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Le 346

14 Rue de Paris 14, 57100 Thionville

Closed now · opens 19:00

Italianpizzeria€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Tomato Base Pizzas
Margheritavegetarian
13.50
Mozzarella
estimate≈ 850 kcal105 g carbsbalanced 69
Vegetariennevegetarian
15.50
Végétarienne — Mozzarella, bell peppers, fresh mushrooms, Roman artichoke, onions, olives
estimate≈ 920 kcal115 g carbsbalanced 70
Prosciutto
14.50
Mozzarella, cooked ham
estimate≈ 950 kcal108 g carbsbalanced 65
Reine
15.00
Mozzarella, cooked ham, fresh mushrooms
estimate≈ 980 kcal110 g carbsbalanced 68
Salami
14.50
Mozzarella, mild salami
estimate≈ 1050 kcal108 g carbs
Calzone
15.50
Mozzarella, cooked ham, fresh mushrooms, eggs
estimate≈ 1150 kcal112 g carbs
Diavola
14.50
Mozzarella, ventricina
estimate≈ 1050 kcal108 g carbs
4 Saisons
16.00
Mozzarella, cooked ham, fresh mushrooms, Roman artichoke, olives
estimate≈ 1000 kcal115 g carbsbalanced 67
Cappricciosa
16.00
Mozzarella, ventricina, cooked ham, fresh mushrooms
estimate≈ 1100 kcal110 g carbs
Campagnarde
16.50
Mozzarella, bacon bits, fresh onions, cream, olives, egg
estimate≈ 1250 kcal112 g carbs
Forestière
16.50
Mozzarella, bacon bits, fresh onions, cream, fresh mushrooms, olives
estimate≈ 1200 kcal112 g carbs
Sicilienne
16.00
Mozzarella, ventricina, bell peppers, olives
estimate≈ 1050 kcal115 g carbsbalanced 65
Pancettina
14.50
Mozzarella, pancetta, cherry tomatoes
estimate≈ 1000 kcal108 g carbs
4 Formaggivegetarian
16.00
4 fromages — Mozzarella, blue cheese, raclette, goat cheese from Fol Epi farm in Zoufftgen
estimate≈ 1200 kcal105 g carbs
Chèvrevegetarian
16.00
Mozzarella, goat cheese from Fol Epi farm in Zoufftgen
estimate≈ 1050 kcal105 g carbs
Chevrettevegetarian
17.00
Mozzarella, goat cheese from Fol Epi farm in Zoufftgen, tartuffo
estimate≈ 1100 kcal105 g carbs
Fruits de merpescatarian
17.00
Mozzarella, seafood sautéed with garlic and parsley
estimate≈ 980 kcal110 g carbs
Thonpescatarian
16.00
Mozzarella, tuna, fresh onions, capers
estimate≈ 950 kcal110 g carbsbalanced 65
Terre et mer
17.00
Mozzarella, scampi sautéed with garlic and parsley, fresh mushrooms
estimate≈ 1050 kcal110 g carbsbalanced 65
Napolitainepescatarian
14.50
Mozzarella, anchovies, capers, olives
estimate≈ 920 kcal108 g carbsbalanced 66
Olive Oil Base Pizzas
Spurio
16.50
Olive oil, mozzarella, fresh basil, cherry tomatoes, Fol Epi goat cheese, cured ham, olives
estimate≈ 950 kcal85 g carbs
Le baraqué
16.50
Olive oil, mozzarella, fresh mushrooms, cooked ham, ventricina, olives, eggs
estimate≈ 1050 kcal82 g carbs
Cream Base Pizzas
Lorraine
14.50
Mozzarella, bacon, fresh onions
estimate≈ 1100 kcal80 g carbs
Fromagèrevegetarian
16.00
Mozzarella, blue cheese, raclette, Fol Epi goat cheese
estimate≈ 1200 kcal78 g carbsheavy 43
Cerisettevegetarian
14.00
Mozzarella, cherry tomatoes, fresh basil
estimate≈ 900 kcal82 g carbs
La 346
14.50
Mozzarella, cured ham
estimate≈ 980 kcal80 g carbs
Chefpescatarian
17.00
Mozzarella, leeks, scampi
