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Gasthaus Zur Post - Trierweiler, Kirchstraße

Kirchstraße 42, 54311 Trierweiler

Closed now · opens 18:00

€€€€
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Menu

Source: the restaurant's website, read on 18 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 18 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Main Courses
Salad with gratinated goat cheesevegetarian
21.50
Salat mit gratiniertem Ziegenkäse / Honig / Thymian / Walnusskrokant — Honey, thyme, walnut brittle
estimate≈ 680 kcal22 g carbs
Wiener Schnitzel from Eifel veal loin
26.50
Wiener Schnitzel vom Eifeler Kalbsrücken — Fries, cranberries, side salad
estimate≈ 950 kcal55 g carbs
Extra mushroom cream sauce
2.50
Pilzrahmsoße extra
estimate≈ 150 kcal6 g carbsdiabetes-friendly
Miesmuscheln Impériale à la Crème
25.50
Fries
estimate≈ 820 kcal48 g carbs
Cordon Bleu from Eifel chicken breast
26.50
Cordon Bleu von der Eifeler-Hähnchenbrust — Fries, side salad, cooked ham, cheese
estimate≈ 980 kcal52 g carbs
Braised beef cheeks from Eifel beef
36.50
Geschmorte Rinderbäckchen vom Eifeler Rind / Spitzmorcheln — Morels, creamed cabbage, mashed potatoes
estimate≈ 720 kcal32 g carbsdiabetes-friendlybalanced 78
Corn-fed poulet breast, skin-fried
23.50
Maispoularden-Brust, auf der Haut gebraten — Coconut curry sauce, leaf salad, croutons, Parmesan, cherry tomatoes
estimate≈ 610 kcal18 g carbsdiabetes-friendlybalanced 78
Pumpkin Risotto with seared scallops
32.50
Kürbis-Risotto / gebratene Jakobsmuschel — Beurre blanc, burrata, baby spinach, peas, roasted corn, black truffle
estimate≈ 850 kcal58 g carbs
Vegetarianvegetarian
24.50
Vegetarisch
estimate≈ 550 kcal45 g carbsdiabetes-friendlybalanced 74
Appetizers
Beef bouillon
9.50
Rinderbouillon — Vegetables, Tafelspitz, pancake strips, chives
estimate≈ 220 kcal25 g carbsdiabetes-friendlybalanced 77
Salad with gratinated goat cheesevegetarian
15.50
Salat mit gratinierter Ziegenkäse — Honey, thyme, walnut brittle
estimate≈ 450 kcal15 g carbsdiabetes-friendly
Tuna Carpacciopescatarian
17.50
Thunfisch-Carpaccio — Lime vinaigrette, capers, confit tomatoes, Galera olives
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Pumpkin cream soupvegetarian
10.50
Kürbiscremesuppe — Falafel, milk foam, pumpkin oil, pumpkin seeds
estimate≈ 320 kcal28 g carbsbalanced 65
Vitello Tonnato
16.50
Caper berries, Parmesan, mustard salad, frisée
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 69
Skin-fried French quail breast
16.50
Auf der Haut gebratene Französische Wachtelbrust — Balsamic jus, lentil salad, quail egg
estimate≈ 410 kcal18 g carbsdiabetes-friendlybalanced 72

Is this menu still right?

63veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose a pumpkin cream soup with falafel or a salad with gratinated goat cheese. A generic vegetarian main course is also available. Other dishes feature meat and fish.

4 vegetarian and 0 vegan dishes out of 15

75dia
scoreestimate

Low carb German cuisine

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based main courses with low glycemic indices. Many starters contain few carbohydrates.

9 diabetes-friendly · 15 dishes

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Practical

Address
Kirchstraße 42, 54311 Trierweiler
Hours
Mon—
Tue—
Wed18:00–21:00
Thu18:00–21:00
Fri18:00–21:00
Sat18:00–21:00
Sun18:00–21:00
Küche, Mittwoch - Sonntag: 18:00 - 21:00. Ab 17:00 außer Mo/Di
Contact
+065156156344 info@zur-post-trierweiler.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), zur-post-trierweiler.de/
Record
completeness 83 %, confidence 95 %

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