De Rooise Boerderij

Schijndelseweg 2, 5491 TB Sint-Oedenrode

Open now · until 21:30

caféFrench€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

MONTHLY MENU

Roasted Cod

49.50

Geroosterde kabeljauw met hangpoot van rode beet, krokante gamba, friteuure viennaardse en een drupje citronnaise — With red beet, crispy prawn, Vienna fries and a drop of citronnaise

estimate≈ 620 kcal35 g carbsbalanced 65

EXQUISITE MENU

Pan-seared Scallops

24.50

Gebakken sint-jakobschel met sjalotjes, crème fraîche, krokante kruiden dressing — With shallots, crème fraîche and crispy herb dressing

estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67

Roasted Saddle

24.50

Selle gebraden en een luchtige saffraansaus — With a light saffron sauce

estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 71

Glazed BBQ Bananavegan

24.50

Gebakken geglazuurde BBQ-banaan gemarineerd in soja — Fried and marinated in soy

estimate≈ 320 kcal45 g carbsheavy 42

Fried Cod

24.50

Gebakken kabeljauw met قائique wokschotel pimenten en kropsla — With a wok dish of peppers and lettuce

estimate≈ 480 kcal25 g carbsdiabetes-friendlybalanced 78

Grilled Salmon Fillet

24.50

Gegrilde zalmfilet met Grand Marnier Sabayon en Beurre noisette — With Grand Marnier Sabayon and Beurre noisette

estimate≈ 610 kcal10 g carbsdiabetes-friendlybalanced 71

CHEF'S MENU

Specialties Menu (4 courses)

59.50

Een verrassend specialiteitenmenu aangepast aan de seizoenen 4 gangen — A surprising seasonal menu

estimate≈ 1800 kcal150 g carbsheavy 29

Specialties Menu (5 courses)

67.50

Een verrassend specialiteitenmenu aangepast aan de seizoenen 5 gangen — A surprising seasonal menu

estimate≈ 2200 kcal180 g carbsheavy 29

STARTERS

Crispy Salmon

16.50

Krokant van gedaarde zalm met citroen gistrood gemarineerd met een groene kruiden light dressing — With lemon yeast-red marinade and a light green herb dressing

estimate≈ 310 kcal6 g carbsdiabetes-friendlybalanced 67

Zeeland Mussels

16.50

1/2 Dozijn Zeeuwse mosselen op de wijze die u wenst: name of gourmet dressing — Half dozen, prepared with your choice of gourmet dressing

estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 67

Crispy Fried Prawns

21.50

Krokant gebakken gamba's met tomaten jonge groenten, prebana en junge gambas — With tomatoes, young vegetables and prebana

estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69

Bruschetta

21.50

Bruschetta met rijkelijk paling uit kerrievisse, gebakken uijes en basilicum — With rich curry eel, fried onions and basil

estimate≈ 420 kcal30 g carbs

Beef Carpaccio

21.50

Carpaccio van rundvlees met een truffelmayonaise, gebakken parmezaanse kaasstengels — With truffle mayonnaise and fried Parmesan cheese sticks

estimate≈ 450 kcal18 g carbsdiabetes-friendly

BBQ Grilled Fillet

21.50

Gebakken filet grill BBQ met aroma's uit lombok en gemarineerde boeuf burgundy — With lombok aromas and marinated Boeuf Burgundy

estimate≈ 410 kcal10 g carbsdiabetes-friendlybalanced 65

SOUPS

Crispy Cornflake Asparagus

16.50

Krokante cornflakes van asperges met fijne groenten, geparfumeerd met Madeira — With fine vegetables, scented with Madeira

estimate≈ 220 kcal20 g carbsdiabetes-friendly

Paprika Soup

16.50

Lichtgebonden soep van paprika met basilicum en groene kruiden — Light soup with basil and green herbs

estimate≈ 180 kcal18 g carbsdiabetes-friendlybalanced 66

Lobster Bouillon

16.50

Ronde boujon van kreeft en tomaten geurende, geparfumeerd met armagnac — Tomato scented, perfumed with Armagnac

estimate≈ 260 kcal15 g carbsdiabetes-friendlybalanced 67

FISH MAIN COURSES

Fried Sea Bass

30.00

Gebakken zeebaars, friete basilicum concasse, en een citroonsaus — With basil concassé fries and a lemon sauce

