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Les Baguettes d'Or - Strasbourg, 3 Bis Rue Sainte-Catherine

Rue Sainte-Catherine 3 Bis, 67000 Strasbourg

Closed now · opens 19:00

Chinese€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Fritters
Shrimp rolls or Duck rolls
9.20
Rouleaux de crevettes – ou – Rouleaux de canard
estimate≈ 320 kcal28 g carbs
Crab claws stuffed with shrimp
18.50
Pinces de crabe farcies aux crevettes
estimate≈ 280 kcal12 g carbsdiabetes-friendly
Assorted fritter appetizers
29.00
Hors ’æuvre varié en beignets
estimate≈ 850 kcal65 g carbs
Shrimp fritters
11.00
Beignets de crevettes
estimate≈ 350 kcal25 g carbs
Five-fragrance shrimp
15.00
Crevettes aux cinq parfums — 10 pcs
estimate≈ 310 kcal15 g carbsdiabetes-friendly
Fried dumplings
8.80
Raviolis frits — 6 pcs
estimate≈ 380 kcal32 g carbs
Spring roll (cold)
5.60
Rouleau de printemps (froid) — 1 pc
estimate≈ 180 kcal22 g carbsdiabetes-friendlybalanced 73
Nems
7.00
4 pcs
estimate≈ 340 kcal30 g carbs
Steamed Dim Sum (homemade)
Shanghai dumplings
8.00
Raviolis Shanghai à la vapeur ou grillés — Steamed or grilled
estimate≈ 260 kcal24 g carbsdiabetes-friendlybalanced 74
Shrimp and meat balls
8.00
Boulettes de crevettes et à la viande
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 67
Steamed appetizers
16.00
Hors ’æuvre à la vapeur
estimate≈ 550 kcal45 g carbsdiabetes-friendlybalanced 71
Crab and shrimp balls
8.00
Boulettes au crabe et aux crevettes
estimate≈ 210 kcal10 g carbsdiabetes-friendlybalanced 67
Shrimp balls
8.00
Boulettes de crevettes
estimate≈ 190 kcal10 g carbsdiabetes-friendlybalanced 73
Fanco
8.00
Fanco à la vapeur ou en beignets — Steamed or fried
estimate≈ 240 kcal20 g carbsdiabetes-friendly
HAKAO shrimp dumplings
8.00
Estouffades de crevettes (HAKAO) — Steamed
estimate≈ 180 kcal18 g carbsdiabetes-friendlybalanced 70
Soups
Asparagus and crab soup
8.50
Potage aux asperges et au crabe
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 75
Shrimp soup (Thai Tom Yum)
8.00
Potage aux crevettes (Tom yum thaïlandaise)
estimate≈ 160 kcal14 g carbsdiabetes-friendlybalanced 79
Seafood soup
11.00
Potage aux fruits de mer (piquant) — Spicy
estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 79
Chicken soup with Chinese vermicelli
6.80
Potage aux vermicelles chinoises & poulet
estimate≈ 220 kcal25 g carbsdiabetes-friendlybalanced 74
Dumpling soup
6.80
Potage aux raviolis
estimate≈ 240 kcal22 g carbsdiabetes-friendlybalanced 74
Peking Soup
6.80
Potage pékinois
estimate≈ 120 kcal15 g carbsdiabetes-friendlybalanced 75
Salads
Soybean Salad with Shrimp
11.80
Salade de soja aux crevettes
estimate≈ 210 kcal12 g carbsdiabetes-friendlybalanced 76
Seafood Salad with Fresh Pineapple
12.80
Salade aux fruits de mer et à l’ananas frais
estimate≈ 240 kcal22 g carbsbalanced 77
Soybean Salad with Chicken
8.50
Salade de soja au poulet
estimate≈ 230 kcal12 g carbsdiabetes-friendlybalanced 76
Chef's Chinese Chicken Salad
9.00
Salade chinoise au poulet du chef — spicy
estimate≈ 220 kcal14 g carbsdiabetes-friendlybalanced 82
Soybean Salad with Crab
14.00
Salade de soja au crabe
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 76
Fish and Seafood
Fish Fillet with Black Bean Sauce
14.50
Filet de poisson à la sauce d’haricots noirs
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 81
Fish Casserole
14.50
Marmite de poisson — spicy
estimate≈ 350 kcal20 g carbsdiabetes-friendlybalanced 85
Sautéed Frog Legs with Ginger and Chives
17.50
Cuisses de grenouille sautées au gingembre et à la ciboulette — on a hot plate
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 78
Shrimp in Sweet and Sour Sauce
15.00
Crevettes à la sauce aigre-douce
estimate≈ 480 kcal42 g carbs
Shrimp Curry
15.00
Crevettes au curry
