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Brasserie du Petit Savoyard

Rue du Front de Neige, 73320 Tignes

Closed now · opens 09:00

French€€€€
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Menu

Source: the restaurant's website, read on 27 October 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 27 October 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
FOIE GRAS
29.00
Lyon pink praline, apricot condiment, rosemary salt
estimate≈ 450 kcal15 g carbsdiabetes-friendly
SCALLOPS from St Brieuc
26.00
ST JACQUES de St Brieuc — Seared, umami broth with wild garlic and conbawa
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 67
ESCARGOTS
19.00
Flambéed with Chartreuse Verte, potato waffle, dried diots, garlic and herb mascarpone
estimate≈ 480 kcal22 g carbsdiabetes-friendly
OEUF Parfait
18.50
Brioche shell, morels, comté, hazelnuts and hazelnut oil
estimate≈ 520 kcal28 g carbs
Specialties
RACLETTE DES CIMES
43.00
Served with salad, potatoes and a charcuterie platter: cured ham, cooked ham, filet mignon
estimate≈ 1200 kcal65 g carbs
TRUFFLE RACLETTE
52.00
RACLETTE À LA TRUFFES — Served with salad, potatoes and a charcuterie platter: cured ham, cooked ham, filet mignon
estimate≈ 1300 kcal65 g carbs
FONDUE DES SOMMETS
43.00
Served with salad, potatoes and a charcuterie platter: cured ham, cooked ham, filet mignon
estimate≈ 1250 kcal65 g carbs
MOREL FONDUE
49.00
FONDUE AUX MORILLES — Served with salad, potatoes and a charcuterie platter: cured ham, cooked ham, filet mignon
estimate≈ 1300 kcal65 g carbs
Main Courses
Whole roasted LOBSTER
66.00
HOMARD Entier et décortiqué roti — Savoie country bacon, poultry jus and morels, mashed potatoes
estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 73
OCTOPUS Tentacle
46.00
POULPE Tentacule grillée à la plancha — Grilled on the plancha, mountain salsa, edamame, carrot hummus and paprika polenta
estimate≈ 620 kcal48 g carbsbalanced 84
BEEF Fillet
48.00
BOEUF Filet — Sautéed chanterelles and hazelnut, sweet potato puree, grilled sucrine
estimate≈ 680 kcal32 g carbsbalanced 78
VENISON Filet mignon
48.00
CERF Filet mignon — Blueberry glazed, black mushrooms, teriyaki sautéed vegetables, rice noodles
estimate≈ 650 kcal55 g carbsbalanced 69
Desserts
Wild BLUEBERRIES
14.00
MYRTILLES Sauvages — Speculoos shortbread, fromage blanc mousse, lime zest
estimate≈ 420 kcal45 g carbsheavy 35
Homemade PANNETONE
18.00
PANNETONE Maison — Oven-roasted, vanilla ice cream, pink praline cream, flambéed with orange-infused genepi
estimate≈ 780 kcal85 g carbsheavy 21
CHESTNUTS
16.00
CHATAIGNES — Chestnut ice cream and cream, meringue shell, Chartreuse Verte whipped cream, chestnut crumble
estimate≈ 550 kcal60 g carbsheavy 36
Grand Cru CHOCOLATE
18.00
CHOCOLAT grand cru pure origine — Fondant with melting heart, raspberry cream
estimate≈ 520 kcal48 g carbsheavy 31
TO START
Vegetarian Eggvegetarian
18.50
Oeuf végétarien — 63° perfect egg, morels, comté, brioche and hazelnuts
estimate≈ 520 kcal28 g carbs
Tacos "ingt dieux"
19.00
Le tacos “ingt dieux” — Mountain pulled pork, pickles, beaufort, mountain salsa, carrot, crispy onions
estimate≈ 580 kcal35 g carbs
Onion Soup
18.50
Soupe à l’oignon — Country bacon and chamomile
estimate≈ 350 kcal25 g carbsdiabetes-friendlybalanced 65
Falafels de l’Oursvegan
17.50
Mountain herb falafels, carrot hummus and pomegranate
estimate≈ 380 kcal32 g carbsbalanced 74
Burratavegetarian
19.00
Crispy jambon cru de savoie, blueberry puree, olive oil
estimate≈ 420 kcal12 g carbsdiabetes-friendly
Doux veloutévegan
18.00
Sweet potato velouté with oat milk, hazelnut, hazelnut oil
estimate≈ 210 kcal24 g carbsdiabetes-friendlybalanced 65
Le plus du chef
4.00
Le plus du chef: lard paysan fumé au bois de hêtres — Beechwood smoked farmhouse bacon
estimate≈ 180 kcal1 g carbsdiabetes-friendly
OUR SALADS
La César
26.00
Peppery romaine lettuce, poached egg, breaded chicken fillet, parmesan, croutons, olive oil, homemade Caesar sauce
estimate≈ 780 kcal28 g carbsdiabetes-friendlybalanced 68
L’alpage
26.00
