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Aroma - Tulle, 8 Quai de Rigny

Quai de Rigny 8, 19000 Tulle

Open now · until 22:00

Indian€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

MIXED GRILL
MIXTE GRILL (1 Person)
9.00
MIXTE GRILL(1Person) — Assortment of Chicken, Lamb, Sheekh kebab, and Fish
estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 71
TANDOOR
POULET TANDOORI
6.00
Chicken thighs seasoned with spices and cooked in the Tandoor
estimate≈ 420 kcal6 g carbsdiabetes-friendlybalanced 71
SEEKH KEBAB
6.50
Chicken thighs seasoned with spices and cooked in the Tandoor
estimate≈ 480 kcal8 g carbsdiabetes-friendlybalanced 71
POULET TIKKA
6.50
Boneless chicken breast, marinated in yogurt and spices, cooked on skewers
estimate≈ 380 kcal7 g carbsdiabetes-friendlybalanced 66
AGNEAU TIKKA
7.50
Pieces of lamb marinated in spices and cooked in the tandoor
estimate≈ 450 kcal6 g carbsdiabetes-friendlybalanced 71
GAMBAS TANDOORI
19.00
Prawns marinated in a blend of spices, cooked in the tandoor (4 pieces)
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 72
Fritters – Pakora
MIXED PAKORAvegetarian
5.00
Assortment of eggplant, onion, and potato fritters and lightly spiced samosas
estimate≈ 550 kcal45 g carbs
ALOO PAKORAvegetarian
4.00
Potato fritters with chickpea flour
estimate≈ 320 kcal30 g carbsbalanced 65
PAKORAvegetarian
4.00
Eggplant fritters
estimate≈ 280 kcal25 g carbsdiabetes-friendlybalanced 65
OIGNONS BAJAvegetarian
5.00
Onion fritters with chickpea flour
estimate≈ 310 kcal28 g carbsbalanced 65
LÉGUMES SAMOSSAvegetarian
5.00
Vegetable fritters with potatoes, peas and various spices
estimate≈ 340 kcal35 g carbsbalanced 65
KEEMA SAMOSSA
6.00
Meat-filled fritters, lightly spiced
estimate≈ 380 kcal28 g carbsbalanced 68
POISSON PAKORApescatarian
7.00
Fish fritters with chickpea flour, herbs and spices
estimate≈ 360 kcal25 g carbsdiabetes-friendlybalanced 69
JINGA PAKORApescatarian
8.00
Shrimp fritters with chickpea flour
estimate≈ 340 kcal25 g carbsdiabetes-friendlybalanced 69
COLD STARTERS
MIXTE SALADEvegetarian, vegan
5.00
Green salad, cucumber, tomato and corn
estimate≈ 180 kcal18 g carbsdiabetes-friendlybalanced 76
SALADE CREVETTESpescatarian
6.00
Green salad with shrimp, cucumber, tomato and corn
estimate≈ 260 kcal20 g carbsdiabetes-friendlybalanced 86
SALADE AROMA
6.00
Green salad, grilled chicken, cucumber, tomatoes, house spices and corn
estimate≈ 320 kcal20 g carbsdiabetes-friendlybalanced 80
RAITAvegetarian
4.00
Cucumber and tomato salad with yogurt
estimate≈ 120 kcal10 g carbsdiabetes-friendlybalanced 66
SOUPE DE LENTILLEvegetarian, vegan
5.00
Lentil soup
estimate≈ 220 kcal28 g carbsbalanced 87
SOUPE DE POULET
6.00
Chicken soup
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 79
BREADS
Nanvegetarian
2.00
estimate≈ 260 kcal45 g carbs
Cheese Nanvegetarian
3.50
estimate≈ 350 kcal42 g carbs
Nan Massalavegetarian
3.50
Nan with vegetables and various spices
estimate≈ 310 kcal48 g carbs
Nan Garlicvegetarian
3.00
Homemade garlic bread
estimate≈ 280 kcal44 g carbs
Nan Keema
4.00
Bread stuffed with meat
