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Wirtshaus Zum Erdinger

Wettbachstraße 1, 71063 Sindelfingen

Closed now · opens 11:00

€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates have not been estimated for this menu yet.

Tagesmenü
Tagesmenü wahlweise mit Suppe oder Salat
12.80
Daily Menu
VORSPEISE/STARTER
Kürbiscremesuppe mit Kürbiskernöl
6.80
Pumpkin Cream Soup — Pumpkin cream soup with pumpkin seed oil
HAUPTGERICHTE/MAIN COURSE
Schweinemedaillons mit Pfifferlingen dazu Rösti und Salat
24.80
Pork Medallions with Chanterelles — Pork medallions with chanterelles with rösti and salad
Hirschgulasch mit Spätzle und Salat
24.80
Venison Goulash — Venison goulash with noodles and salad
Gänsekeule mit Apfelrotkraut dazu Semmel- und Kartoffelknödel
26.80
Goose Leg — Goose leg with apple red cabbage with bread and potato dumplings
NACHTISCH/DESSERTS
Apfelstrudel mit Vanilleeis und Sahne
9.80
Apple Strudel — Apple strudel with vanilla ice cream and cream
„Erdinger“ Specialities
„Erdinger Grillteller“- Rinder-,Schweine- und Putensteak mit Pommes und Salat
20.80
Erdinger Grill Platter — Grill platter „Erdinger Style“ (Beef, pork and turkey) served with French fries and salad
Bunte Salatplatte mit Maultaschenstreifen und Bauernbrot (8)
18.80
Mixed Salad with Maultaschen — Large mixed salad with Swabian pasta pockets served with farmer’s bread
Putensteak mit Paprikasauce, dazu Bratkartoffeln und Salat (2)
20.80
Turkey Steak with Pepper Sauce — Turkey steak with spicy pepper sauce, pan fried potatoes and salad
Puten Cordon Bleu gefüllt mit Tomaten und Mozzarella, dazu Pommes Frites und Salat (2,3,18)
20.80
Turkey Cordon Bleu — Turkey Escalope filled with tomatoes and mozzarella, French fries and salad
„Farmersteak“ vom Rind mit Speckchampignons, Bratkartoffeln und Salat (2,18)
26.80
Beef Farmer Steak — Beef steak served with fried mushrooms and bacon, pan fried potatoes and salad
„Schwabentopf“ mit Schweinefilet, Champignonrahmsauce, Käsespätzle und Salat (18)
22.80
Schwabentopf Pork Fillet — Pork fillet with creamy mushroom sauce served with homemade Swabian cheese noodles (=Spätzle) and salad
Schweinelendchen auf Pfefferrahmsauce dazu Kroketten und Salat (2,3)(C,P,M)
23.80
Pork Loin with Pepper Sauce — Pork loin on creamy pepper sauce with croquettes and Salat
Lachssteak auf Dillsauce, dazu Blattspinat und Kartoffeln (18)(D,G,O)pescatarian
24.80
Salmon Steak with Dill Sauce — Salmon steak with dillsauce, spinach leaves and potatoes
Lachssteak auf Zitronensauce, dazu Grillgemüse und Brühkartoffeln (D,O)pescatarian
25.80
Salmon Steak with Lemon Sauce — Salmon steak with lemon sauce, grilled vegetables and boiled potatoes
Spargelmenue
Spargelcremesuppe (G)
7.80
Asparagus Cream Soup — Asparagus Cream Soup
Portion Spargel (250g) mit Kartoffeln, Flädle und Sauce hollandaise (18) (A1, C, G, L)vegetarian
27.80
Asparagus with Hollandaise — Portion of asparagus (250g) with potatoes, pancake strips and hollandaise sauce
Portion Spargel (250g) mit Kartoffeln, Flädle, Sauce hollandaise und Schinkenplatte (150g) (3,18) (A1,C,G,L)
30.80
Asparagus with Ham — Portion of asparagus (250g) with potatoes, pancake strips, hollandaise sauce and ham plate (150g)
Portion Spargel(250g) mit Kartoffeln, Flädle, Sauce hollandaise und Putensteak (150g) (18) (A1,C,G,L)
32.80
Asparagus with Turkey Steak — Portion of asparagus (250g) with potatoes, pancake strips, hollandaise sauce and turkey steak (150g)
Portion Spargel (2500g) mit Kartoffeln, Flädle, Sauce hollandaise und Schweineschnitzel „Wiener Art“ (100g) (18) (A1,C,G,L)
30.80
Asparagus with Pork Schnitzel — Portion of asparagus (250g) with potatoes, pancake Strips, hollandaise sauce and escalope „Viennese Style” (breaded pork) (100g)
Portion Spargel (250g) mit Kartoffeln, Flädle, Sauce hollandaise und Schweinefilet (150g) a«) (ai.c.g.q)
32.80
Asparagus with Pork Tenderloin — Portion of asparagus (250g) with potatoes, pancake Strips, hollandaise sauce and pork tenderloin (150g)
Portion Spargel (250g) mit Kartoffeln, Flädle, Sauce hollandaise und Rumpsteak (150g) (3,18) (A1,c,G)
34.80
Asparagus with Rump Steak — Portion of asparagus (250g) with potatoes, pancake Strips, hollandaise sauce and rump Steak (150g)

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Practical

Address
Wettbachstraße 1, 71063 Sindelfingen
Hours
Mon11:00–23:00
Tue11:00–23:00
Wed11:00–23:00
Thu11:00–23:00
Fri11:00–23:00
Sat11:00–23:00
Sun11:00–23:00
Contact
+497031816633 kontakt@erdinger-sindelfingen.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), erdinger-sindelfingen.de/
Record
completeness 83 %, confidence 80 %

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