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Restaurant Kantine

Werkstraße 11, 84513 Töging am Inn

Closed now · opens Thu 11:00

€€€€
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Menu

Source: the restaurant's website, read on 15 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Summer Salad of the Week
Bunte Salate
9.70
Bunte Salate garniert mit Thunfisch, Schafskäse, gek. Ei, Zwiebeln, Oliven und Balsamicodressing, dazu Weißbrot — Mixed salads garnished with tuna, feta, boiled egg, onions, olives and balsamic dressing, with white bread
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 73
Small mixed salad bowlvegetarian
4.50
Kleine bunte Salatschüssel
estimate≈ 150 kcal10 g carbsdiabetes-friendlybalanced 66
Fitness Salad
Bunte Sommerliche Salate
14.50
Bunte Sommerliche Salate garniert mit Joghurt-Zitronen-Dressing, gebratene Putenstreifen dazu Weißbrot — Summer mixed salads with yogurt-lemon dressing, fried turkey strips, with white bread
estimate≈ 580 kcal32 g carbsdiabetes-friendlybalanced 73
Additional Dishes
Currywurst
9.70
Pikante Currywurst mit Pommes frites — Spicy curry sausage with french fries
estimate≈ 850 kcal65 g carbs
Pork Schnitzel
14.50
Schweineschnitzel gebacken mit Zitrone, Ketchup Pommes frites und Salat — Breaded with lemon, ketchup, french fries and salad
estimate≈ 950 kcal60 g carbs
Turkey Schnitzel
16.00
Schweineschnitzel gebacken mit Zitrone, Ketchup Pommes frites und Salat (von der Pute) — Breaded with lemon, ketchup, french fries and salad
estimate≈ 900 kcal60 g carbs
Teufelstoast „Kantine“
14.50
Teufelstoast „Kantine“ leicht pikant“ vom Schweinelendchen mit Pommes frites und Salat — Slightly spicy pork tenderloin toast with french fries and salad
estimate≈ 880 kcal62 g carbs
Teufelstoast „Kantine“ (Turkey)
16.00
Teufelstoast „Kantine“ leicht pikant“ (von der Pute) mit Pommes frites und Salat — Slightly spicy turkey toast with french fries and salad
estimate≈ 830 kcal62 g carbs
Pork Cordon Bleu
16.50
Schweine Cordon Bleu mit Preiselbeeren, Bratkartoffeln oder Pommes frites und Salat — With cranberries, fried potatoes or french fries and salad
estimate≈ 980 kcal55 g carbs
Monday's Subscription
„Schwammerl Zeit“
9.70
„Schwammerl Zeit“ Schweinelendchen mit Waldschwammerlsauce, buntes Gemüse und Spätzle — Pork tenderloin with wild mushroom sauce, mixed vegetables and spätzle
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 73
Tuesday's Subscription
„Schnitzl-Dog“
9.70
„Schnitzl-Dog“ Knusperschnitzerl von der Hendlbrust, Cocktailsauce und Kartoffel-Radieserlsalat — Crispy chicken breast schnitzel, cocktail sauce and potato-radish salad
estimate≈ 720 kcal35 g carbsdiabetes-friendlybalanced 69
Wednesday's Subscription
„Kantine Special“
9.70
„Kantine Special“ Pfiffige Schweine-Roulade mit Speck-Zwiebel-Gurke-Karotte gefüllt, auf Rahmnudeln — Pork roulade filled with bacon, onion, cucumber and carrot, on cream noodles
estimate≈ 780 kcal48 g carbsbalanced 72
Fried Zander Filletpescatarian
17.50
Gebratenes Zanderfilet mit Kirschtomaten-Knoblauchbutter, dazu Schwenkkartoffeln — With cherry tomato garlic butter and tossed potatoes
estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 69
Zwiebelrostbraten
18.50
Zwiebelrostbraten von der Rinderlende mit Rotweinsauce, Bratkartoffeln und Salat — Beef tenderloin with red wine sauce, fried potatoes and salad
estimate≈ 750 kcal32 g carbsdiabetes-friendlybalanced 73
Thursday's Subscription
„Braten Time“
9.70
„Braten Time“ Knuspriger Schweinebraten mit Weißbiersauce, Bayrisch Kraut und Semmelknödel — Crispy roast pork with wheat beer sauce, Bavarian cabbage and semmelknödel
estimate≈ 820 kcal65 g carbsbalanced 67
„Ein Traum von der Nudel“vegetarian
14.50
„Ein Traum von der Nudel“ Hausgemachte Nudeltascherl mit Kürbis-Frischkäse gefüllt, Parmesanbutter und Salatschüsserl — Homemade pasta pockets filled with pumpkin-cream cheese, parmesan butter and small salad
estimate≈ 620 kcal55 g carbsbalanced 69
Friday's Subscription
Spanish Paella
9.70
Hausgemachte „Spanische Paella“ Reisgericht mit Huhn, Fisch, Garnele, Muscheln und Gemüse, leicht pikant abgeschmeckt — Rice dish with chicken, fish, shrimp, mussels and vegetables, slightly spicy
estimate≈ 680 kcal60 g carbsbalanced 71

Is this menu still right?

37veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the small colorful salad bowl or the homemade pasta pockets filled with pumpkin and cream cheese. The rest of the menu consists of meat and fish such as pork schnitzel and paella.

4 vegetarian and 0 vegan dishes out of 33

72dia
scoreestimate

Protein-based mains and salads

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers various protein options. The Zanderfilet and Zwiebelrostbraten both contain about 30 to 35 g of carbohydrates.

14 diabetes-friendly · 33 dishes

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Practical

Address
Werkstraße 11, 84513 Töging am Inn
Hours
Mon11:00–14:00
Tue11:00–14:00
Wed11:00–14:00
Thu11:00–14:00
Fri11:00–14:00
Satclosed
Sunclosed
Betriebsurlaub vom 01.08. – 16.08.2026
Contact
+498631188785 info@kantine-toeging.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), kantine-toeging.de
Record
completeness 83 %, confidence 80 %

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