estimate≈ 420 kcal40 g carbs
Nan Shahivegetarian
4.50
Homemade bread prepared with pistachios and almonds
estimate≈ 380 kcal46 g carbs
Paratavegetarian
2.50
Unleavened dough made with butter and whole wheat flour
estimate≈ 220 kcal30 g carbsbalanced 73
Chapativegetarian
2.00
Traditional bread made from unleavened flour
estimate≈ 180 kcal32 g carbs
BIRYANIS
Aroma Biryani
14.00
Prepared with pieces of chicken, lamb, shrimp and rice
estimate≈ 850 kcal80 g carbsbalanced 73
Poulet Biryani
12.00
Prepared with boneless chicken and rice
estimate≈ 720 kcal70 g carbsbalanced 73
Agneau Biryani
13.00
Prepared with lamb and rice
estimate≈ 780 kcal70 g carbsbalanced 66
Poisson Biryanipescatarian
13.00
Prepared with fish and rice
estimate≈ 680 kcal70 g carbsbalanced 73
Crevettes Biryanipescatarian
13.00
Prepared with shrimp and rice
estimate≈ 660 kcal70 g carbsbalanced 73
Vegetables Biryanivegetarian
11.00
Prepared with vegetables and rice
estimate≈ 580 kcal85 g carbsbalanced 70
Vegetarian Accompaniments
Barthavegetarian
9.00
Chopped eggplant caviar with crème fraîche
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 65
Matar Paneervegetarian
7.00
Peas and cheese
estimate≈ 380 kcal22 g carbsdiabetes-friendlybalanced 69
Palak Paneervegetarian
7.00
Spinach and cheese
estimate≈ 360 kcal15 g carbsdiabetes-friendlybalanced 69
Mix Sabzivegetarian
7.00
Various vegetables prepared in curry
estimate≈ 280 kcal25 g carbsdiabetes-friendlybalanced 70
Aloo Barthavegetarian
10.00
Chopped eggplant and potato curry with various spices
estimate≈ 340 kcal35 g carbsdiabetes-friendlybalanced 65
Aloo Matarvegetarian
7.00
Peas and potato curry with spices
estimate≈ 310 kcal40 g carbsdiabetes-friendlybalanced 77
DALvegetarian, vegan
7.00
Indian lentils
estimate≈ 280 kcal32 g carbsbalanced 91
DAL PALAKvegetarian, vegan
9.00
Lentil and spinach curry
estimate≈ 240 kcal24 g carbsdiabetes-friendlybalanced 87
BASMATI RICE
RIZ BASMATIvegetarian, vegan
3.50
Fragrant rice with saffron
estimate≈ 210 kcal45 g carbs
KASHMIRI PILAUvegetarian
5.00
Rice with dried fruits
estimate≈ 320 kcal55 g carbs
MATER PILAUvegetarian, vegan
4.50
Rice with peas
estimate≈ 260 kcal48 g carbs
CHICKEN
POULET AROMA
11.00
Chicken thigh with raisins, cashews, crème fraîche, mild sauce
estimate≈ 580 kcal22 g carbsbalanced 74
POULET CURRY
10.00
Chicken thigh with crème fraîche, mild sauce
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
POULET BARTHA
12.00
Chicken thigh and eggplant, crème fraîche with spices
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 78
BUTTER CHICKEN
10.50
Marinated chicken breast in a spicy sauce, cooked in the tandoor
estimate≈ 550 kcal14 g carbsdiabetes-friendlybalanced 74
POULET TIKKA MASSALA
11.00
Chicken breast with spices, ginger, tomatoes, green pepper and butter, cooked in the tandoor
estimate≈ 510 kcal16 g carbsdiabetes-friendlybalanced 78
POULET VINDALOO
11.00
Chicken thigh curry with vindaloo sauce and potatoes, spicy
estimate≈ 540 kcal28 g carbsdiabetes-friendlybalanced 73
POULET PALAK
12.00
Chicken thigh with spinach and spices
