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Bel Canto - Thionville, 4 Rue du Maillet

4 Rue du Maillet, 57100 Thionville

Closed now · opens 19:30

Italianpizzeria€€€€
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Menu

Source: the restaurant's website, read on 15 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Menu Lyrique
Menu Lyrique
98.00
Dinner + show
estimate≈ 2200 kcal180 g carbsheavy 25
Caviar Royal Siberian Baeri
Caviar Royal Siberian Baeri en boite individuelle avec blinis maison — In individual boxes with homemade blinis
estimate≈ 250 kcal20 g carbsdiabetes-friendly
Appetizers
Chef's duo of appetizers
Duo de mises en bouche du chef — Two appetizers from the chef
estimate≈ 200 kcal10 g carbsdiabetes-friendly
Starters
Thai-style gilthead sea bream ceviche
Ceviche de daurade royale à la Thaï — Ceviche of gilthead sea bream
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 82
Perfect organic egg
Œuf bio parfait, sauce frita, brunoise de poivrons, oignons frits et pancetta — Frita sauce, bell pepper brunoise, fried onions and pancetta
estimate≈ 320 kcal15 g carbsdiabetes-friendly
Stuffed beefsteak tomatovegetarian
Tomate cœur de bœuf farcie à la tapenade d’olives noires, feta au basilic et bruschetta à l’ail — Black olive tapenade, basil feta and garlic bruschetta
estimate≈ 350 kcal25 g carbsdiabetes-friendlybalanced 65
Homemade foie gras terrine
Terrine de foie gras maison, chutney d’oignons au porto et sa brioche toastée — Porto onion chutney and toasted brioche
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Main Courses
Steamed cod loin
Dos de cabillaud vapeur, salade d’aubergines, fumet corsé au miso rouge et tofu fumé — Eggplant salad, hearty red miso stock and smoked tofu
estimate≈ 420 kcal20 g carbsdiabetes-friendlybalanced 90
Slow-cooked veal
Quasi de veau cuit basse température, purée de brocolis et sauce chimichurri — Broccoli puree and chimichurri sauce
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 78
Yellow poultry supreme
Suprême de volaille jaune, polenta dorée à la poudre d’olives, sauce Albufera — Golden polenta with olive powder and Albufera sauce
estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 69
Chanterelle risottovegetarian
Risotto aux girolles, éclats de noisettes et chips de carotte pourpre — Hazelnut pieces and purple carrot chips
estimate≈ 620 kcal65 g carbs
Beef filet "Chateaubriand"
Filet de bœuf “Chateaubriand”, sauce au poivre noir de Sarawak et pommes mitrailles — Sarawak black pepper sauce and grape potatoes
estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 73
Assortment of matured cheesesvegetarian
Assortiment de fromages affinés — Selection of matured cheeses
estimate≈ 500 kcal15 g carbsdiabetes-friendlybalanced 71
Desserts
Chocolate finger "mendiant"
Finger au chocolat « mendiant », ganache caramel et sorbet banane — Caramel ganache and banana sorbet
estimate≈ 450 kcal45 g carbsheavy 34
Apricot compote
Compotée d’abricot à la fève tonka, sorbet hibiscus et tuile amandes — Tonka bean, hibiscus sorbet and almond tuile
estimate≈ 320 kcal40 g carbs
Pavlovavegetarian
Pavlova, déclinaison de kiwis, framboises fraîches et chantilly végétale — Variation of kiwis, fresh raspberries and vegetable whipped cream
estimate≈ 380 kcal50 g carbsheavy 41
Frozen nougat
Nougat glacé, coulis de framboises et éclats de noisettes — Raspberry coulis and hazelnut pieces
estimate≈ 420 kcal35 g carbsheavy 42
Other
Children's menu
49.00
Menu enfant — Starter, main or main and dessert (6-12 years)
estimate≈ 1100 kcal90 g carbsheavy 41
Menu Lyrique
Dinner + show
93.00
Diner + spectacle
