Tofu mit fünferlei Gewürzen — Fennel, Sichuan pepper, star anise, cinnamon & cloves
estimate≈ 220 kcal10 g carbsdiabetes-friendly
Braised beef with five-spice
8.60
V3. Geschmorenes Rindfleisch mit fünferlei Gewürzen
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Braised octopuspescatarian
9.40
V4. Geschmorter Oktopus
estimate≈ 210 kcal10 g carbsdiabetes-friendlybalanced 79
Pickled seaweedvegan, vegetarian
8.40
V5. Eingelegter Seetang
estimate≈ 80 kcal11 g carbsdiabetes-friendlybalanced 70
Shanghai-style prawnspescatarian
9.60
V6. Garnelen à la Shanghai
estimate≈ 240 kcal14 g carbsdiabetes-friendly

Is this menu still right?

55veggie
scoreestimate

Limited vegetarian Chinese options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the Chinese vegetable soup, mini spring rolls or a mixed salad. For a main course, there is fried mixed vegetables. Tofu with five spices and pickled seaweed are vegan.

7 vegetarian and 2 vegan dishes out of 44

67dia
scoreestimate

Low Carb Chinese Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-based appetizers and main courses. There are many choices for those avoiding sugars and starches.

17 diabetes-friendly · 44 dishes

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Practical

Address
Zeithstraße 83-87, 53721 Siegburg
Hours
Mon11:30–15:00, 17:30–23:00
Tue11:30–15:00, 17:30–23:00
Wed11:30–15:00, 17:30–23:00
Thu11:30–15:00, 17:30–23:00
Fri11:30–15:00, 17:30–23:00
Sat11:30–15:00, 17:30–23:00
Sun11:30–23:00
Sonntags und an Feiertagen von 11:30 Uhr bis 23:00 Uhr. Buffetzeiten: Mo bis Sa 11:30-14:30 and 17:30-22:00, Sun/Holidays 11:30-22:00
Contact
+49224155977
Sources
Overture Maps Places (CDLA-Permissive 2.0), su-chinesische-mauer.de
Record
completeness 83 %, confidence 80 %

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