Ha Long - Stuttgart, Johannesstraße
Johannesstraße 95, 70176 Stuttgart
Open now · until 14:30
Vietnamese€€€€
Menu
Source: the restaurant's website, read on 17 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 17 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Soups - Tom Yam
Tom Yam Gai
6.20
Tom Yam soup with mushrooms and chicken breast
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 82
Tom Yam Gung
6.90
Tom Yam soup with mushrooms and shrimp
estimate≈ 170 kcal12 g carbsdiabetes-friendlybalanced 82
Tom Yam Hetvegetarian
5.90
Tom Yam soup with mushrooms
estimate≈ 130 kcal12 g carbsdiabetes-friendlybalanced 72
Soups - Tom Kha
Tom Kha Gai
6.50
Tom Kha soup with mushrooms and chicken breast
estimate≈ 280 kcal14 g carbsdiabetes-friendlybalanced 70
Tom Kha Gung
7.50
Tom Kha soup with mushrooms and shrimp
estimate≈ 270 kcal14 g carbsdiabetes-friendlybalanced 70
Tom Kha Hetvegetarian
6.20
Tom Kha soup with mushrooms
estimate≈ 220 kcal14 g carbsdiabetes-friendlybalanced 66
Pho Hanoi
Pho Ga (as appetizer)
6.50
Pho Ga (als Vorspeise) — Small Pho Hanoi with chicken breast or roast beef
estimate≈ 250 kcal30 g carbsbalanced 66
Pho Ga To
14.50
Large Pho Hanoi with chicken breast
estimate≈ 650 kcal80 g carbsbalanced 65
Pho Bo To
15.80
Large Pho Hanoi with roast beef
estimate≈ 680 kcal80 g carbsbalanced 73
Appetizers
Ha Long Platte
17.90
2 summer rolls, 2 satay skewers, 4 spring rolls, 2 breaded shrimp, breaded vegetables and homemade sauce
estimate≈ 1100 kcal85 g carbs
Nem Xong
6.50
Summer roll „Vietnam-Art". 2 summer rolls in rice paper with salad, coriander, mint, cucumber, rice noodles, shrimp
estimate≈ 220 kcal25 g carbsdiabetes-friendlybalanced 78
Cha Gio
5.50
Fried spring roll „Vietnam-Art". 4 small, homemade spring rolls in rice paper with minced pork
estimate≈ 320 kcal28 g carbs
Tom Chien Ron
6.50
Crispy fried breaded shrimp with homemade sauce
estimate≈ 350 kcal22 g carbsdiabetes-friendly
Rau Tam Bot Chien Ronvegetarian
5.00
Crispy fried breaded vegetables with homemade sauce
estimate≈ 280 kcal25 g carbsdiabetes-friendlybalanced 65
Saté
6.00
Satay skewers with pork and homemade sauce
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Saté Ga
7.50
Satay skewers with chicken breast and homemade peanut sauce
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 67
Salads „Viet-Art"
Goi Xu Hao Bo
10.00
Roast beef, kohlrabi, peanuts, carrots, coriander, mint, fried onions and homemade sauce
estimate≈ 320 kcal28 g carbsdiabetes-friendlybalanced 81
Goi Hai San
10.50
Shrimp, seafood, glass noodles, carrots, peanuts, fried onions and homemade sauce
estimate≈ 380 kcal35 g carbsbalanced 85
Goi Soai Ga
10.00
Chicken breast, mango, coriander, mint, salad, peanuts, fried onions, carrots, sugar and homemade sauce
estimate≈ 340 kcal32 g carbsbalanced 73
Goi Mien Ga
10.00
Peanuts, coriander, mint, carrot, chicken, fried onions, glass noodles and homemade sauce
estimate≈ 360 kcal30 g carbsdiabetes-friendlybalanced 81
Goi Ngo Sen
10.50
Peanuts, coriander, shrimp, mint, carrot, fried onions, pork, lotus root and homemade sauce.
estimate≈ 320 kcal22 g carbsdiabetes-friendlybalanced 74
Main Courses „Viet-Art"
Bun Cha
14.50
Rice band noodles with spring roll, fried pork, mint, peanuts, carrots, cucumber, coriander and lime.
