Ristorante Roma - Tampere, Otavalankatu

Otavalankatu 3, 33100 Tampere

Closed now · opens 16:00

Italian€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Chef’s Menus

Chef’s Menu Signature Barolo

49.90

Traditional & balanced – authentic Italian classics in three courses (Antipasto Misto, Spaghetti alla Carbonara)

estimate≈ 1650 kcal110 g carbsheavy 25

Chef’s Menu Terra

62.90

From earth to plate – modern classic (Melanzane alla Parmigiana, Costolette di Agnello alle Erbe or Filetto di Manzo)

estimate≈ 1500 kcal65 g carbsheavy 40

Chef’s Menu Mare Mediterraneo

55.90

Maritime & elegant – Mediterranean inspired flavors (Gamberi all’Aglio, Filetto di Persico al Burro Nocciola e Funghi)

estimate≈ 1400 kcal90 g carbsheavy 24

Chef’s Menu Signature Barolo Premium

74.90

Premium experience & special ingredients (Capesante Arrosto, Risotto al Pesto, Brasato al Barolo, Tiramisù)

estimate≈ 1800 kcal120 g carbsheavy 25

Sharing platters for 4 people

Pasta OR Risotto – for 4 people

89.90

Pasta TAI Risotto – 4 hengelle — Choose ONE pasta OR one risotto from the Pasta or Risotto list

estimate≈ 2400 kcal320 g carbsheavy 33

Stuffed pastas – for 4 people

99.90

Täytetyt pastat – 4 hengelle — Selection from the Pasta Ripiena – Fatta in Casa section

estimate≈ 2800 kcal300 g carbsheavy 27

Antipasti

Tavolo di Antipasti Italiani

10.90

Rich selection of Italian cold cuts, cheeses, fresh fruit, seasonal vegetables, olives and nuts

estimate≈ 450 kcal20 g carbsdiabetes-friendlybalanced 70

Antipasto Misto

12.90

Italian style cold cut platter, selection of quality meats, nuts and homemade garlic cheese bread

estimate≈ 550 kcal30 g carbs

Cheese Board

11.90

Juustolautanen — Diverse cheese selection with honey, nuts and homemade garlic cheese bread

estimate≈ 600 kcal35 g carbs

Starters

Cozze alla Marinara

10.90

Steamed mussels with garlic, white wine, tomato and parsley

estimate≈ 300 kcal15 g carbsdiabetes-friendlybalanced 70

Gamberi all’Aglio

11.90

Sautéed prawns with garlic and chili, served with a fresh salad

estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70

Capesante Arrosto

12.90

Pan-seared scallops in garlic butter and herbs, served with salad

estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 69

Melanzane alla Parmigiana (starter)vegetarian

11.90

Melanzane alla Parmigiana (alkuruoka) — Roasted eggplant with tomato sauce, basil, mozzarella and parmesan

estimate≈ 400 kcal18 g carbsdiabetes-friendlybalanced 72

Caprino Arrosto con Prosciutto di San Daniele

12.90

Fried goat cheese with Prosciutto di San Daniele and honey

estimate≈ 450 kcal15 g carbsdiabetes-friendly

Main Courses

Filetto di Persico al Burro Nocciola e Funghi

33.90

Grilled perch fillet in brown butter, sautéed mushrooms and parmesan mashed potatoes

estimate≈ 750 kcal40 g carbsdiabetes-friendlybalanced 78

Filetto di Manzo al Vino Rosso e Rosmarino

36.90

Grilled 200g Angus beef tenderloin, oven vegetables and parmesan mashed potatoes

estimate≈ 850 kcal35 g carbsdiabetes-friendlybalanced 69

Costolette di Agnello alle Erbe

34.90

Herb-marinated grilled lamb chops, oven vegetables and parmesan mashed potatoes

estimate≈ 800 kcal35 g carbsdiabetes-friendlybalanced 71

Pollo alla Diavola

29.90

Spicy grilled chicken breast with smoked paprika and chili, parmesan mashed potatoes and vegetables

estimate≈ 700 kcal35 g carbsdiabetes-friendlybalanced 73

Brasato al Barolo

29.90

Slow-braised beef cheek in Barolo red wine, buttery parmesan mashed potatoes and roasted beetroot

estimate≈ 800 kcal40 g carbsdiabetes-friendlybalanced 76

Melanzane alla Parmigianavegetarian

29.90

Layered eggplant with tomato sauce, basil and mozzarella, served with seasonal oven vegetables