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 78
Shrimp with Cashews
16.00
Crevettes aux noix de cajou
estimate≈ 450 kcal16 g carbsdiabetes-friendlybalanced 74
Shrimp with Szechuan Sauce
15.00
Crevettes à la sauce setchouanaise
estimate≈ 340 kcal15 g carbsdiabetes-friendlybalanced 75
Grilled Prawns with Spicy Sauce
22.00
Gambas grillées à la sauce piquante — on a hot plate
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 72
Garlic Prawns
22.00
Gambas à l’ail — steamed or grilled
estimate≈ 360 kcal10 g carbsdiabetes-friendlybalanced 72
Sautéed Cuttlefish with Coarse Salt and Pepper
13.60
Seiches sautées au gros sel et poivre
estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 72
Sautéed Cuttlefish with Shanghai Sauce
13.60
Seiches sautées à la sauce shanghaienne
estimate≈ 330 kcal18 g carbsdiabetes-friendlybalanced 81
Steamed Scallops
22.00
Coquilles St-Jacques à la vapeur, sauce au choix — choice of black bean, garlic, or Szechuan sauce
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 78
Cantonese Sautéed Seafood
19.00
Fruits de mer sautés à la cantonaise
estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 81
Assorted Steamed Seafood
22.00
Assortiment de fruits de mer à la vapeur — monkfish fillet, scallops, prawns
estimate≈ 340 kcal10 g carbsdiabetes-friendlybalanced 78
Fish fillet with Szechuan sauce
14.50
filet de poisson à la sauce setchouanaise
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 71
Sautéed frog legs with garlic
17.50
Cuisses de grenouilles sautées à l’ail
estimate≈ 310 kcal6 g carbsdiabetes-friendlybalanced 78
Satay prawns
16.00
Crevettes satées — on a hot plate
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 66
Sautéed prawns with mint and lemongrass
15.00
Crevettes sautées à la menthe et citronnelle
estimate≈ 340 kcal8 g carbsdiabetes-friendlybalanced 66
Sautéed prawns with coarse salt and pepper
15.00
Crevettes sautées au gros sel et poivre
estimate≈ 360 kcal6 g carbsdiabetes-friendlybalanced 66
Seafood pot with vermicelli
22.00
Marmite de fruits de mer aux vermicelles
estimate≈ 580 kcal65 g carbsbalanced 73
Sautéed scallops with ginger and chives
22.00
Coquilles St-Jacques sautées au gingembre et à la ciboulette — on a hot plate
estimate≈ 320 kcal7 g carbsdiabetes-friendlybalanced 66
Sautéed scallops and prawns with spicy sauce
22.00
Coquilles St-Jacques sautées aux crevettes à la sauce piquante — on a hot plate
estimate≈ 410 kcal12 g carbsdiabetes-friendlybalanced 71
Imperial prawns
15.00
Crevettes impériales
estimate≈ 380 kcal15 g carbsdiabetes-friendlybalanced 66
Meats (beef and pork)
Pork with black mushrooms and bamboo shoots
12.00
Porc aux champignons noirs et pousses de bambou
estimate≈ 450 kcal14 g carbsdiabetes-friendlybalanced 74
Sautéed pork with spicy sauce
12.00
Porc sauté à la sauce piquante
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 71
Pork curry
12.00
Porc au curry
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 74
Beef satay
15.00
Bêéf saté — on a hot plate
estimate≈ 460 kcal16 g carbsdiabetes-friendlybalanced 66
Beef with fresh pineapple
14.00
Bêéf à l’ananas frais
estimate≈ 410 kcal22 g carbsbalanced 69
Beef with black mushrooms and bamboo shoots
14.00
Bêéf aux champignons noirs et pousses de bambou
estimate≈ 430 kcal14 g carbsdiabetes-friendlybalanced 74
Honey pork ribs
15.50
Travers de porc au miel
estimate≈ 550 kcal35 g carbs
Pork with sweet and sour sauce
12.00
Porc à la sauce aigre-douce
estimate≈ 580 kcal42 g carbs
Beef with onions
14.00
Bêéf aux oignons
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
Sautéed spicy beef strips
14.00
Bêéf émincé et pimenté
estimate≈ 440 kcal10 g carbsdiabetes-friendlybalanced 71
Poultry
Peking duck
46.00