estimate≈ 680 kcal75 g carbsbalanced 77
Com Rang Ga
11.80
Fried rice with egg, chicken breast, carrots, onions, tomatoes and spring onions.
estimate≈ 720 kcal85 g carbsbalanced 77
Pho Xao Chua Ngot
15.90
Fried rice noodles with shrimp, carrots, chicken breast, egg, tofu, onions and peanuts.
estimate≈ 650 kcal70 g carbsbalanced 77
Pho Xao Hai San
17.50
Fried rice noodles with shrimp, seafood, onions, green beans, carrots, garlic and bamboo.
estimate≈ 620 kcal68 g carbsbalanced 77
Ga Xao Xa
15.00
Fried chicken breast with lemongrass and mixed vegetables, served with jasmine rice.
estimate≈ 580 kcal62 g carbsbalanced 77
Ga Kho Gung
15.00
Fried chicken breast with ginger and mixed vegetables, served with jasmine rice.
estimate≈ 580 kcal62 g carbsbalanced 77
Ca Sot Chua Ngot
19.00
Ca Sot Chua Ngot (Süß-Sauer) — Grilled salmon fillet with ginger, carrots, tomatoes and spring onions, served with jasmine rice.
estimate≈ 640 kcal65 g carbsbalanced 69
Rau Xao Chayvegan, vegetarian
13.50
Vegetable stir-fry with tofu and glass noodles, served with jasmine rice.
estimate≈ 520 kcal70 g carbsbalanced 78
Bo Xao Xa
15.90
Fried roast beef with lemongrass and mixed vegetables, served with jasmine rice.
estimate≈ 610 kcal62 g carbsbalanced 77
Bo Xao Me
15.90
Fried roast beef with tamarind and mixed vegetables, served with jasmine rice.
estimate≈ 630 kcal65 g carbsbalanced 77
Muc Xao Xa
16.50
Squid (calamari) with lemongrass and mixed vegetables, served with jasmine rice.
estimate≈ 570 kcal62 g carbsbalanced 77
Pho Xao Bo Cay
15.90
Fried rice band noodles with roast beef, lemongrass, garlic, carrots, bamboo, green beans and Chinese cabbage.
estimate≈ 660 kcal68 g carbsbalanced 77
Bun Bo Nam Bo
15.00
Fried roast beef with cucumber, lettuce, coriander, mint, carrots, peanuts and fried onions, served with rice noodles.
estimate≈ 610 kcal65 g carbsbalanced 77
Vit Chua Ngot
17.00
Vit Chua Ngot (Süß-Sauer) — Fried vegetables with duck, tomatoes, carrots, spring onions, lychee and pineapple, served with jasmine rice.
estimate≈ 680 kcal68 g carbsbalanced 69
Tom Xao Cay
17.50
Fried vegetables with curry chili oil, shrimp, carrots, spring onions, lychee and pineapple, served with jasmine rice.
estimate≈ 650 kcal66 g carbsbalanced 69
Udon Xao (Tofu or Chicken Breast)
14.90
Udon Xao (Tofu oder Hähnchenbrust) — Fried udon noodles with mixed vegetables.
estimate≈ 590 kcal72 g carbsbalanced 73
Udon Xao (Roast Beef)
15.90
Udon Xao (Rinder-Roastbeef) — Fried udon noodles with mixed vegetables.
estimate≈ 640 kcal72 g carbsbalanced 77
Udon Xao (Duck Breast or Shrimp)
17.50
Udon Xao (Entenbrust oder Garnelen) — Fried udon noodles with mixed vegetables.
estimate≈ 670 kcal72 g carbsbalanced 77
Udon Xao (Salmon Fillet)
19.50
Udon Xao (Lachsfilet) — Fried udon noodles with mixed vegetables.
estimate≈ 690 kcal72 g carbsbalanced 77
Main Courses „Thai-Art"
Kaeng Kiew Wan Gai
15.00
Green curry coconut cream sauce with chicken breast, eggplant, bamboo, lime leaves, green beans and carrots.
estimate≈ 780 kcal65 g carbsbalanced 69
Kaeng Ped Bed Yang
17.00
Red curry coconut cream sauce with duck, pineapple, lychee, carrots, tomatoes and bell peppers, served with jasmine rice.
