back to search

Gaudenzio Vino e Cucina

Via Gaudenzio Ferrari 2H, 10124 Torino

Closed now · opens 19:30

Italian€€€€
ReviewCallWebsite

Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

CICCHETTI
Alga in tempura
6.00
Alga in tempura / palamita / olive / maio al cipotle — with bonito, olives and chipotle mayo
estimate≈ 220 kcal12 g carbsdiabetes-friendly
Panino
6.00
Panino / hamburger di fegato / salsa tartara — liver hamburger with tartar sauce
estimate≈ 310 kcal22 g carbs
Fiori di zucca in pastella
6.00
Fiori di zucca in pastella / baccalà mantecato — battered zucchini flowers with baccalà mantecato
estimate≈ 280 kcal15 g carbsdiabetes-friendly
Crocchetta di pescato
6.00
Crocchetta di pescato / salsa olandese — fish croquette with hollandaise sauce
estimate≈ 260 kcal14 g carbsdiabetes-friendly
ANTIPASTI
Melanzana alla bracevegetarian
12.00
Melanzana alla brace / cuori di bue / pecorino — grilled eggplant with ox hearts and pecorino
estimate≈ 180 kcal11 g carbsdiabetes-friendlybalanced 70
Capunet di capocollo
12.00
Capunet di capocollo / tenerume / peperoni / salsa di acciughe — with tenerume, peppers and anchovy sauce
estimate≈ 340 kcal18 g carbsdiabetes-friendlybalanced 70
Baccalàpescatarian
12.00
Baccalà / patate / prezzemolo / beurre blanc — with potatoes, parsley and beurre blanc
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 65
Battuta di fassona
12.00
Battuta di fassona / acciuga / maio alle nocciole — with anchovy and hazelnut mayo
estimate≈ 240 kcal6 g carbsdiabetes-friendlybalanced 67
First Courses
Risotto “Gli Aironi”pescatarian
13.00
Risotto “Gli Aironi” / aglio / olio / peproncino / bottarga di tonno — with garlic, oil, chili pepper and tuna bottarga
estimate≈ 520 kcal65 g carbsbalanced 69
Plin di toma di montagnavegetarian
13.00
Plin di toma di montagna / erbette / burro alla salvia — with herbs and sage butter
estimate≈ 580 kcal55 g carbsbalanced 65
Tagliolinipescatarian
13.00
Tagliolini / calamaretti / pomodoro / limone — with small squid, tomato and lemon
estimate≈ 480 kcal60 g carbsbalanced 73
Ravioli di coniglio
13.00
Ravioli di coniglio / peperone — with pepper
estimate≈ 510 kcal50 g carbsbalanced 79
Main Courses
Grissinopoli di vitello
20.00
Grissinopoli di vitello / senape / rösti di patate — with mustard and potato rösti
estimate≈ 650 kcal40 g carbsdiabetes-friendlybalanced 73
Ombrina scottatapescatarian
20.00
Ombrina scottata / bietole / prugne — seared umbrine with chard and plums
estimate≈ 420 kcal22 g carbsdiabetes-friendlybalanced 78
Anatra
20.00
Anatra / belga / fondo all’arancia — duck with Belgian style and orange reduction
estimate≈ 550 kcal20 g carbsbalanced 71
Guancia di manzo
20.00
Guancia di manzo / papate / cacao — beef cheek with potatoes and cocoa
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 73
tasting menu
Menù a mano libera
45.00
Menù a mano libera – 4 portate — 4 courses: Cicchetto, Antipasto, Primo, Secondo
estimate≈ 1400 kcal110 g carbsheavy 38
Menù Tradizione
24.00
Battuta di Fassona, Plin di toma di montagna, Beef cheek
estimate≈ 1100 kcal85 g carbs

Is this menu still right?

45veggie
scoreestimate

Limited vegetarian Italian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose melanzana alla brace and plin di toma di montagna. The rest of the menu consists mostly of fish and meat.

2 vegetarian and 0 vegan dishes out of 18

75dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features several protein-based appetizers and main courses. Most antipasti are suitable for carbohydrate-aware eating.

10 diabetes-friendly · 18 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
Via Gaudenzio Ferrari 2H, 10124 Torino
Hours
Mon12:30–14:30, 19:30–22:30
Tue19:30–22:30
Wedclosed
Thu19:30–22:30
Fri12:30–14:30, 19:30–22:30
Sat12:30–14:30, 19:30–22:30
Sun12:30–14:30, 19:30–22:30
Contact
+390118600242
Sources
Overture Maps Places (CDLA-Permissive 2.0), gaudenziovinoecucina.it/
Record
completeness 83 %, confidence 80 %

Own Gaudenzio Vino e Cucina? Claim your place.