estimate≈ 460 kcal14 g carbsdiabetes-friendlybalanced 83
POULET MADRAS
11.00
Marinated chicken thigh in a spicy Madras sauce
estimate≈ 440 kcal15 g carbsdiabetes-friendlybalanced 74
LAMB
AGNEAU AROMA
12.50
Lamb curry with almonds, cashews, raisins, crème fraîche, mild sauce
estimate≈ 620 kcal24 g carbsbalanced 78
AGNEAU CURRY
11.50
Lamb curry with crème fraîche, mild sauce
estimate≈ 560 kcal14 g carbsdiabetes-friendlybalanced 74
AGNEAU PALAK
13.00
Lamb curry with spinach
estimate≈ 510 kcal16 g carbsdiabetes-friendlybalanced 83
AGNEAU VINDALOO
12.50
Marinated lamb curry with potato, spicy sauce
estimate≈ 580 kcal30 g carbsdiabetes-friendlybalanced 73
AGNEAU MADRAS
12.00
Lamb curry with ginger, coriander, and Madras sauce, spicy
estimate≈ 530 kcal18 g carbsdiabetes-friendlybalanced 78
AGNEAU TIKKA MASSALA
13.00
Boneless lamb curry with spices, tomato, ginger, green peppers, cooked in the tandoor
estimate≈ 540 kcal18 g carbsdiabetes-friendlybalanced 78
AGNEAU BARTHA
12.50
Lamb leg curry with eggplant, crème fraîche and spices
estimate≈ 570 kcal20 g carbsdiabetes-friendlybalanced 83
Keema Mattar
10.00
Minced meat and pea curry with various spices
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 78
SEAFOOD – FISH
Crevettes Aroma
13.00
Prawn curry with raisins, cashews, crème fraîche, mild sauce
estimate≈ 510 kcal22 g carbsdiabetes-friendlybalanced 69
Crevettes Curry
11.50
Prawn curry with crème fraîche, mild sauce
estimate≈ 440 kcal14 g carbsdiabetes-friendlybalanced 71
Crevettes Madras
12.00
Prawns marinated in spices, spicy madras sauce
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Poisson Aroma
13.00
Fish curry with crème fraîche, raisins, cashews, mild sauce
estimate≈ 480 kcal20 g carbsdiabetes-friendlybalanced 69
Poisson Curry
11.00
Fried fish pieces with gram flour, mild curry sauce
estimate≈ 410 kcal18 g carbsdiabetes-friendlybalanced 69
Poisson Madras
12.00
Fish pieces marinated in spicy madras sauce and spices
estimate≈ 360 kcal10 g carbsdiabetes-friendlybalanced 69
Poisson Palak
13.00
Fish curry with spinach and spices
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 79
Noix-St-Jacques Aroma
20.00
NOIX -St- JACQUES AROMA — Scallops in crème fraîche and cashew sauce, tandoor cooked (6 pieces)
estimate≈ 460 kcal18 g carbsdiabetes-friendlybalanced 71
Noix-St-Jacques Massala
18.00
NOIX -St- JACQUES MASSALA — Marinated in spicy massala sauce, tandoor cooked (6 pieces)
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 66
Gambas Aroma
21.00
King prawns in crème fraîche and cashew sauce, tandoor cooked (4 pieces)
estimate≈ 480 kcal16 g carbsdiabetes-friendlybalanced 71
Gambas Massala
19.00
King prawns marinated in spicy massala sauce, tandoor cooked (4 pieces)
estimate≈ 390 kcal12 g carbsdiabetes-friendlybalanced 66
CHEF'S SPECIALTIES
Kashmiri Muragh Karahi
12.00
Kashmiri karahi with chicken pieces
estimate≈ 410 kcal12 g carbsdiabetes-friendlybalanced 74
Kashmiri Gosht Karahi
13.00
Kashmiri karahi with lamb pieces
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
Kashmiri Jinga Karahi
14.00
Kashmiri karahi with prawn pieces