estimate≈ 650 kcal30 g carbsbalanced 83

Pastas

Spaghetti ai Capesante

23.90

Spaghetti with scallops, garlic and bottarga in a white wine sauce

estimate≈ 720 kcal85 g carbsbalanced 73

Spaghetti alla Carbonara

23.50

Classic Roman carbonara: egg, guanciale and Pecorino cheese

estimate≈ 880 kcal65 g carbs

Pasta Alfredo

22.50

Penne in a creamy sauce with roasted chicken, fresh mushrooms and black pepper

estimate≈ 850 kcal70 g carbs

Spaghetti ai Frutti di Mare

24.50

Seafood pasta with shrimp and mussels, bottarga in a light tomato sauce

estimate≈ 680 kcal82 g carbsbalanced 77

Pasta al Pestovegetarian

21.90

Penne with fresh basil pesto and pine nuts

estimate≈ 810 kcal68 g carbs

Spaghetti all’Amatriciana

21.90

Spaghetti with guanciale in a spicy tomato sauce, finished with Pecorino cheese

estimate≈ 750 kcal78 g carbsbalanced 71

Stuffed Pastas

Ricotta and spinach raviolivegetarian

24.90

Ricotta–pinaattiravioli — Handmade ravioli filled with ricotta and spinach, served in a classic butter sauce

estimate≈ 620 kcal55 g carbsbalanced 69

Porcini-ravioli al Tartufovegetarian

25.90

Handmade ravioli filled with porcini mushrooms, served in a light creamy mushroom sauce

estimate≈ 680 kcal52 g carbsbalanced 69

Ravioli al Brasato di Manzo

26.90

Handmade ravioli filled with slow-braised beef, served in a red wine butter sauce

estimate≈ 740 kcal58 g carbsbalanced 69

Pecorino and fig ravioli al Caprinovegetarian

25.50

Pecorino–viikunaravioli al Caprino — Handmade rustic ravioli filled with pecorino cheese and fig, served in a creamy goat cheese sauce

estimate≈ 780 kcal54 g carbs

Risotto

Risotto al Rosmarino

23.90

Creamy risotto with rosemary, roasted chicken and aromatic herb cream

estimate≈ 720 kcal62 g carbsbalanced 75

Risotto ai Frutti di Mare

24.90

Seafood risotto in an Italian tomato sauce with king crab, mussels and bottarga

estimate≈ 650 kcal72 g carbsbalanced 85

Risotto ai Capesante

24.50

Creamy risotto with pan-seared scallops, fresh lemon zest and bottarga

estimate≈ 690 kcal64 g carbsbalanced 75

Risotto al Tonno

24.50

Creamy risotto in tomato sauce with pan-seared tuna fillet, bottarga and extra virgin olive oil

estimate≈ 670 kcal68 g carbsbalanced 81

Risotto al Pestovegetarian

22.90

Creamy risotto with basil pesto, pine nuts and Parmigiano Reggiano

estimate≈ 740 kcal62 g carbsbalanced 65

Risotto al Brasato di Manzo

24.90

Rich risotto with braised beef cheek in a red wine sauce

estimate≈ 780 kcal60 g carbsbalanced 68

Pizzas

Margheritavegetarian

17.90

Parmigiano Reggiano, fresh basil and finished with extra virgin olive oil

estimate≈ 650 kcal82 g carbsbalanced 69

Diavola

22.20

Spicy Ventricina salami and ’nduja, garlic, fresh herbs and lightly sweet chili honey

estimate≈ 820 kcal88 g carbsbalanced 74

Frutti di Mare

22.90

Steamed mussels and marinated king prawns, fresh herbs

estimate≈ 710 kcal84 g carbsbalanced 77

Prosciutto di San Daniele e Bufala

24.90

Mozzarella di bufala DOP, 24 month aged Prosciutto di San Daniele, fresh basil and extra virgin olive oil

estimate≈ 880 kcal80 g carbs

Angus e Tartufo

30.90

Tender Angus beef (200 g), mozzarella di bufala DOP, truffle oil, fresh herbs and Parmigiano Reggiano

estimate≈ 1150 kcal110 g carbs

Tonno Bianca

27.90

White pizza with mozzarella di bufala DOP, Sicilian tuna fillet, caramelized onion and Taggiasca olives

