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Restaurant Ripasso

Moerdijkseweg 10, 4844 PD Terheijden

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Chef's Menu
4 courses
65.00
4 gangen
estimate≈ 1800 kcal120 g carbsheavy 29
5 courses
75.00
5 gangen
estimate≈ 2100 kcal140 g carbsheavy 29
6 courses
85.00
6 gangen
estimate≈ 2400 kcal160 g carbsheavy 29
7 courses
101.00
7 gangen
estimate≈ 2700 kcal180 g carbsheavy 29
Cheese supplement instead of dessert
6.50
Supplement kaas ipv nagerecht
estimate≈ 450 kcal15 g carbsdiabetes-friendly
Pickled salmon
Gepekelde zalm — eel bonbon, radish varieties, lemon and parsley dressing
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Pike-perch
Snoekbaars — asparagus, garden peas, broad beans, kohlrabi, lemongrass sauce
estimate≈ 420 kcal25 g carbsdiabetes-friendlybalanced 78
Grit & prawn
Griet & gamba — pepper, green asparagus, antiboise
estimate≈ 480 kcal20 g carbsdiabetes-friendlybalanced 78
Quail
Kwartel — parsnip, white chocolate, Jerusalem artichoke, lovage, smoked quail sauce
estimate≈ 550 kcal30 g carbsbalanced 73
Beef entrecote & sweetbreads
Runder entrecote, zwezerik, — cauliflower, chanterelles, haricots verts, smoked potato mousseline, Madeira jus
estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 78
Cheese selection from Fromagerie Guillaume
Selectie kazen van Fromagerie Guillaume — incl. garnishes and bread
estimate≈ 500 kcal30 g carbs
Strawberry mousse
Mousse van aardbei, — white chocolate, strawberry cremeux, pistachio parfait
estimate≈ 450 kcal45 g carbsheavy 34
Lunch
2 courses
38.00
2 gangen — Including amuses, bread and butter
estimate≈ 1100 kcal70 g carbs
Starters
Veal rillette with thinly sliced smoked ribeye
14.00
Rillette van kalf met dungesneden gerookte ribeye — Black garlic cream, morel dressing
estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 67
72-hour cooked glazed pork belly
14.00
72 uur gegaard gelakt buikspek — Radish varieties, ginger, red pepper cream, ketjap dressing
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 66
Tuna
14.00
Tonijn — Tomato vegetable compote, ginger beer granité, sanbaizu dressing
estimate≈ 220 kcal15 g carbsdiabetes-friendlybalanced 82
Main Courses
Grain-fed beef entrecote & sweetbreads
26.00
Runderentecote grainfed & Zwezerik — Haricots verts, smoked potato puree, chanterelles, creamy morel sauce
estimate≈ 780 kcal35 g carbsdiabetes-friendlybalanced 77
Quail & duck liver
24.00
Kwartel & eendenlever — Black garlic cream, Jerusalem artichoke, parsnip, smoked quail sauce
estimate≈ 620 kcal25 g carbsdiabetes-friendlybalanced 78
Sea bass & prawn
24.00
Zeebaars & Gamba — Gnocchi, pepper cream, green asparagus cream, antiboise
estimate≈ 580 kcal45 g carbsdiabetes-friendlybalanced 79
Desserts
Yoghurt mousse
14.00
Mousse van yoghurt — Magnolia, rhubarb, Fernandes Cherry sorbet
estimate≈ 350 kcal40 g carbsheavy 44
Strawberry
14.00
Aardbei — White chocolate, champagne elderflower gel, pistachio parfait
estimate≈ 550 kcal45 g carbsheavy 30
Dame blanche
16.00
Tonka bean mousse, chocolate sauce, vanilla ice cream
estimate≈ 620 kcal50 g carbsheavy 24
Lunch Menu
2-course lunch menu
35.00
2 gangen lunchmenu
estimate≈ 1100 kcal70 g carbs
Chef's starter
18.00
Voorgerecht van de chef
estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 66
Chef's main course
28.00
Hoofdgerecht van de chef
estimate≈ 750 kcal40 g carbsdiabetes-friendlybalanced 73
Chef's dessert
12.00
Dessert van de chef
estimate≈ 450 kcal40 g carbsheavy 31
Cheese from Fromagerie Guillaume with garnishes
16.00
Kaas van Fromagerie Guillaume met garnituren
estimate≈ 400 kcal10 g carbsdiabetes-friendlybalanced 65
Coffee service, served with friandises
7.00
Koffieservies, geserveerd met friandises
estimate≈ 300 kcal35 g carbs

Is this menu still right?

0veggie
scoreestimate

No vegetarian main courses

How well a vegetarian eats here, read from the menu. Not a review score.

The menu has no vegetarian starters or main courses. You can choose a selection of cheeses from Fromagerie Guillaume or desserts like the yoghurt mousse with rhubarb.

0 vegetarian and 0 vegan dishes out of 28

78dia
scoreestimate

French cuisine with carb-aware options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-rich starters and main courses. Many dishes have a low glycemic index.

14 diabetes-friendly · 28 dishes

Reviews

Review
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Practical

Address
Moerdijkseweg 10, 4844 PD Terheijden
Hours
Mon—
Tue18:00–23:59
Wed12:00–15:00, 18:00–23:59
Thu12:00–15:00, 18:00–23:59
Fri12:00–15:00, 18:00–23:59
Sat12:00–15:00, 18:00–23:59
Sun—
Moederdag zondag 10 mei 2026 open. Gesloten: 19 april 2026 t/m 29 april 2026 (donderdag 30 april geen lunch). Gesloten: 26 juli 2026 t/m 12 augustus 2026 zomervakantie. Gesloten: 27 december 2026 t/m 6 januari 2027. Closing times not specified, used 23:59 as placeholder
Contact
+31765931297 info@restaurantripasso.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurantripasso.nl/
Record
completeness 83 %, confidence 80 %

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