estimate≈ 2000 kcal160 g carbsheavy 25
Caviar Royal Siberian Baeri
40.00
20g supplement
estimate≈ 60 kcal0 g carbsdiabetes-friendly
Caviar Royal Siberian Baeri
80.00
50g supplement
estimate≈ 160 kcal2 g carbsdiabetes-friendly
Starters
Beef pressé with foie gras
Pressé de bœuf au foie gras, compotée d’oignons au cidre et raifort — with cider onion compote and horseradish
estimate≈ 450 kcal12 g carbsdiabetes-friendly
Label Rouge salmon gravlaxpescatarian
Saumon label rouge gravlax, fromage frais, petits pois, menthe et coriandre — with cream cheese, peas, mint and coriander
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 70
Manioc velouté
Velouté de manioc, œuf parfait bio, pancetta (porc) croustillante et gros croutons — with organic soft-boiled egg, crispy pancetta and large croutons
estimate≈ 410 kcal28 g carbs
Leek makivegan
Maki de poireau, vinaigrette sésame, gel de butternut et dentelle — with sesame vinaigrette, butternut squash gel and lace
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 66
Main Courses
Steamed Skrei cod
Dos de cabillaud skrei cuit vapeur, tagliatelles à l’encre de seiche et chorizo(porc), jus d’étrilles — with squid ink tagliatelle, chorizo and crab juice
estimate≈ 680 kcal55 g carbsbalanced 75
Slow-cooked veal
Quasi de veau cuit basse température, purée d’épinards, grenade et jus à la sauge — with spinach purée, pomegranate and sage jus
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 78
Range poultry supreme
Suprême de volaille fermière, mille-feuille de pomme de terre à la truffe et réduction au porto — with truffle potato mille-feuille and port reduction
estimate≈ 750 kcal42 g carbsdiabetes-friendlybalanced 73
Roasted butternut squashvegetarian
Butternut rôti, velouté de Paris, éclats de châtaignes torréfiés, shimeji et eryngii grilles — with mushroom velouté, roasted chestnuts, shimeji and eryngii
estimate≈ 480 kcal45 g carbs
Desserts
Cup of homemade sorbetsvegan
Coupe de sorbets maison — Cup of homemade sorbets
estimate≈ 220 kcal45 g carbsheavy 32
Victoria pineapple carpacciovegan
Carpaccio d’ananas victoria façon Piña colada — Piña Colada style
estimate≈ 280 kcal35 g carbsheavy 44
64% chocolate entremet
Entremet au chocolat 64% et mousse de marron de l’Ardèche — with Ardèche chestnut mousse
estimate≈ 550 kcal42 g carbsheavy 34
Breton poached pear
Poire pochée à la bretonne, sablé et caramel au beurre salé, glace yaourt — with shortbread, salted butter caramel and yoghurt ice cream
estimate≈ 480 kcal52 g carbsheavy 37
Cheeses and Dessertvegetarian
10.00
Fromages et Dessert — 10€ supplement for cheeses and dessert
estimate≈ 650 kcal30 g carbs

Is this menu still right?

68veggie
scoreestimate

Italian cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order chanterelle risotto or roasted butternut squash. The menu also includes a stuffed beefsteak tomato and a vegan leek maki.

9 vegetarian and 3 vegan dishes out of 34

74dia
scoreestimate

Low carb Italian options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based main courses with vegetable sides. Many dishes have a low glycemic index.

18 diabetes-friendly · 34 dishes

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Practical

Address
4 Rue du Maillet, 57100 Thionville
Hours
Mon—
Tue19:30–23:30
Wed19:30–23:30
Thu19:30–23:30
Fri19:30–23:30
Sat19:30–23:30
Sun—
Dimanche, lundi et matinées sur demandes. Dernier air d'opéra à 23H30
Contact
+33147471994 neuilly@lebelcanto.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), lebelcanto.com/fr/
Record
completeness 83 %, confidence 95 %

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