Canard laqué à la pékinoise – demi pour 2 personnes — half duck for 2 people, served in 3 courses
estimate≈ 1200 kcal60 g carbsheavy 41
Peking Duck
92.00
Canard laqué à la pékinoise – entier pour 4 personnes — Whole for 4 people (presented in 3 courses)
estimate≈ 3200 kcal120 g carbsheavy 29
Chicken with black mushrooms and bamboo shoots
12.00
Poulet aux champignons noirs et pousses de bambou
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 78
Chicken Curry
12.00
Poulet au curry
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 69
Chef's Chicken
12.00
Poulet du chef — Spicy ginger and chive sauce
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 74
Sautéed duck with black mushrooms and bamboo shoots
13.00
Canard sauté aux champignons noirs et pousses de bambou
estimate≈ 550 kcal18 g carbsdiabetes-friendlybalanced 78
Chicken Satay (or ginger and chive)
13.00
Poulet saté (ou au gingembre et ciboulette) — On heating plate
estimate≈ 520 kcal20 g carbsdiabetes-friendlybalanced 69
Chicken with cashew nuts
12.50
Poulet aux noix de cajou
estimate≈ 580 kcal22 g carbsdiabetes-friendlybalanced 78
Chicken with fresh pineapple
12.00
Poulet à l’ananas frais
estimate≈ 510 kcal35 g carbsbalanced 65
Sautéed chicken with mint and lemongrass
12.00
Poulet sauté à la menthe et citronnelle
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
Fried chicken with lemon
13.00
Poulet frit au citron
estimate≈ 680 kcal45 g carbs
Cantonese Roasted Duck
14.00
Canard laqué à la cantonaise
estimate≈ 580 kcal20 g carbsdiabetes-friendlybalanced 66
Sautéed duck julienne
13.00
Canard sauté à la julienne — Spicy
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 74
Duck with fresh pineapple
13.00
Canard à l’ananas frais
estimate≈ 540 kcal32 g carbsbalanced 65
Our Specialties - Chef's Suggestions
Spicy fish and seafood
21.00
Poissons et fruits de mer piquants — On heating plate
estimate≈ 480 kcal20 g carbsdiabetes-friendlybalanced 74
Fish and seafood pot with ginger and chive
21.00
Marmite poisson et fruits de mer au gingembre et ciboulette
estimate≈ 460 kcal18 g carbsdiabetes-friendlybalanced 74
Szechuan-style fish and seafood
21.00
Poissons et fruits de mer à la setchouanaise — On heating plate
estimate≈ 510 kcal22 g carbsdiabetes-friendlybalanced 74
Grilled scallops
22.00
Brochettes de coquilles St-Jacques grillées et flambées au Mei Kuei Lu — Flambéed with Mei Kuei Lu, on heating plate
estimate≈ 380 kcal15 g carbsdiabetes-friendlybalanced 66
Seafood skewers
22.00
Brochettes de fruits de mer flambées au Mei Kuei Lu — Flambéed with Mei Kuei Lu, on heating plate. Monkfish fillet, scallops, prawns
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 71
Prawns flambéed with Mei Kuei Lu
17.50
Crevettes flambées au Mei Kuei Lu — On heating plate
estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 66
Sautéed monkfish fillet Cantonese style
22.00
Filet de lotte sauté à la cantonaise
estimate≈ 410 kcal15 g carbsdiabetes-friendlybalanced 74
Monkfish Fillet
22.00
Filet de lotte sauté au vin HUA TIAO CHIEW et au vinaigre — Sautéed with HUA TIAO CHIEW wine and vinegar
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 81
Grilled Sole
28.50
Sole grillée à la sauce piquante ( ou à la vapeur au gingembre) — With spicy sauce (or steamed with ginger)
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 78
Turbo Fish (for 2 people)
80.00
Turbo entre 2 eaux (plat pour 2 personnes) — Prepared two ways: sautéed with vegetables / with Szechuan sauce
estimate≈ 1100 kcal45 g carbsdiabetes-friendly
Duck with Salted Plums
15.00
Canard aux prunes salées — Served on a heating plate
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 69
Oriental Beef Fillet
25.00
Filet de bêéf à l’oriental
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 71
Szechuan Beef Fillet