estimate≈ 950 kcal105 g carbsbalanced 69

Pizza Brasato

24.90

Slow-cooked beef cheek, caramelized onion, rosemary and aromatic herb oil

estimate≈ 1050 kcal110 g carbs

Calabrese

22.90

Spicy Ventricina salami, Italian ham, fresh basil and mildly sweet chili honey

estimate≈ 1000 kcal115 g carbs

Capricciosa

21.90

Italian ham, artichoke, fresh mushrooms, Taggiasca olives and fresh herbs

estimate≈ 900 kcal110 g carbsbalanced 71

Pollo e Funghi

21.90

Ricotta and goat cheese, roasted chicken, fresh mushrooms and fresh basil

estimate≈ 950 kcal110 g carbsbalanced 69

Tonno

21.90

Tuna, garlic, oregano and Taggiasca olives

estimate≈ 850 kcal110 g carbsbalanced 69

Pepperoni

22.50

Italian pepperoni salami, Fior di Latte mozzarella, Pecorino, Gorgonzola and oregano

estimate≈ 1100 kcal110 g carbs

Funghi e Tartufovegetarian

21.90

Fresh mushrooms, goat cheese and a touch of truffle oil

estimate≈ 880 kcal110 g carbsbalanced 72

Pollo e Pesto

21.90

Roasted chicken, homemade basil pesto and fresh herbs

estimate≈ 980 kcal110 g carbsbalanced 68

Verdure Grigliatevegetarian

21.90

Grilled zucchini, bell pepper, eggplant, artichoke and fresh herbs

estimate≈ 850 kcal115 g carbsbalanced 78

Quattro Biancavegetarian

21.90

Four cheeses: ricotta, goat cheese and gorgonzola

estimate≈ 1050 kcal110 g carbs

Salads

Insalata di Prosciutto di San Daniele

22.50

Fresh salad mix with Prosciutto di San Daniele, Parmigiano Reggiano and melon slices

estimate≈ 450 kcal25 g carbsbalanced 66

Insalata di Formaggio di Capravegetarian

21.90

Goat cheese salad with melon slices, Parmigiano Reggiano and walnuts

estimate≈ 500 kcal22 g carbsbalanced 66

Insalata di Verdure Arrostovegetarian

21.90

Salad mix with oven-roasted eggplant, zucchini and bell pepper

estimate≈ 400 kcal28 g carbsdiabetes-friendlybalanced 75

Insalata di Pollo

21.90

Plenty of roasted chicken and salad mix, fresh herbs and pine nuts

estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 74

Desserts

Cannolo Croccante alle Arachidi

9.50

Crispy peanut cannolo filled with pistachio cream

estimate≈ 450 kcal35 g carbsheavy 41

Tiramisù

10.80

Classic Italian tiramisù with mascarpone and espresso

estimate≈ 500 kcal38 g carbsheavy 29

Macaron

9.90

French almond pastry, varying flavors

estimate≈ 150 kcal18 g carbs

Panna Cotta

9.50

Soft pudding with berry sauce

estimate≈ 300 kcal25 g carbsheavy 42

Gelato Artigianale

9.50

Handmade Italian gelato in various flavors

estimate≈ 250 kcal30 g carbs

Affogato al Caffè

8.40

Vanilla or pistachio ice cream with hot espresso

estimate≈ 220 kcal25 g carbsheavy 42

Affogato al Limoncello

9.50

Vanilla ice cream with refreshing limoncello

estimate≈ 280 kcal35 g carbs

Is this menu still right?

69veggie
scoreestimate

Classic Italian vegetarian dishes

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes such as risotto al pesto, ricotta-spinach ravioli and pizza verdure grigliate. The menu offers various vegetarian pastas and pizzas, but no vegan main courses.

13 vegetarian and 0 vegan dishes out of 63

58dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features several protein-based main courses with vegetables. Most of these are served with potato mash.

13 diabetes-friendly · 63 dishes

Reviews

Review

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Practical

Address: Otavalankatu 3, 33100 Tampere
Hours: Mon16:00–22:00
Tue16:00–22:00
Wed16:00–22:00
Thu16:00–22:00
Fri10:30–23:00
Sat12:00–23:00
Sun12:00–22:00
Keittiö sulkeutuu 30 min. ennen sulkemista.
Contact: +358503290829
Sources: Overture Maps Places (CDLA-Permissive 2.0), ristoranteroma.fi/
Record: completeness 83 %, confidence 80 %

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