estimate≈ 1020 kcal80 g carbs
Pasta
Penne alla Napoletanavegetarian
11.90
Penne à la Napolitaine
estimate≈ 650 kcal95 g carbs
Penne all'arrabbiatavegetarian
13.90
Penne all’arrabbiata
estimate≈ 680 kcal92 g carbs
Penne Boscaïola
17.90
Tomato sauce, cream, white ham, fresh button mushrooms
estimate≈ 850 kcal88 g carbsbalanced 67
Penne à la Cochonailles
17.90
Cream sauce, pancetta, fresh onions
estimate≈ 920 kcal85 g carbs
Tagliatelle alla Napoletanavegetarian
12.90
Tagliatelles à la Napolitaine
estimate≈ 680 kcal98 g carbs
Tagliatelle Boscaïola
18.90
Tagliatelles Boscaïola — Tomato sauce, cream, white ham, fresh button mushrooms
estimate≈ 880 kcal92 g carbsbalanced 66
Tagliatelle à la cochonailles
18.90
Tagliatelles à la cochonailles — Cream sauce, pancetta, fresh onions
estimate≈ 950 kcal90 g carbs
Buffalo ricotta and spinach raviolini alla napoletanavegetarian
22.50
Raviolini ricotta de buffala et épinards à la napolitaine
estimate≈ 750 kcal80 g carbsbalanced 77
Meat ravioli (mixed)
20.90
Raviolis viande (mélangée) — Neapolitan sauce
estimate≈ 780 kcal82 g carbsbalanced 76
Ricotta and truffle stuffed lunettesvegetarian
24.50
Lunettes farcis ricotta et truffes — Tartuffo cream sauce
estimate≈ 880 kcal75 g carbs
To Share
Charcuterie board
24.90
Planche de charcuterie — Assortment of Italian cured meats
estimate≈ 600 kcal10 g carbsdiabetes-friendlybalanced 67
Charcuterie and cheese board
24.90
Planche de charcuterie et de fromages — Assortment of Italian cured meats and cheeses
estimate≈ 850 kcal15 g carbsdiabetes-friendly
Desserts
Tiramisu
8.00
(7B,3)
estimate≈ 450 kcal35 g carbsheavy 38
Panna cotta with passion fruitvegetarian
7.50
Panna cotta aux fruits de la passion — (7B)
estimate≈ 320 kcal28 g carbsheavy 42
Crème brûlée à la catalanevegetarian
7.50
Crème brulée à la catalane — (7B, 3)
estimate≈ 380 kcal25 g carbsheavy 41
Mousse au chocolatvegetarian
7.50
(7B, 3)
estimate≈ 450 kcal30 g carbsheavy 41

Is this menu still right?

77veggie
scoreestimate

Italian pizza and pasta

How well a vegetarian eats here, read from the menu. Not a review score.

Vegetarian options include the Végétarienne pizza and Penne all’arrabbiata. The menu also lists meat dishes like the Prosciutto pizza for mixed tables.

15 vegetarian and 0 vegan dishes out of 43

23dia
scoreestimate

Limited low carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu consists mainly of pizza and pasta. Only the sharing platters are suitable for a low-carb diet.

2 diabetes-friendly · 43 dishes

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Practical

Address
14 Rue de Paris 14, 57100 Thionville
Hours
Mon—
Tue12:00–14:00, 19:00–21:00
Wed12:00–14:00, 19:00–21:00
Thu12:00–14:00, 19:00–21:00
Fri12:00–14:00, 19:00–21:00
Sat12:00–14:00, 19:00–21:00
Sun—
Pour vos réservations, nous appeler du mardi au samedi de 8 h 30 à 12 h et de 18 h 15 à 19 h
Contact
+33977950645
Sources
Overture Maps Places (CDLA-Permissive 2.0), pizzeria346.fr/
Record
completeness 83 %, confidence 80 %

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