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Chez Maria et Didier

Boulevard Victor Hugo 1, 13150 Tarascon

Closed now · opens 19:00

French€€€€
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Menu

Source: the restaurant's website, read on 15 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Our Starters
Green Saladvegetarian
11.50
Salade verte — With 2 goat cheeses, tomatoes, black olives and fried onions
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 66
Assortment of French Charcuterie
16.50
Assortiment de charcuteries françaises — Mountain cured ham, rosette, pork sausage and bull sausage from Alazard et Roux, with gherkins and olives
estimate≈ 550 kcal8 g carbsdiabetes-friendly
Rockfish Soup
12.50
Soupe de poisson de roche — With croutons, garlic and rouille
estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 71
Roasted Camembert Isigny Sainte Mère
22.00
Camembert Rôti Isigny Sainte Mère — With charcuterie, fries and salad
estimate≈ 950 kcal45 g carbs
Meat Dishes
Gardianne de Taureau A.O.P
22.00
With Camargue rice
estimate≈ 680 kcal42 g carbsdiabetes-friendlybalanced 69
Grill of the Day
22.00
Grillades du Jour — With homemade fries and salad
estimate≈ 850 kcal48 g carbs
Minced Bull Burger, A.O.P
22.00
Burger Taureau haché, A.O.P — With homemade fries and green salad
estimate≈ 980 kcal65 g carbs
Truffle Pastavegetarian
20.00
Pâtes aux truffes — Roquefort or pepper sauce
estimate≈ 750 kcal60 g carbs
Seafood Dishes
Fish of the Daypescatarian
19.50
Poisson du jour — With rice and vegetables
estimate≈ 520 kcal38 g carbsdiabetes-friendlybalanced 79
Plancha Cuttlefishpescatarian
21.00
Seiche à la plancha avec riz et légumes — With rice, vegetables and aioli sauce
estimate≈ 550 kcal40 g carbsdiabetes-friendlybalanced 79
Provence Specialties
Daube à la Saint Gilloise
22.00
With Camargue rice IGP
estimate≈ 650 kcal42 g carbsdiabetes-friendlybalanced 75
Pasta à la Provençale
16.50
Pâtes à la Provençale — With grilled aubergines and mountain cured ham
estimate≈ 620 kcal55 g carbs
Soupe au Pistouvegetarian
16.50
Provençal recipe
estimate≈ 220 kcal25 g carbsdiabetes-friendlybalanced 82
Our Desserts
Platter of 3 Cheesesvegetarian
11.00
Assiette de 3 Fromages
estimate≈ 450 kcal10 g carbsdiabetes-friendly
Revisited Lemon Tartvegetarian
9.80
Tarte au citron revisitée
estimate≈ 420 kcal35 g carbsheavy 39
Vanilla Crème Brûléevegetarian
8.50
Crème Brûlée à la vanille
estimate≈ 380 kcal24 g carbsheavy 41
Chocolate Moussevegetarian
7.50
Mousse au chocolat
estimate≈ 320 kcal20 g carbsheavy 42
Iced Tiramisuvegetarian
9.50
Tiramisu glacé — With coffee, rum and Amaretto
estimate≈ 450 kcal38 g carbsheavy 31
Menu de la Tarasque
Charcuterie Assortment
18.00
Assortiment de Charcuterie — Mountain cured ham, bull sausage, Rosette, Pancetta, black olives, gherkins and butter
estimate≈ 600 kcal10 g carbsdiabetes-friendly
Salade Repas Mozzarella di Bufala
18.00
with cured ham, tomatoes, melon
estimate≈ 620 kcal22 g carbsbalanced 74
Homemade Pistou Soupvegetarian
18.00
Soupe au Pistou faite maison
estimate≈ 210 kcal24 g carbsdiabetes-friendlybalanced 76
Bull steak with fries and salad
22.00
Pavé de taureau avec frites et salade de chez Alayard et Roux — from Alayard et Roux
estimate≈ 880 kcal52 g carbs
Aigrillade Saint Gilloise
21.00
Aigrillade Saint Gilloise avec riz camarguais — with Camargue rice
estimate≈ 710 kcal42 g carbsdiabetes-friendlybalanced 69
Charolais beef grill
22.00
Grillade de Bœuf race charolaise avec frites et salade — with fries and salad
estimate≈ 850 kcal50 g carbs
Wild prawns sautéed with garlic and parsleypescatarian
21.00
Gambas sauvages sautées à l’ail et au persil avec riz et légumes — with rice and vegetables
estimate≈ 610 kcal45 g carbsdiabetes-friendlybalanced 79
Fresh tuna loinpescatarian
19.50
Longe de thon frais avec riz, légumes et sauce vierge — with rice, vegetables and sauce vierge
estimate≈ 580 kcal40 g carbsdiabetes-friendlybalanced 85
Vanilla crème brûléevegetarian
9.50
Crème brûlée à la vanille
estimate≈ 420 kcal32 g carbsheavy 32

Is this menu still right?

69veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose pâtes aux truffes or soupe au pistou as a main course. The menu also offers a salad with goat cheese and desserts like mousse au chocolat. Other dishes mostly feature meat and fish.

12 vegetarian and 0 vegan dishes out of 31

78dia
scoreestimate

French cuisine with meat and fish

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-based main courses with vegetables. The starter options are low in carbohydrates.

15 diabetes-friendly · 31 dishes

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Practical

Address
Boulevard Victor Hugo 1, 13150 Tarascon
Hours
Mon19:00–21:30
Tue12:00–14:00, 19:00–21:30
Wed12:00–14:00, 19:00–21:30
Thu12:00–14:00, 19:00–21:30
Fri12:00–14:00, 19:00–21:30
Sat12:00–14:00, 19:00–21:30
Sunclosed
fermé du 19 au 27 Juillet inclus. Réouverture prévue le mardi 28 Juillet
Contact
+33490910242 contact@chez-maria-et-didier.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), chez-maria-et-didier.fr/
Record
completeness 83 %, confidence 95 %

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