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Restaurant 20zwanzig im FreiWerk

Thyrahöhe 24, 06536 Südharz

Open now · until 17:00

€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Cheese Selectionvegetarian
22.00
Käseauswahl — Affineur Waltmann Erlangen fruit bread | Piedmont hazelnut chutney
estimate≈ 550 kcal25 g carbsdiabetes-friendly
Crème Brûlée Ice Creamvegetarian
14.00
Crème Brûlée Eis — Crumble — flambéed at the table—
estimate≈ 480 kcal45 g carbsheavy 30
Puff Pastry Mille-feuillevegetarian
13.00
Blätterteig Mille-feuille Rhabarber — Rhubarb | raspberry | elderflower | organic Madagascar vanilla
estimate≈ 520 kcal50 g carbsheavy 31
Styrian Heumilch Vanilla Ice Creamvegetarian
11.00
Steirisches Heumilch - Vanilleeis Nockerl Zillertaler "Heumilch" Rahm Madagaskar Bio Vanille Kürbiskernöl „Berghofer – Mühle“ Steirische Karamellisierte Kürbiskerne — Zillertal 'Heumilch' cream | organic vanilla | pumpkin seed oil | caramelized pumpkin seeds
estimate≈ 410 kcal32 g carbsheavy 33
Ice Creamvegetarian
5.50
Eis Mal dies und mal das... — Various options
estimate≈ 280 kcal30 g carbs
Sorbetvegan
6.00
Sorbet Mal dies und mal das... — Various options
estimate≈ 180 kcal35 g carbsheavy 32
DREI | VIER | FÜNF
SURPRISE
69.00
SURPRISE | SURPRISE ÜBERRASCHUNGSMENÜ — Surprise tasting menu
estimate≈ 2200 kcal180 g carbsheavy 33
SIGNATURE BY FREIWERK
Beef Fillet Rossini
79.00
RINDERFILET | ROSSINI | BEEF TEA MALZBROT | TARTAR | ENTENSTOPFLEBER ENTENSCHMOR-RAVIOLI | SAUCE RICHE PERIGORD TRÜFFEL KARAMELLISIERTER SELLERIE GEBACKENE KARTOFFEL — Beef tea | malt bread | tartar | duck foie gras | duck ravioli | sauce riche | Perigord truffle | celery | potato
estimate≈ 950 kcal45 g carbsdiabetes-friendlybalanced 65
OUR OWN GAME
Hainfeld Game Essence
16.00
Essenz vom Hainfeldwild — Cranberry | root vegetables | pistachios | Maullasche | herbs
estimate≈ 320 kcal28 g carbs
CREAMY MARONI
Chestnut Veloutévegetarian
14.00
Maronen Velouté — Chestnut | orange | juniper
estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 65
VEGETARIAN
Risotto Acquerellovegetarian
31.00
Perigord truffle | brown butter | Parmigiano Reggiano 24 months | mascarpone | chervil
estimate≈ 780 kcal65 g carbs
Beetroot Gnocchivegetarian
24.00
Rote Bete Gnocchi „Berliner Manufaktur“ — Beetroot | walnut | goat cheese | sautéed kale | roasted beech nuts
estimate≈ 620 kcal55 g carbsbalanced 74
VEGAN
Smoked Silken Tofuvegan
25.00
Geräucherte Seidentofu — Oyster mushrooms | chestnuts | bitter orange | baked sourdough | caramelized radicchio
estimate≈ 510 kcal42 g carbsdiabetes-friendlybalanced 69
THIS AND THAT
Catch of the Daypescatarian
41.00
Fang des Tages — Kohlrabi | Berliner Püüü | romanesco | fermented garlic | Noilly Prat | pumpkin gnocchi
estimate≈ 680 kcal52 g carbsbalanced 84
CLASSICS
Poached Fish Dumplingspescatarian
41.00
Pochierte Edelfischknockerl — Cauliflower | vanilla carrot | pear | candied lemon | Piment d'Espelette | Hamburg crab sauce
estimate≈ 610 kcal48 g carbsbalanced 79
GARDEN BEAUTIES
Pea Velvet Soup
14.00
Erbsensamt suppe — Ham sandwich | mint | croutons
estimate≈ 380 kcal35 g carbsbalanced 68
VEGETARIAN
Risotto Acquerello Reservevegetarian
31.00
Caramelized asparagus | wild garlic | brown butter | mascarpone | organic egg | Parmigiano Reggiano
estimate≈ 720 kcal58 g carbsbalanced 69
Pasta Paccherivegetarian
24.00
Pasta „Paccheri“ — Lemon nage | colorful carrots | chervil | roasted beech nuts | Pecorino
estimate≈ 580 kcal62 g carbsbalanced 75
VEGAN
Leipziger Allerleivegan
25.00
Peas | carrots | asparagus | kohlrabi | cauliflower | morchels | semolina dumplings | wild garlic
estimate≈ 450 kcal48 g carbsbalanced 82
Crispy smoked silken tofuvegan
25.00
Knuspriger geräucherter Seidentofu — Colorful lentils, sauerkraut puree, vanilla carrot, glazed spring vegetables
estimate≈ 420 kcal35 g carbsdiabetes-friendlybalanced 85
CLASSICS
Souffléd Baltic salmon filletpescatarian
44.00
Souffliertes Ostsee Lachsfilet — Leipziger Allerlei, peas, carrot, asparagus, kohlrabi, cauliflower, morels, crayfish, semolina dumplings, wild garlic
estimate≈ 680 kcal45 g carbsdiabetes-friendlybalanced 73

Is this menu still right?

87veggie
scoreestimate

Refined vegetarian and vegan dishes

How well a vegetarian eats here, read from the menu. Not a review score.

The menu features Risotto Acquerello with truffle and Rote Bete Gnocchi. Vegan guests can choose smoked silk tofu or Leipziger Allerlei.

14 vegetarian and 4 vegan dishes out of 22

53dia
scoreestimate

Protein mains and vegan options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features several protein-based main courses. Vegan options provide lower carbohydrate alternatives.

6 diabetes-friendly · 22 dishes

Reviews

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Practical

Address
Thyrahöhe 24, 06536 Südharz
Hours
Mon07:00–10:00, 14:00–17:00, 18:00–21:30, 18:00–22:00
Tue07:00–10:00, 14:00–17:00, 18:00–21:30, 18:00–22:00
Wed07:00–10:00, 14:00–17:00, 18:00–21:30, 18:00–22:00
Thu07:00–10:00, 14:00–17:00, 18:00–21:30, 18:00–22:00
Fri07:00–10:00, 14:00–17:00, 18:00–00:00, 18:00–21:30
Sat08:00–10:30, 14:00–17:00, 18:00–00:00, 18:00–21:30
Sun08:00–10:30, 12:00–14:00, 14:00–17:00, 18:00–21:30, 18:00–22:00
Houd er rekening mee dat op feestdagen en brugdagen de ontbijttijden van het weekend gelden.. Zondag BBQ op het zonneterras van 17 mei tot eind september elke zondag van 12 - 14 uur
Contact
+493465485900 info@hotel-freiwerk.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), hotel-freiwerk.de/nl/
Record
completeness 83 %, confidence 80 %

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