estimate≈ 580 kcal32 g carbsbalanced 65

Roasted Cod Fillet

30.00

Geroosterde kabeljauwfilet met polenta, gepekkelde wortel, asparg en kapperjes en een botercitroen saus — With polenta, pickled carrot, asparagus, capers and butter-lemon sauce

estimate≈ 520 kcal38 g carbsdiabetes-friendlybalanced 79

Whole Lobster

30.00

Hele kreeft met luganaise, kokkels, gamba's gebakken gamba's en een saus van kreeft — With luganaise, cockles, fried prawns and lobster sauce

estimate≈ 680 kcal20 g carbsdiabetes-friendlybalanced 74

Sole à la Meunière

30.00

Gebakken en geflambeerde zeetong à la meunière met citroenen, potatoen en een witte wijnsaus — Pan-fried and flambéed sole with lemons, potatoes and a white wine sauce

estimate≈ 750 kcal35 g carbsbalanced 65

MEAT MAIN COURSES

Fried Veal

29.50

Gebakken kalfsvlees met gebakken ui en spek, en een champagne saus — Fried veal with sautéed onion and bacon, and a champagne sauce

estimate≈ 820 kcal15 g carbsdiabetes-friendlybalanced 71

Ossobuco Provençale

32.50

Op Provençalse wijze bereide Ossobuco met kreevare tagliatelle — Provençale style Ossobuco with shrimp tagliatelle

estimate≈ 880 kcal70 g carbsbalanced 66

Grilled Veal Loin

32.50

Gegrilde kalfslonden met boschampignons risotto en truffelsaus — Grilled veal loin with wild mushroom risotto and truffle sauce

estimate≈ 850 kcal50 g carbsbalanced 65

Witblonde Cutlets

36.00

Gebakken koteletjes van het witblonde met ratatouille Provençale, verfijnde lampjes en carveau aardappelfries — Fried Witblonde cutlets with Provençale ratatouille, refined lamps and carveau potato fries

estimate≈ 920 kcal45 g carbs

DESSERTS

Cheese Assortmentvegetarian

13.50

Assortiment van Hollandse en Franse kazen met appel / peer, uien chutney en hazelnoot-reuzenbruid — Assortment of Dutch and French cheeses with apple/pear, onion chutney and hazelnut-bride

estimate≈ 550 kcal25 g carbs

Dame Blanche

10.00

estimate≈ 450 kcal40 g carbsheavy 31

Sgroppino

9.50

estimate≈ 220 kcal25 g carbs

Strawberries Romanoff

11.00

Aardbeien Romanoff

estimate≈ 320 kcal28 g carbs

Grilled Tomatoes and Red Fruit

13.50

Gegruteerde tomaten rood fruit met Grand Marnier Sabayon en Beurre noisette — With Grand Marnier Sabayon and Beurre noisette

estimate≈ 480 kcal35 g carbsheavy 33

Grand Dessert

17.50

Grand dessert, presentatie van diverse lekkernijen — Presentation of various delicacies

estimate≈ 600 kcal60 g carbsheavy 28

SANDWICHES AND TOASTIES

Pan Toastie

6.50

Tosti uit de pan — Pan-fried toastie with ham and cheese

estimate≈ 550 kcal35 g carbs

Toastie 'de Rooise Boerderij'

9.50

Tosti "de Rooise Boerderij" — Toastie with ham and cheese, fried onions, bell pepper and mushrooms

estimate≈ 680 kcal40 g carbs

Salmon Club Sandwich

12.50

Club sandwich zalm — Sliced eggs, cucumber, salad, saffron mayonnaise, red onion and caper apples

estimate≈ 620 kcal45 g carbs

Carpaccio on Toast

16.50

Op gekruide toast dungsneden carpaccio met truffel crème, Parmezaanse kaas en basilicum olie — Thinly sliced carpaccio on seasoned toast with truffle cream, Parmesan cheese and basil oil

estimate≈ 480 kcal30 g carbs

The Classic

9.50

De Klasieker — 2 croquettes with choice of bread

estimate≈ 650 kcal50 g carbs

Twelve O'Clock Style

16.50

Twaalf uitert wijze — Choice of white or brown bread, oxtail soup, carpaccio sandwich with Parmesan, meat croquette, mustard and salad