estimate≈ 850 kcal72 g carbs
Kaeng Panang Nua
15.90
Red curry coconut cream sauce with roast beef, green beans, carrots and bell peppers, served with jasmine rice.
estimate≈ 820 kcal62 g carbs
Kaeng Panang Gung
17.50
Red curry coconut cream sauce with shrimp, green beans, carrots and bell peppers, served with jasmine rice.
estimate≈ 760 kcal62 g carbsbalanced 65
Kaeng Panang Pakvegetarian
13.50
Red curry coconut cream sauce with bamboo, broccoli, carrots, green beans, bell peppers and zucchini, served with jasmine rice.
estimate≈ 680 kcal68 g carbsbalanced 66
Kaeng Matsaman Gai
15.00
Red curry coconut cream sauce with chicken breast, onions, carrots, peanuts, tomatoes, tamarind and potatoes.
estimate≈ 880 kcal75 g carbsbalanced 65
Kaeng Matsaman Nua
15.90
Red curry coconut cream sauce with roast beef, onions, carrots, peanuts, tamarind and potatoes, served with jasmine rice.
estimate≈ 920 kcal75 g carbs
Pad Med Ma Muong Gai
15.90
Stir-fried vegetables with red wine, chicken breast, cashews, mushrooms, onions, carrots, spring onions and bell peppers.
estimate≈ 720 kcal60 g carbsbalanced 71
Pad Med Ma Muong Bed
17.50
Stir-fried vegetables with red wine, crispy duck, cashews, carrots, mushrooms, onions, spring onions and bell peppers.
estimate≈ 840 kcal62 g carbs
Pad Pak Bed
16.80
Stir-fried vegetables with duck, broccoli, bamboo, carrots, zucchini, bell peppers and Chinese cabbage, served with jasmine rice.
estimate≈ 780 kcal60 g carbsbalanced 69
Pad Talae
17.50
Stir-fried vegetables with shrimp, seafood, bamboo, eggplant, green beans, carrots, bell peppers and garlic.
estimate≈ 710 kcal60 g carbsbalanced 77
Pad Pet Gai
15.00
Stir-fried vegetables with chicken breast, bamboo, eggplant, green beans, carrots, bell peppers and garlic, served with jasmine rice.
estimate≈ 690 kcal60 g carbsbalanced 77
Kaeng Panang Gai
15.00
Red curry coconut cream sauce with chicken breast, green beans, carrots, lime leaves and bell peppers, served with jasmine rice.
estimate≈ 780 kcal62 g carbs
Extras
Extra Rice
2.00
Extra Reis
estimate≈ 200 kcal45 g carbs
Extra Tofu
2.00
estimate≈ 80 kcal3 g carbsdiabetes-friendlybalanced 69
Extra Duck
6.50
Extra Ente
estimate≈ 250 kcal2 g carbsdiabetes-friendlybalanced 67
Is this menu still right?
50veggie
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Limited vegetarian Vietnamese options
How well a vegetarian eats here, read from the menu. Not a review score.
Vegetarian choices include Tom Yam Het and Tom Kha Het soups. There is a vegan Rau Xao Chay with tofu and glass noodles and a vegetarian Kaeng Panang Pak curry.
5 vegetarian and 1 vegan dishes out of 56
63dia
scoreestimate
scoreestimate
Low Carb Vietnamese Options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
Soups and appetizers are very suitable. Main courses contain high amounts of rice and noodles.
16 diabetes-friendly · 56 dishes
Reviews
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Practical
- Address
- Johannesstraße 95, 70176 Stuttgart
- Hours
- Mon12:00–14:30, 17:30–22:00TueclosedWed12:00–14:30, 17:30–22:00Thu12:00–14:30, 17:30–22:00Fri12:00–14:30, 17:30–23:00Sat17:30–23:00Sun18:00–22:00Feiertage 18:00 – 22:00. Küche closes earlier on Friday (22:30) and Saturday (22:30)
- Contact
- +4971146922744 halong.stuttgart@gmail.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), halong-stuttgart.de/
- Record
- completeness 83 %, confidence 80 %