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Wilford T

Wilfordkaai 10, 9140 Temse

Open now · until 00:00

Belgian€€€€
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Menu

Source: the restaurant's website, read on 6 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 6 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Lunch/Dinner Menus
3-course menu
59.00
Menu bestaande uit 3 gerechten volgens marktaanbod en gebracht volgens inspiratie van de chef 's Middags van dinsdag tot en met vrijdag — Based on market availability and chef's inspiration. Tuesday to Friday lunch.
estimate≈ 1800 kcal120 g carbsheavy 33
4-course menu
69.00
Menu bestaande uit 4 gerechten volgens marktaanbod en gebracht volgens inspiratie van de chef ENKEL 'S MIDDAGS — Based on market availability and chef's inspiration. Lunch only.
estimate≈ 2200 kcal150 g carbsheavy 33
With Imperial Heritage Caviar
75.00
Met 30 gram Imperial Heritage Kaviaar — 30 grams of Imperial Heritage Caviar
estimate≈ 120 kcal2 g carbsdiabetes-friendly
Sauce for 2 people
55.00
Per 2 personen sauce Robert, Bearnaise of Mergjus — Choice of sauce Robert, Bearnaise or Mergjus
estimate≈ 600 kcal10 g carbsdiabetes-friendly
Monthly menu
20.00
Maandmenu
estimate≈ 800 kcal60 g carbsbalanced 76

Is this menu still right?

48dia
scoreestimate

Limited low carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

Most menus contain high carbohydrates. Only the caviar and sauces are diabetes friendly.

2 diabetes-friendly · 5 dishes

Reviews

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Practical

Address
Wilfordkaai 10, 9140 Temse
Hours
Monclosed
Tue—
Wed—
Thu—
Fri12:00–15:00, 19:00–00:00
Sat19:00–00:00
Sunclosed
Contact
+32472695469 info@restaurant-wilfordt.be
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-wilfordt.be/
Record
completeness 83 %, confidence 74 %

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