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Ristorante Dai Borboni

via S. Tommaso 10/A, 10122 Torino

opening hours not known yet

Italian€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

ANTIPASTI
Sfizio fritto
8.00
Sfizio fritto con crocche, arancini e pasta cresciuta — with crocche, arancini and pasta cresciuta
estimate≈ 450 kcal35 g carbs
Burrata with cured ham
9.00
Burrata con crudo su letto di rucola — on a bed of rocket
estimate≈ 380 kcal6 g carbsdiabetes-friendlybalanced 66
Beef Carpaccio
11.00
Carpaccio di manzo con fonduta di provola e crema al basilico — with provola fondue and basil cream
estimate≈ 320 kcal5 g carbsdiabetes-friendlybalanced 67
Seared Octopus
10.00
Polpo scottato su purea di patate — on potato puree
estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 71
Salmon Tartare
11.00
Tartare di salmone con avocado agli agrumi — with citrus avocado
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 70
Seafood Stew
12.00
Guazzetto di frutti di mare con chips di pane croccante — with crispy bread chips
estimate≈ 340 kcal25 g carbsdiabetes-friendlybalanced 71
FIRST COURSES
Paccherivegetarian
11.00
Paccheri ai pomodorini, pomodoro S. Marzano corbarino e emulsione di burrata — with cherry tomatoes, S. Marzano corbarino tomato and burrata emulsion
estimate≈ 620 kcal75 g carbsbalanced 73
Linguine alla Neranovegetarian
11.00
Linguine alla Nerano con zucchine e formaggi campani — with zucchini and Campanian cheeses
estimate≈ 680 kcal70 g carbs
Spaghetti all'isolana
12.00
Spaghetti all'isolana con acciughe, capperi e spolverata di pistacchi di Bronte — with anchovies, capers and Bronte pistachios
estimate≈ 580 kcal65 g carbsbalanced 73
Scialatiellipescatarian
14.00
Scialatielli con pomodorini ciliegino e vongole — with cherry tomatoes and clams
estimate≈ 550 kcal68 g carbsbalanced 73
MAIN COURSES
Hand-cut Sausage
11.00
Salsiccia a punta di coltello con friarielli — with friarielli
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
Veal Tagliata
16.00
Tagliata di vitello con carote caramellate — with caramelized carrots
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 73
Fried Fish Mixpescatarian
15.00
Frittura di baccalà, calamari, gamberi e alici — cod, squid, shrimp and anchovies
estimate≈ 520 kcal22 g carbsdiabetes-friendlybalanced 69
Sea Bass Fillet alla sicilianapescatarian
16.00
Filetto di branzino alla siciliana con pomodorini, olive nere e basilico — with cherry tomatoes, black olives and basil
estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 81
Stone Grilled Fishpescatarian
18.00
Grigliata alla pietra con pescato del giorno — with catch of the day
estimate≈ 380 kcal5 g carbsdiabetes-friendlybalanced 72
Seasonal Side Dishes
5.00
Contorni di stagione
estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 66
Salad of the Day
7.50
Insalatona del giorno
estimate≈ 250 kcal15 g carbsdiabetes-friendlybalanced 65
Our PIZZAS
MARINARA SPECIALEpescatarian
6.00
tomato, garlic, oregano, cherry tomatoes, anchovies and basil
estimate≈ 650 kcal85 g carbsbalanced 65
MARGHERITAvegetarian
6.50
tomato, fiordilatte and basil
estimate≈ 720 kcal88 g carbsbalanced 77
DIAVOLA
8.00
tomato, fiordilatte, spianata calabra
estimate≈ 810 kcal86 g carbsbalanced 75
La Regina Margheritavegetarian
9.00
tomato, fiordilatte, arugula, buffalo mozzarella and cherry tomatoes
estimate≈ 850 kcal80 g carbsbalanced 73
La Parmigianavegetarian
8.50
tomato, fiordilatte, eggplant parmigiana and basil
estimate≈ 900 kcal75 g carbsbalanced 65
Formaggivegetarian
8.50
mozzarella, gorgonzola, emmenthal, ricotta and parmesan fondue
estimate≈ 1100 kcal70 g carbs
Capricciosa
9.00
tomato, mozzarella, cooked ham, mushrooms, black olives and artichokes
estimate≈ 950 kcal85 g carbsbalanced 69
Romanapescatarian
9.00
tomato, mozzarella, capers, anchovies, black olives and basil
estimate≈ 880 kcal80 g carbsbalanced 66
Salsiccia e Friarielli
9.00
provola, sausage and friarielli (broccoli rabe)
estimate≈ 1050 kcal75 g carbs
Burrata e Salsiccia
9.00
tomato, mozzarella, burrata, sausage and basil
estimate≈ 1100 kcal80 g carbs
Pizza Fritta
9.00
ricotta, mozzarella and cooked ham
estimate≈ 1200 kcal85 g carbsheavy 43
Focaccia Borbonica
10.00
burrata, arugula, cherry tomatoes, prosciutto crudo and grana shavings
estimate≈ 950 kcal70 g carbs
Amalfitanavegetarian
10.00
provola, yellow tomato sauce, red cherry tomatoes, buffalo mozzarella and basil
estimate≈ 900 kcal80 g carbsbalanced 65
Amatriciana
10.00
AMATRICE — tomato, mozzarella, cherry tomatoes, onion, guanciale and pecorino romano
estimate≈ 1000 kcal82 g carbs
Tartufatavegetarian
10.00
fiordilatte, black truffle cream and mushrooms
estimate≈ 920 kcal78 g carbs
La Vegetarianavegetarian
8.00
fiordilatte, cherry tomatoes, vegetable caponatina and mushrooms
estimate≈ 800 kcal80 g carbsbalanced 80
Vesuvio
10.00
stuffed with mozzarella, spicy salami, tomato, cooked ham and mushrooms
estimate≈ 1200 kcal90 g carbs
Calzone Partenopeo
10.00
tomato, mozzarella, ricotta and cooked ham
estimate≈ 1000 kcal85 g carbs
Nerano
10.00
provola, zucchini sauce, provolone del Monaco, fried zucchini and pancetta
estimate≈ 1150 kcal80 g carbs
Desserts
Babà
6.00
estimate≈ 450 kcal60 g carbsheavy 35
Pastieravegetarian
6.00
estimate≈ 500 kcal55 g carbsheavy 32
Zeppolavegetarian
6.00
estimate≈ 350 kcal40 g carbs
Tiramisùvegetarian
6.00
estimate≈ 550 kcal40 g carbsheavy 37
Delizia al Limonevegetarian
6.00
estimate≈ 350 kcal32 g carbsheavy 42
Cannolovegetarian
6.00
CANNOLO con MASCARPONE alla VANIGLIA e GRANELLE di PISTACCHI — with vanilla mascarpone and pistachio granules
estimate≈ 420 kcal38 g carbsheavy 42

Is this menu still right?

69veggie
scoreestimate

Italian cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like Linguine alla Nerano and Paccheri with burrata. There are various vegetarian pizzas, including Pizza Tartufata and Pizza La Vegetariana.

14 vegetarian and 0 vegan dishes out of 42

66dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features several protein-based main courses. The antipasti section offers various light choices.

12 diabetes-friendly · 42 dishes

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Practical

Address
via S. Tommaso 10/A, 10122 Torino
Hours
not known yet
Contact
+390114546877 domenicotinto.daiborboni@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), ristorantedaiborboni.com/
Record
completeness 67 %, confidence 80 %

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