estimate≈ 950 kcal75 g carbs

Twelve O'Clock Fish

19.50

Twaalf uurtje Vis — Choice of white or brown bread, lobster soup, salmon on toast and fried red mullet

estimate≈ 880 kcal65 g carbs

SALADS

Carpaccio Salad

18.50

Salade carpaccio — Mixed salad with thinly sliced carpaccio, truffle cream, tomatelline, basil dressing and Parmesan cheese

estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67

Goat Cheese Saladvegetarian

16.50

Salade Geitenkaas — Mixed salad with caramelized goat cheese with honey and thyme and various pickled vegetables

estimate≈ 480 kcal20 g carbsbalanced 69

Salade vispescatarian

19.50

Fresh salad with smoked salmon, crispy prawns, egg, tuna, trout and a fresh cocktail sauce

estimate≈ 650 kcal18 g carbsdiabetes-friendlybalanced 74

SOUPS

Classic Tomato Soup

7.00

Klassieke Tomatensoep — With vegetables and beef with a touch of cream

estimate≈ 220 kcal15 g carbsdiabetes-friendlybalanced 66

Oxtail Soup

9.50

Ossenstaartsoep — With vegetables, oxtail meat, bisque and truffle oil

estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70

Roy's Favorite

8.50

Roy's favoriet — Onion soup with a crostini garnished with cheese

estimate≈ 380 kcal32 g carbs

Soup of the Day

8.50

Soep van de dag — Seasonal soup of the moment

estimate≈ 250 kcal20 g carbsdiabetes-friendly

Lobster Soup

12.50

Kreefttensoep — With whipped cream

estimate≈ 310 kcal14 g carbsdiabetes-friendlybalanced 67

HOT DISHES

The Rooise Boerderij Mix

13.50

Uitjesmixer de Rooise Boerderij — 3 fried eggs on white or brown bread with ham, cheese, fried peppers, mushrooms, onions and bacon

estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 69

Classic Hamburger

14.50

Klassieke Hamburger — 100% beef burger with salad, tomato, cucumber, fried bacon, fried egg and red onion, served with fries

estimate≈ 1100 kcal75 g carbs

Schnitzel "de Rooise Boerderij"

21.50

Fried schnitzel with onions, bacon, peppers and mushrooms garnished with cheese

estimate≈ 780 kcal25 g carbsdiabetes-friendlybalanced 72

Oven-baked Lamb

19.50

Over her lahmmetje uit de oven — With whisky brown sugar cheese, truffle sauce and fries

estimate≈ 950 kcal65 g carbs

Fried Ball Steak

22.50

Gebakken kogelbiefstuk — With fries or toast and a pepper sauce

estimate≈ 880 kcal60 g carbs

Catch of the Daypescatarian

24.50

Vangst van de Dag — Ask our staff what the chefs have caught today

estimate≈ 650 kcal40 g carbsdiabetes-friendlybalanced 73

Chicken Satay

19.50

Saté van kip — With Indonesian satay sauce, kroepoek, Atjar, fried onions and fries

estimate≈ 920 kcal70 g carbs

DESSERTS

Dessert of the Day

8.50

Dessert van de dag

estimate≈ 450 kcal50 g carbsheavy 34

Cheese Platevegetarian

10.50

Kaasplankje

estimate≈ 400 kcal10 g carbsdiabetes-friendlybalanced 67

Is this menu still right?

79dia
scoreestimate

French cuisine with fish and meat

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu offers many high-protein, low-carb options. There are several fish and meat dishes that are suitable.

25 diabetes-friendly · 55 dishes

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Practical

Address: Schijndelseweg 2, 5491 TB Sint-Oedenrode
Hours: Monclosed
Tue12:00–14:30, 18:00–21:30
Wed12:00–14:30, 18:00–21:30
Thu12:00–14:30, 18:00–21:30
Fri12:00–14:30, 18:00–21:30
Sat18:00–21:30
Sun12:00–21:30
Contact: +31413474901 info@derooiseboerderij.nl
Sources: Overture Maps Places (CDLA-Permissive 2.0), derooiseboerderij.nl/
Record: completeness 83 %, confidence 85 %

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