back to search

Le Nulle Part Ailleurs - Sommières, 11 Rue Paulin Capmal

Rue Paulin Capmal 11, 30250 Sommières

Closed now · opens Sat 12:00

French€€€€
ReviewBookCallWebsite

Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Snacks - Spreads
Tapenade
5.00
Black olive, garlic, anchovies
estimate≈ 180 kcal6 g carbsdiabetes-friendlybalanced 66
Houmousvegan
5.00
Chickpeas, sesame, lemon
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 70
Eggplant caviarvegan
5.00
Caviar d'aubergine — Eggplant, candied tomato
estimate≈ 150 kcal9 g carbsdiabetes-friendlybalanced 66
Trio of spreads
13.50
Trio de tartinables — Tapenade, houmous, eggplant caviar
estimate≈ 550 kcal27 g carbsdiabetes-friendlybalanced 75
Snacks - Tartares
Beef tartare
12.00
Tartare de boeuf — Hand-cut Charolais beef, aïoli, wakame, Thai sauce
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Bömlö salmon tartare
12.00
Tartare de saumon Bömlö — Bömlö salmon, pineapple, ginger, basil
estimate≈ 240 kcal10 g carbsdiabetes-friendlybalanced 67
Snacks - Platters
Occitanie charcuterie board
19.00
Planche de charcuterie d'Occitanie — Bull sausage, bull chorizo, terrine, confit and caillette
estimate≈ 750 kcal15 g carbsdiabetes-friendlybalanced 65
Iberian duo
11.50
Duo ibérique — Lomo, cured ham
estimate≈ 320 kcal2 g carbsdiabetes-friendlybalanced 67
Aged cheese boardvegetarian
13.00
Planche de fromage affiné — Selection of cheeses from house BOUBY
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 67
Snacks - Plates
Beef Tataki
9.00
Tataki de Boeuf — Seared Charolais beef, spicy chutney
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 73
Tuna Tataki
12.00
Tataki de thon — Seared tuna, vegetable pickles
estimate≈ 200 kcal8 g carbsdiabetes-friendlybalanced 79
Mussels (marinière or curry)pescatarian
11.00
Moules (marinières ou curry) — Bouchot mussels, choice of sauce
estimate≈ 300 kcal15 g carbsdiabetes-friendlybalanced 79
Beef cannelloni
9.00
Cannelloni de boeuf — Raw beef roll stuffed with ratatouille
estimate≈ 250 kcal12 g carbsdiabetes-friendlybalanced 70
Rougié foie gras mi-cuit
17.00
Foie gras Rougié mi-cuit — Semi-cooked Rougié foie gras, brioche, spicy chutney
estimate≈ 480 kcal25 g carbs
Children's plate
12.00
Assiette enfant — Meat or fish, choice of sides
estimate≈ 600 kcal50 g carbsbalanced 73
Snacks - Extras
Burratinavegetarian
5.00
estimate≈ 180 kcal2 g carbsdiabetes-friendly
New potatoesvegan
5.00
Pomme de terre grenailles
estimate≈ 150 kcal20 g carbsdiabetes-friendlybalanced 73
Ratatouillevegan
5.00
estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 70
Pan tomatevegan
8.00
3 slices of toasted bread, tomatoes, olive oil
estimate≈ 320 kcal35 g carbs
Menu - Starters
Foie gras mi-cuit, spicy chutney
17.00
Foie gras mi-cuit, chutney pimenté — Semi-cooked foie gras with Espelette pepper and 'folle et douce' white wine, spicy chutney, brioche
estimate≈ 500 kcal28 g carbsheavy 44
Menu - From the Sea
Sea Bream Filletpescatarian
25.00
Filet de daurade — Sea bream fillet, tomato sauce, baby potatoes and seasonal vegetables
estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 79
Salmon Tartarepescatarian
25.00
Tartare de saumon — Bömlö salmon tartare, pineapple, ginger, basil, served with baby potatoes and ratatouille
