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La Pergola Rosa

Via XX Settembre 18/A, 10121 Torino

Closed now · opens 19:00

Italian€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Stuffed Cuttlefish
14.00
Seppie ripiene su Crema di Piselli Novelli e fiori di Zucca — with new peas cream and zucchini flowers
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 80
Steamed Salmonpescatarian
14.00
Salmone al Vapore con Asparagi, Ciliegie, Pesche, Melone e Salsa Rosa — with asparagus, cherries, peaches, melon and pink sauce
estimate≈ 380 kcal22 g carbsbalanced 69
Vitel Tonné
13.00
Il “Vitel Tonné” Antica Maniera — traditional style in tuna sauce
estimate≈ 350 kcal6 g carbsdiabetes-friendlybalanced 67
Piedmont Route
18.00
Percorso Piemonte:Vitello tonnato, Salsiccia diBra, Insalata russa, Tonno di coniglio e… — veal with tuna sauce, Bra sausage, Russian salad, rabbit tuna and more
estimate≈ 650 kcal20 g carbsdiabetes-friendlybalanced 70
Veal Tartare
18.00
Tartare di Vitello, Bagna Cauda, Uovo Poche Crumble di Nocciole Tartufo Bianchetto — with Bagna Cauda, poached egg, hazelnut crumble and white truffle
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67
Vegetable Pavévegetarian
13.00
Pave’di Verdure Saltate con Hummus e cubetti di Feta — sautéed with hummus and feta cheese cubes
estimate≈ 310 kcal18 g carbsdiabetes-friendlybalanced 70
Steamed Asparagusvegetarian
13.00
Asparagi al Vapore , Uovo al Padellino e crema di Padano — with fried egg and Padano cream
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 70
Busiatepescatarian
14.00
Busiate con Melanzane, pesto di Trapani e Polpo — with eggplant, Trapani pesto and octopus
estimate≈ 580 kcal65 g carbsbalanced 77
Spaghetti Aglio, Olio e Peperoncinopescatarian
14.00
Spaghetti Aglio, Olio Peperoncino Alici e Colata di Alici — with anchovies and anchovy colata sauce
estimate≈ 520 kcal62 g carbs
Ravioles (Gnocchi della Val Varaita)vegetarian
13.00
Ravioles ( Gnocchi della Val Varaita) foduta di Formaggi al Tartufo — with cheese fondue and truffle
estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 65
Homemade Tagliatelline
14.00
Tagliatelline casereccie, con sugo di Stracotto alla “Piemontese” — with Piedmontese-style stew sauce
estimate≈ 680 kcal60 g carbs
Ravioli Col Plin
14.00
Ravioli “Col Plin”ai tre Arrosti, burro di Maggiorana, su crema di Padano — with three roasts, marjoram butter and Padano cream
estimate≈ 610 kcal48 g carbsbalanced 69
Risotto Casa Realevegetarian
15.00
Risotto di “Casa Reale” al Castelmagno, con Tartufo Bianchetto — with Castelmagno cheese and white truffle
estimate≈ 550 kcal52 g carbs
Basil Gnocchivegetarian
14.00
Gnocchi di Basilico, Salsa di Pomodorini, Basilico e Mozzarella di Bufala — with cherry tomato, basil and buffalo mozzarella sauce
estimate≈ 540 kcal58 g carbsbalanced 67
Cod Filletpescatarian
24.00
Cuore di Merluzzo su Patate e Porri, Pomodori, Olive, Capperi e Profumo di limone — on potato and leeks with tomato, olive, capers and lemon
estimate≈ 480 kcal28 g carbsdiabetes-friendlybalanced 84
Eggplant Pasticciopescatarian
22.00
Pasticcio di Melanzane , con filetto di Branzino alla Ligure — with Ligurian-style sea bass fillet
estimate≈ 510 kcal22 g carbsdiabetes-friendlybalanced 78
Tender Veal
20.00
Morbido di Vitello brasato nel vino Nebbiolo — braised in Nebbiolo wine
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 71
Black Pig Saddle
20.00
