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Le Stras'

rue des Dentelles 9, 67000 Strasbourg

Closed now · opens 19:00

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

The Menu - Starters
Tuna Tataki with sesame and Japanese ricepescatarian
15.00
Tataki de thon rouge au sésame et riz japonais — Raspberry pickles, cucumber jelly and horseradish emulsion.
estimate≈ 320 kcal25 g carbsdiabetes-friendlybalanced 74
Grilled Halloumivegetarian
15.00
Halloumi grillé, coulis de poivron rouge, caviar d’aubergine et tomates séchées — Red pepper coulis, eggplant caviar and sun-dried tomatoes. Parmesan tuile and pumpkin seeds.
estimate≈ 410 kcal12 g carbsdiabetes-friendlybalanced 68
Pâté en croûte with chorizo, quail egg and green olives
19.00
Pâté en croûte au chorizo, ƭuf de caille et olives vertes — Confit garlic puree, parsley ice cream and thyme breadstick.
estimate≈ 550 kcal22 g carbsdiabetes-friendly
Homemade smoked mackerelpescatarian
15.00
Maquereau fumé maison, céleri en rémoulade sur une brioche toastée — Celery rémoulade on toasted brioche, langoustine juice veil and Granny Smith apple julienne.
estimate≈ 480 kcal30 g carbs
The Menu - Fish
Scallops with basil butter and prawnspescatarian
27.00
Noix de Saint Jacques au beurre de basilic et gambas, fenouil braisé à l’anis — Anise braised fennel.
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 74
Grilled sea bass filletpescatarian
24.00
Filet de bar grillé, tombée d’épinards et rosace de pommes de terre — Sautéed spinach and potato rosette with lime hollandaise.
estimate≈ 580 kcal28 g carbsdiabetes-friendlybalanced 73
Marinated swordfish steakpescatarian
24.00
Pavé d’espadon mariné au lait de coco et pâte de curry — Coconut milk and curry paste, miso-glazed sweet potato and basil pici.
estimate≈ 610 kcal45 g carbsdiabetes-friendlybalanced 79
The Menu - Meat
Roasted beef tournedos
28.00
Tournedos de bƭuf rôti, et son tartare coupé au couteau — Served with hand-cut tartare.
estimate≈ 520 kcal0 g carbsdiabetes-friendlybalanced 71
Slow-cooked veal
24.00
Tendre de veau cuit à basse température au confit d’oignon et olives de Kalamata, coulis de tomate cerise — Onion confit and Kalamata olives, cherry tomato coulis, creamy polenta and mozzarella di Bufala.
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Lamb duo
24.00
Duo d’agneau, mariné aux épices et roulé à l’aubergine confite — Spice-marinated and rolled in confit eggplant, grilled chorizo, semolina with raisins, chickpeas and chimichurri.
estimate≈ 640 kcal42 g carbsdiabetes-friendlybalanced 84
CHEESE
Cheese plattervegetarian
11.00
Ardoise de fromages — Aged Munster, fresh goat cheese, old Comté, Brie de Meaux.
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 67
Desserts
Fraisier
10.00
Fraisier, crème glacée au sésame noir — Black sesame ice cream, blackcurrant coulis and strawberries with vanilla olive oil.
estimate≈ 520 kcal55 g carbsheavy 31
Assortment of homemade sorbets
10.00
Assortiment de sorbets « maison » — Chocolate passion fruit truffle.
estimate≈ 310 kcal40 g carbsheavy 42
Café gourmand
11.00
estimate≈ 350 kcal30 g carbsheavy 42
Café très gourmand
12.00
With a liqueur of your choice from our menu.
estimate≈ 450 kcal45 g carbsheavy 37
Set Menus
Starter/Main Course Menu
35.00
Formule Entrée/ Plat
estimate≈ 850 kcal50 g carbsbalanced 69
Main Course/Dessert Menu
32.00
Formule Plat/ Dessert
estimate≈ 750 kcal60 g carbs
Starter/Main Course/Dessert Menu
45.00
Formule Entrée/ Plat/ Dessert
estimate≈ 1100 kcal75 g carbsheavy 36

Is this menu still right?

36veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose grilled halloumi as a starter. The cheese board with Munster, goat cheese, Comté, and Brie is the only other vegetarian dish. The rest of the menu consists of fish and meat.

2 vegetarian and 0 vegan dishes out of 18

77dia
scoreestimate

French dishes with low carbs

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several high-protein main courses. Carbohydrate counts are generally low to medium.

10 diabetes-friendly · 18 dishes

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Practical

Address
rue des Dentelles 9, 67000 Strasbourg
Hours
Monclosed
Tue12:00–13:30, 19:00–21:30
Wed19:00–21:30
Thu—
Fri—
Sat12:00–13:30, 19:00–21:30
Sunclosed
Contact
+32374116622
Sources
Overture Maps Places (CDLA-Permissive 2.0), lestras.fr/
Record
completeness 83 %, confidence 94 %

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