Oak leaf lettuce, tome des Bauges, Reblochon, breaded Beaufort, croutons, dried apricots, onions, honey, jambon cru de Savoie
estimate≈ 850 kcal32 g carbsbalanced 65
La Gourmande
26.00
La Gourmande, pour les Gourmands — Oak leaf lettuce, farmhouse bacon and gizzards cooked in raspberry vinegar reduction, croutons, pork rillettes
estimate≈ 920 kcal35 g carbsdiabetes-friendlybalanced 66
Balade dans la prairievegan
25.00
Spinach shoots, falafels, pickles, edamame beans, pomegranate, dried apricots, hazelnuts, seeds, grissinis
estimate≈ 620 kcal42 g carbsbalanced 74
OUR MAIN COURSES
Fish of the daypescatarian
Poisson du moment — Plancha-grilled fish fillet, sweet potato puree, grilled sucrine lettuce, hazelnut pesto
estimate≈ 550 kcal38 g carbsdiabetes-friendlybalanced 78
Steak Tartare « de chez nous »
29.00
Savoie meat* hand-cut traditional style, carrot cream, homemade fries
estimate≈ 820 kcal52 g carbs
Chef's selection Côte de Boeuf for two
Côte de Boeuf sélection du chef pour deux — Morel sauce, homemade fries, grilled sucrine lettuce
estimate≈ 1400 kcal70 g carbsheavy 38
Burger Super Savoyard
29.00
French breed steak, farmhouse bacon, Beaufort, blueberry mayonnaise, caramelized onions, homemade fries
estimate≈ 1100 kcal75 g carbsheavy 43
Who killed Peggy ?
38.00
Mountain pork pulled pork confit 8h in Savoie cider, homemade KOREAN BBQ sauce, black mushrooms, in a bun
estimate≈ 720 kcal58 g carbs
Non de Diots
36.00
Grilled Diots de savoie, morel cream and crozets
estimate≈ 780 kcal48 g carbsbalanced 68
Gnocchis de Papi
35.00
Sautéed gnocchi, grandfather-style sauce: 16-month jambon cru de savoie, onions, Comté and hazelnuts
estimate≈ 820 kcal65 g carbs
OUR PIZZAS
Margueritevegetarian
13.50
Tomato, mozzarella, olives
estimate≈ 850 kcal82 g carbs
Sicilienne
15.50
Tomato, mozzarella, cooked ham, olives
estimate≈ 920 kcal85 g carbs
Royale
17.50
Tomato, mozzarella, mushrooms, cooked ham, olives
estimate≈ 980 kcal88 g carbs
Calzone
22.50
Cream, mozzarella, mushrooms, cooked ham, egg
estimate≈ 1100 kcal80 g carbs
Bouchère
22.50
Tomato, mozzarella, ground beef, onions, egg, spinach shoots
estimate≈ 950 kcal82 g carbs
Végétariennevegetarian
20.50
Tomato, mozzarella, peppers, red onions, cherry tomatoes, mushrooms, baby spinach
estimate≈ 850 kcal85 g carbsbalanced 67
Beaufortaine
22.50
Tomato, mozzarella, Beaufort, cooked ham, Savoie cured ham and baby spinach
estimate≈ 1050 kcal80 g carbs
Cabri
21.50
Tomato, mozzarella, onions, goat cheese, cooked ham, honey, cherry tomato
estimate≈ 980 kcal88 g carbs
Fromagèrevegetarian
21.50
Cream, mozzarella, Bleu de Savoie, Beaufort, Tome des Bauges, walnuts
estimate≈ 1150 kcal75 g carbs
Italienne
24.50
Truffle cream, mozzarella, cooked ham, mushrooms, basil, burrata
estimate≈ 1100 kcal80 g carbs
Tignarde
22.50
Cream, potatoes, mozzarella, reblochon, bacon, red onions, Savoie cured ham and baby spinach
estimate≈ 1250 kcal95 g carbs
Diablesse
22.50
Tomato, mozzarella, chorizo, onions, peppers, chili peppers, egg, thyme
estimate≈ 1000 kcal82 g carbs
Yeti
24.50
Cream, mozzarella, Alpine dried meat, Beaufort, onions, mushrooms
estimate≈ 1100 kcal78 g carbs

Is this menu still right?

54veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like the falafels de l'ours or the sweet potato velouté. There are vegetarian pizzas such as the Fromagère and the Marguerite. The menu features many meat dishes and cheese fondues for mixed tables.

8 vegetarian and 3 vegan dishes out of 48

55dia
scoreestimate

French cuisine with meat options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-rich main courses and salads. The pizzas and fondue have high carbohydrate counts.

12 diabetes-friendly · 48 dishes

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Practical

Address
Rue du Front de Neige, 73320 Tignes
Hours
Mon09:00–22:00
Tue09:00–22:00
Wed09:00–22:00
Thu09:00–22:00
Fri09:00–22:00
Sat09:00–22:00
Sun09:00–22:00
service non-stop
Contact
+33479063623
Sources
Overture Maps Places (CDLA-Permissive 2.0), restautignes.com/
Record
completeness 83 %, confidence 80 %

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