Sella di Maialino Nero, laccata al miele ed erbe di campo, salsa aromatica ai Lamponi — honey and wild herb glazed, with aromatic raspberry sauce
estimate≈ 580 kcal24 g carbsbalanced 66
Beef Fillet
26.00
Filetto Di Manzo con scaloppa di Foie Gras,Salsa di Barbaresco — with foie gras escalope and Barbaresco wine sauce
estimate≈ 650 kcal10 g carbsdiabetes-friendlybalanced 71
Lamb Chops
22.00
Costolette di Agnello in crosta di Padano — with Padano cheese crust
estimate≈ 520 kcal12 g carbsdiabetes-friendlybalanced 71
Tagliata di Fassone
22.00
Tagliata di Fassone ,Piemontesino croccante e Olio aromatico — Crispy Piedmontese cheese, veal slice and aromatic oil
estimate≈ 650 kcal8 g carbsdiabetes-friendlybalanced 71
Cioccolatissimo Guanaja
7.00
Cioccolatissimo “ Guanaja” Con Cuore Morbido Al Frutto Della Passione — With a soft passion fruit heart
estimate≈ 480 kcal42 g carbsheavy 33
Tiramisu
7.00
Il Tiramisu della tradizione — The traditional tiramisu
estimate≈ 520 kcal38 g carbsheavy 28
Bicciolano
7.00
“Bicciolano” biscotto piemontese con Chanitlly e frutti di Bosco — Piedmontese biscuit with Chantilly and wild berries
estimate≈ 450 kcal40 g carbsheavy 41
Cremino di Torino
7.00
Il Cremino di Torino due cioccolato: Fondente e Gianduia alle Nocciole — Two chocolates: Dark and Gianduia with hazelnuts
estimate≈ 380 kcal28 g carbsheavy 44
Cassata Ghiacciata
7.00
Cassata Ghiacciata e Cioccolato Fondente — Iced cassata and dark chocolate
estimate≈ 420 kcal35 g carbsheavy 32
Torta Albese
8.00
Torta Albese , di Nocciole e Cioccolato, Gelato al Caramello — Hazelnut and chocolate cake, caramel ice cream
estimate≈ 610 kcal48 g carbsheavy 28
Baked Peachesvegetarian
7.00
Pesche al Forno con Gelato di Ricotta “Seirass” — With Seirass ricotta ice cream
estimate≈ 310 kcal32 g carbs
Tomato Carpacciovegetarian
13.00
Carpaccio di Pomodori, insalata di Cetrioli e Cocomeri, Mozzarella Burrata — Cucumber and watermelon salad, burrata mozzarella
estimate≈ 410 kcal14 g carbsdiabetes-friendlybalanced 68
Risotto Carnaroli
16.00
Risotto Carnaroli, Salsiccia e Funghi Porcini — With sausage and porcini mushrooms
estimate≈ 720 kcal65 g carbsbalanced 65
Tagliata di Vitello
25.00
Tagliata di Vitello con Funghi Porcini Trifolati — Sliced veal with sautéed porcini mushrooms
estimate≈ 540 kcal10 g carbsdiabetes-friendlybalanced 71

Is this menu still right?

73veggie
scoreestimate

Italian dishes with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose from vegetarian main courses such as risotto with Castelmagno and white truffle or gnocchi with basil and buffalo mozzarella. The tomato carpaccio with burrata is also available. The menu contains a lot of meat and fish.

7 vegetarian and 0 vegan dishes out of 31

75dia
scoreestimate

Low Carb Italian Dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses with few carbohydrates. The meat and fish dishes are good choices.

15 diabetes-friendly · 31 dishes

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Practical

Address
Via XX Settembre 18/A, 10121 Torino
Hours
Monclosed
Tue12:00–15:00, 19:00–23:00
Wed12:00–15:00, 19:00–23:00
Thu12:00–15:00, 19:00–23:00
Fri12:00–15:00, 19:00–23:00
Sat12:00–15:00, 19:00–23:00
Sun12:00–15:00, 19:00–23:00
Lunedì e Pranzi SOLO SU PRENOTAZIONE
Contact
+393387880702 info@lapergolarosa.net
Sources
Overture Maps Places (CDLA-Permissive 2.0), lapergolarosa.net/
Record
completeness 83 %, confidence 79 %

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