25.00
Filet de bêéf à la setchouanaise
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74
Our 'House' Specialties - Fondues
Seafood Fondue (for 2 people)
92.00
Fondue aux fruits de mer (pour 2 personnes) — Monkfish, shrimp, cuttlefish, scallops, prawns, vermicelli, vegetables and rice noodles
estimate≈ 1400 kcal110 g carbs
Chinese Fondue (for 2 people)
64.00
Fondue chinoise (pour 2 personnes) — Shrimp, cuttlefish, beef, chicken, pork, vermicelli, vegetables and rice noodles
estimate≈ 1600 kcal120 g carbs
Our Side Dishes
Steamed Rice
2.90
Riz nature
estimate≈ 210 kcal45 g carbs
Cantonese Fried Rice
5.20
Riz sauté à la cantonaise
estimate≈ 380 kcal42 g carbs
Sautéed Chop Suey Vegetablesvegetarian
5.50
Légumes chop suey sauté
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 70
Sautéed Chinese Noodles
5.20
Nouilles chinoises sautées
estimate≈ 320 kcal48 g carbs
Our Desserts
Ice Cream Sundae (choice of 3 flavors)
6.90
Coupe glace (3 parfums au choix) — Vanilla, chocolate, pistachio, strawberry, coconut, coffee, mango, pineapple, passion fruit, raspberry, lime
estimate≈ 350 kcal40 g carbsheavy 41
Extra whipped cream
0.80
chantilly supplément
estimate≈ 60 kcal1 g carbsdiabetes-friendly
Irish Coffee
10.50
estimate≈ 250 kcal18 g carbs
Café Liégeois
8.60
Café liégois
estimate≈ 400 kcal45 g carbsheavy 39
Homemade Fruit Cupvegan, vegetarian
6.50
Coupe de fruits maison
estimate≈ 120 kcal28 g carbs
Fresh Mangovegan, vegetarian
11.00
Mangue fraîche — Seasonal, air-flown
estimate≈ 150 kcal35 g carbs
Exotic Fruit Cup with Ice Cream
7.80
Coupe de fruits exotiques avec glace
estimate≈ 280 kcal38 g carbs
Chinese Crepes flambéed with Grand Marnier
8.00
Crêpes chinoises flambées au Grand Marnier — With mango, pineapple and orange compote
estimate≈ 450 kcal55 g carbsheavy 40
Mystère
7.80
estimate≈ 450 kcal55 g carbsheavy 37
Mystère flambé with Grand Marnier
9.00
Mystère flambé au Grand Marnier
estimate≈ 520 kcal62 g carbsheavy 34
Sorbet with alcohol
9.00
Sorbet arrosé d’alcool
estimate≈ 220 kcal35 g carbsheavy 32
Fried apple, banana or pineapple with ice cream
9.00
Beignets de pomme, banane ou ananas glacés — 2 scoops
estimate≈ 480 kcal60 g carbsheavy 39
Fried apple, banana, pineapple or lychee with caramel
7.50
Beignets de pomme, banane, ananas ou litchi au caramel
estimate≈ 510 kcal65 g carbsheavy 38
Frosted coconut
6.80
Coco givrée
estimate≈ 320 kcal25 g carbs
Frosted orange/lemon
6.50
Orange givrée/Citron givré
estimate≈ 180 kcal40 g carbsheavy 32
Fresh pineapplevegan, vegetarian
5.80
Ananas frais
estimate≈ 80 kcal20 g carbs
Coconut balls
6.20
Boules coco — filled with crushed sweetened peanuts
estimate≈ 380 kcal35 g carbs

Is this menu still right?

22veggie
scoreestimate

Limited vegetarian Chinese options

How well a vegetarian eats here, read from the menu. Not a review score.

There is only one substantial vegetarian dish, the Légumes chop suey sauté. For dessert, you can have fresh pineapple or a fruit cup. Most of the menu consists of meat and seafood.

4 vegetarian and 3 vegan dishes out of 109

78dia
scoreestimate

Low Carb Chinese Dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many protein-based main dishes with low glycemic indices. You can swap rice for sautéed chop suey vegetables.

72 diabetes-friendly · 108 dishes

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Practical

Address
Rue Sainte-Catherine 3 Bis, 67000 Strasbourg
Hours
Monclosed
Tueclosed
Wed12:00–14:00, 19:00–22:00
Thu12:00–14:00, 19:00–22:00
Fri12:00–14:00, 19:00–22:00
Sat12:00–14:00, 19:00–22:00
Sun12:00–14:00
Contact
+33388240303
Sources
Overture Maps Places (CDLA-Permissive 2.0), lesbaguettesdor.fr/
Record
completeness 83 %, confidence 80 %

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