estimate≈ 390 kcal12 g carbsdiabetes-friendlybalanced 69
Salt and Pepper Grilled Prawns
12.00
CREVETTES GRILLEES AU SEL AU POIVRE — Salt and pepper grilled prawns
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 66
Chef's Crispy Chicken
11.00
POULET CROUSTILLANT DU CHEF — Chef's crispy chicken
estimate≈ 450 kcal22 g carbsdiabetes-friendlybalanced 66
Poulet Pane
11.00
Poulet pane
estimate≈ 440 kcal20 g carbsdiabetes-friendlybalanced 66
Kashmiri Fish Karahi
13.00
Kashmiri karahi with fish pieces
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Kashmiri Noix St-Jacques Karahi
20.00
KASHMIRI NOIX St- JACQUES KARAHI — Kashmiri karahi with scallops
estimate≈ 420 kcal14 g carbsdiabetes-friendlybalanced 71
DESSERTS
HALWA
4.50
Semolina, sugar, butter, milk, coconut
estimate≈ 420 kcal45 g carbsheavy 32
GULAB JAMUN
5.00
Rose fritter, sugar, milk, crème fraîche, coconut
estimate≈ 350 kcal40 g carbsheavy 41
KULFI MALAI
5.50
Homemade ice cream: milk, sugar, crème fraîche, pistachio, almond, rose syrup
estimate≈ 320 kcal28 g carbsheavy 42
COUPE LE AROMA
5.00
Nougat ice cream with mango pulp
estimate≈ 280 kcal35 g carbsheavy 41
SORBETS
VANILLAvegan
4.00
VANILLE
estimate≈ 150 kcal30 g carbsheavy 39
COCONUTvegan
4.00
NOIX DE COCO
estimate≈ 180 kcal25 g carbs
PISTACHIOvegan
4.00
PISTACHE
estimate≈ 200 kcal22 g carbsheavy 42
PASSION FRUITvegan
4.00
FRUITS DE LA PASSION
estimate≈ 140 kcal32 g carbsheavy 32
MANGOvegan
4.00
MANGUE
estimate≈ 160 kcal35 g carbsheavy 32
NOUGAT
4.00
estimate≈ 220 kcal30 g carbs
LUNCH MENU
MENU MIDI THALI EXPRESS
12.50
estimate≈ 850 kcal90 g carbsbalanced 72
MENU MIDI THALI
13.50
estimate≈ 1100 kcal120 g carbsbalanced 68
MENU MIDI EXPRESS
10.50
estimate≈ 700 kcal70 g carbsbalanced 76
CHILDREN'S MENU
9.50
MENU ENFANT
estimate≈ 550 kcal60 g carbsbalanced 67
MENU MIDI AROMA
18.00
estimate≈ 1200 kcal130 g carbs
MENU AROMA
20.00
estimate≈ 1300 kcal140 g carbs
MENU ROYAL AROMA
24.00
estimate≈ 1500 kcal160 g carbsheavy 44

Is this menu still right?

81veggie
scoreestimate

Wide range of Indian vegetarian

How well a vegetarian eats here, read from the menu. Not a review score.

The menu offers many vegetarian options including Vegetables Biryani, Matar Paneer and Dal Palak. There are also various pakoras and different types of naan.

32 vegetarian and 11 vegan dishes out of 97

77dia
scoreestimate

Low Carb Indian Dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many protein-rich tandoori and curry options. Most grilled meat dishes are naturally low in carbohydrates.

54 diabetes-friendly · 97 dishes

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Practical

Address
Quai de Rigny 8, 19000 Tulle
Hours
Mon12:00–14:30, 19:00–22:00
Tue12:00–14:30, 19:00–22:00
Wed12:00–14:30, 19:00–22:00
Thu12:00–14:30, 19:00–22:00
Fri12:00–14:30, 19:00–22:00
Sat12:00–14:30, 19:00–22:00
Sun12:00–14:30, 19:00–22:00
Contact
+33587497113 aromaresind@restaurant-indien-aromaa.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-indien-aroma.com
Record
completeness 83 %, confidence 79 %

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