estimate≈ 620 kcal38 g carbsdiabetes-friendlybalanced 78
Menu - From the Land
Low-temperature Veal Pavé
25.00
Pavé de veau cuit à basse température — Low-temperature veal pavé, garlic jus, sage and bay leaf; potato duchesse and seasonal vegetables
estimate≈ 680 kcal32 g carbsdiabetes-friendlybalanced 73
Pork Ribs "cochon de crau" (single)
25.00
Ribs de porc "cochon de crau" (simple) — Honey, soy and fenugreek confit ribs, reduced jus, sweet potato and seasonal vegetables
estimate≈ 750 kcal45 g carbsbalanced 70
Pork Ribs "cochon de crau" (double)
30.00
Ribs de porc "cochon de crau" (double) — 450g, honey, soy and fenugreek confit ribs, reduced jus, sweet potato and seasonal vegetables
estimate≈ 980 kcal50 g carbs
Filet de taureau rossini
37.00
Filet de taureau "AOP Camargue", pan-seared foie gras, brioche, port sauce, and seasonal vegetables
estimate≈ 850 kcal30 g carbsdiabetes-friendlybalanced 69
Beef Tartare
25.00
Tartare de boeuf — Hand-cut beef tartare, baby potatoes and seasonal vegetables
estimate≈ 580 kcal32 g carbsdiabetes-friendlybalanced 73
Menu - Also
Vegetarian or Vegan Platevegetarian
22.00
Assiette Végétarienne ou Végane — Assortment of our vegetables
estimate≈ 320 kcal35 g carbsdiabetes-friendlybalanced 70
Menu - Desserts
Pavlova pêche melbavegetarian
13.00
Pavlova pêche en melba — Meringue, mascarpone cream, vanilla ice cream, raspberry coulis, candied peach
estimate≈ 520 kcal65 g carbsheavy 37
Homemade Profiterolesvegetarian
13.00
Profiteroles maison — Choux with vanilla ice cream, hot chocolate sauce
estimate≈ 610 kcal55 g carbsheavy 28
Sautéed Mirabelle Plumsvegetarian
11.00
Mirabelle poêlées — Sautéed and fresh mirabelles, mirabelle syrup with white wine and lemon madeleine
estimate≈ 380 kcal52 g carbsheavy 34
Chocolatérapievegetarian
11.00
Chocolate and praline dessert, soft cocoa biscuit, praline crunch and chocolate cream
estimate≈ 580 kcal42 g carbsheavy 29
Bouby House-Aged Cheesesvegetarian
13.00
Fromages affinés maison Bouby — Assortment from cheese affineur Bouby (50 years of experience)
estimate≈ 450 kcal12 g carbsdiabetes-friendly
Ice Cream 2 scoopsvegetarian
8.00
Glace 2 boules — Flavors: vanilla, chocolate, coffee, rum-raisin, mint-chocolate, caramel, pistachio, sorbets: strawberry, lemon
estimate≈ 280 kcal32 g carbs

Is this menu still right?

70veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose hummus, eggplant caviar, and a vegetarian plate with assorted vegetables. For dessert, there are profiteroles and chocolatérapie. The menu contains many meat and fish dishes for mixed company.

14 vegetarian and 5 vegan dishes out of 35

83dia
scoreestimate

French cuisine with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based main courses and low-carb appetizers. There is a wide selection of meat and fish.

24 diabetes-friendly · 35 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
Rue Paulin Capmal 11, 30250 Sommières
Hours
Mon—
Tueclosed
Wed—
Thu—
Fri—
Sat12:00–13:30, 19:00–20:30
Sun12:00–14:00, 19:00–20:30
Contact
+33951304836
Sources
Overture Maps Places (CDLA-Permissive 2.0), lenullepartailleurs.com/
Record
completeness 83 %, confidence 79 %

Own Le Nulle Part Ailleurs - Sommières, 11 Rue Paulin Capmal? Claim your place.