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Lindenkeller - Tiefenbach, Hafning

Hafning 1, 94113 Tiefenbach

opening hours not known yet

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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Rustic Buffet - Main Course
Italian Roast Pork
Italienischer Schweinebraten mit Zitrone, Rosmarin und Weißwein gewürzt — seasoned with lemon, rosemary and white wine
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 66
Rosemary Potatoes
Rosmarinkartoffeln
estimate≈ 210 kcal28 g carbsbalanced 65
Vegetable Lasagnavegetarian
Gemüselasagne
estimate≈ 380 kcal35 g carbsdiabetes-friendlybalanced 70
Mixed Salad
Bunt gemischter Salat
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Marinated Carrotsvegetarian
Marinierte Möhren mit Kreuzkümmel und Pinienkernen — with cumin and pine nuts
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 66
Knödel Carpaccio
Knödelcarpaccio mit eingelegten Schwammerl, Zwiebel und Kürbiskernöl — with pickled mushrooms, onion and pumpkin seed oil
estimate≈ 280 kcal32 g carbs
Baked Eggplantvegetarian
Überbackene Auberginen mit Bergkäse gefüllt — stuffed with mountain cheese
estimate≈ 310 kcal14 g carbsdiabetes-friendlybalanced 65
Rustic Buffet - Dessert
Pannacotta Duo
Espresso-Pannacotta und Buttermilch-Zitronen-Pannacotta — espresso and buttermilk-lemon
estimate≈ 250 kcal22 g carbsheavy 42
Small Gourmet Buffet - Appetizers
Farmer's White Breadvegetarian
Bauernweißbrot mit Käse gratiniert — gratinéed with cheese
estimate≈ 280 kcal24 g carbs
Small Gourmet Buffet - Main Course
Small Mozzarella Krapferlvegetarian
Kleine Mozarellakrapferl mit Kirschmeerettichsoße — with horseradish sauce
estimate≈ 320 kcal22 g carbsdiabetes-friendly
Fried Duck Breast
Gebratene Entenbrust mit Mango-Ananas-Chutney — with mango-pineapple chutney
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 71
Marinated Vegetablesvegetarian
Bunt mariniertes Gemüse
estimate≈ 140 kcal12 g carbsdiabetes-friendlybalanced 70
Fresh Leaf Saladsvegetarian
Frische Blattsalate mit mariniertem Sellerie, Trauben und Walnüssen — with marinated celery, grapes and walnuts
estimate≈ 210 kcal14 g carbsdiabetes-friendlybalanced 66
Mediterranean Roast Beef
Mediterraner Rinderbraten mit Rosmarinkartoffeln oder Polentaschnitten, Serviettenködel etc. — with rosemary potatoes or polenta and dumplings
estimate≈ 550 kcal45 g carbsdiabetes-friendlybalanced 79
Salmon and Spinach Lasagnapescatarian
Feine Lachs-Spinatlasagne
estimate≈ 410 kcal28 g carbsdiabetes-friendlybalanced 69
Small Gourmet Buffet - Dessert
Homemade Ice Creamvegetarian
Hausgemachtes Zimt- oder Joghurteis mit lauwarmer Apfeltarte — cinnamon or yogurt with lukewarm apple tart
estimate≈ 480 kcal52 g carbsheavy 33
Mediterranean Gourmet Evening - Appetizers or Tapas
Stuffed Zucchinivegetarian
Zucchini mit Mozarella gefüllt im Bierteig gebacken mit Rote Beete- Chutney — with mozzarella in beer batter, with beetroot chutney
estimate≈ 340 kcal26 g carbs
Baked Goat Cheesevegetarian
Überbackener Ziegenkäse mit karamelisierten Walnüssen — with caramelized walnuts
estimate≈ 310 kcal12 g carbsdiabetes-friendly
Marinated Fennelvegetarian
Marinierter Fenchel mit gebratenen Birnen — with fried pears
estimate≈ 180 kcal18 g carbsdiabetes-friendlybalanced 70
Fried King Prawnspescatarian
Gebratene Riesengarnelen in Paprika-Chillisoße — in paprika-chili sauce
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 67
Tafelspitz
Tafelspitz in Tomaten-Kräutersoße mariniert — marinated in tomato herb sauce
estimate≈ 180 kcal8 g carbsdiabetes-friendlybalanced 79
Mixed leaf saladvegetarian
Bunter Blattslat mit Steinpilzen in Kräuteröl — with porcini mushrooms in herb oil
estimate≈ 120 kcal6 g carbsdiabetes-friendly
Mediterranean Gourmet Evening - Main Course
Roast beef
Rinderbraten mit Rotwein-Balsamico-Soße — with red wine balsamic sauce, red wine pears, rosemary potatoes or dumplings, polenta slices
estimate≈ 750 kcal65 g carbsbalanced 77
Fried pork loin
gebratener Schweinrücken mit Rote-Beete-Soße und Serviettenknödel — with beetroot sauce and bread dumplings
estimate≈ 680 kcal45 g carbsdiabetes-friendlybalanced 69
Pumpkin lasagnavegetarian
Kürbislasagne mit Spinat, Cocktailtomaten und Ziegenfrischkäse — with spinach, cherry tomatoes and goat cream cheese
estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 69
Mediterranean Gourmet Evening - Dessert Variation
Quark moussevegetarian
Topfenmousse
estimate≈ 210 kcal15 g carbsdiabetes-friendly
Chocolate mocha creamvegetarian
Schokoladen-Mokkacreme
estimate≈ 320 kcal28 g carbsheavy 42
Hot pearsvegetarian
heiße Birnen mit Honig und Creme fraiche überbacken — with honey and baked crème fraîche
estimate≈ 280 kcal25 g carbs

Is this menu still right?

84veggie
scoreestimate

Wide variety of buffets

How well a vegetarian eats here, read from the menu. Not a review score.

Vegetarian main courses include vegetable lasagna and pumpkin lasagna with spinach. Side options include marinated carrots and eggplants stuffed with mountain cheese.

16 vegetarian and 0 vegan dishes out of 28

84dia
scoreestimate

Low carb buffet options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This buffet offers many protein-heavy choices. You can find dishes like Italian roast pork and duck breast.

19 diabetes-friendly · 28 dishes

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Practical

Address
Hafning 1, 94113 Tiefenbach
Hours
not known yet
Contact
+49850993283 info@lindenkeller.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), lindenkeller.com/
Record
completeness 50 %, confidence 80 %

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